| Effect of drying and milling modes on the quality of white rice of an Indonesian long grain rice cultivar AC Kumoro, DR Lukiwati, D Praseptiangga, M Djaeni, R Ratnawati, ... Acta Scientiarum Polonorum Technologia Alimentaria 18 (2), 195-203, 2019 | 22 | 2019 |
| Functional and thermal properties of flour obtained from submerged fermentation of durian (Durio zibethinus Murr.) seed chips using Lactobacillus plantarum. AC Kumoro, JP Hidayat Slovak Journal of Food Sciences/Potravinarstvo 12 (1), 2018 | 17 | 2018 |
| Effect of soaking time in sodium metabisulfite solution on the physicochemical and functional properties of durian seed flour A Kumoro, J Hidayat MATEC Web of Conferences 156, 01028, 2018 | 16 | 2018 |
| Pectin Derived from Hydrolysis of Ripe Kepok Kuning Banana Peel Powder Employing Crude Pectinases Produced by Aspergillus niger AC Kumoro, S Mariana, TH Maurice, JP Hidayat Sains Malaysiana 51 (7), 2047-2059, 2022 | 8 | 2022 |
| Extraction of pectin from banana (Musa acuminata x balbisiana) peel waste flour using crude enzymes secreted by Aspergillus niger AC Kumoro, S Mariana, TH Maurice, JP Hidayat, R Ratnawati, ... IOP Conference Series: Materials Science and Engineering 991 (1), 012005, 2020 | 8 | 2020 |
| Bentonite and RHA adsorption performance against characteristics waste-cooking oil JP Hidayat, A Hariyadi, F Chosta J. Sains & Tek. Pangan 7 (6), 5600-5614, 2022 | 6 | 2022 |
| Effect of bed thickness on the drying rate of paddy rice in an up-flow fixed bed dryer AC Kumoro, DR Lukiwati, D Praseptiangga, M Djaeni, R Ratnawati, ... Journal of Physics: Conference Series 1376 (1), 012045, 2019 | 4 | 2019 |
| Kinetic bio-reaction modelling durian seed fused Lactobacillus plantarum suspension by high-order embedded runge-kutta JP Hidayat, AA Putri, S Munfarida, AC Kumoro Food Research 8, 1-10, 2024 | 3 | 2024 |
| Budidaya Tanaman Cabai Merah Dalam Pot Sebagai Stimulus Anak Usia Dini Dengan Metode Project Based Learning JP Hidayat, S Munfarida, M Arisalwadi, WA Wafi SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan 7 (1), 73-82, 2023 | 3 | 2023 |
| Opportunity of durian seed flour as an alternative to commercial wheat flour JP Hidayat, F Robiandi, M Arisalwadi, A Hariyadi Journal of Agritechnology and Food Processing 2 (2), 69-82, 2022 | 3 | 2022 |
| UNJUK KINERJA ADSORPSI BENTONIT DAN ARANG AKTIF TERHADAP KARAKTERISTIK MINYAK JELANTAH JP Hidayat, A Hariyadi, F Chosta | 3 | 2022 |
| Pemanfaatan sampah organik-anorganik menjadi kompos dan ecobrick paguyuban Batu Ampar RT 17 Balikpapan JP Hidayat, S Munfarida, F Robiandi, DW Pratama, PD Koyyimah, ... SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan 8 (2), 1283-1296, 2024 | 2 | 2024 |
| Modified ganyong (Canna edulis Kerr.) starch prospective as wheat flour alternative JP Hidayat, S Munfarida, A Hariyadi Food Res [Internet] 3, 11-7, 2024 | 2 | 2024 |
| DEVELOPMENT CREATIVITY ON CHILDHOOD ARENA KIDS BALIKPAPAN THROUGH LETTUCE CULTIVATION: HYDRO-DFT SYSTEM FERTIGATION METHOD. JP Hidayat, S Munfarida, F Robiandi, JDSD Tonda, F Chosta, AP Putra, ... Jurnal Layanan Masyarakat 8 (1), 2024 | 2 | 2024 |
| Karakterisasi Pati Canna Edulis Kerr. Termodifikasi dan Uji Produk pada Pembuatan Roti Tawar JP Hidayat Jurnal Keteknikan Pertanian 11 (1), 16-28, 2023 | 2 | 2023 |
| Optimization of Pedada Mangrove Fruit as a Mangrove Processed Product to Enhance Mangrove Forest Utilization N Sholihah, FM Tarmidzi, JP Hidayat, GRR Simamora, S Munfarida, ... Bubungan Tinggi: Jurnal Pengabdian Masyarakat 6 (3), 721-727, 2024 | 1 | 2024 |
| Peluang tepung biji durian sebagai alternatif tepung terigu komersial Opportunity of durian seed flour as an alternative to commercial wheat flour JP Hidayat, F Robiandi, M Arisalwadi, A Hariyadi Journal of Agritechnology and Food Processing 2 (2), 2022 | 1 | 2022 |
| Enhanced Recovery of Bioactive Compound from Pineapple Peel Using Ultrasonic-Assisted Extraction with Enzyme Treatment at Varying Extraction Time AN Kumalaningrum, ZN Arini, JP Hidayat Indonesian Journal of Chemical Research 12 (3), 238-245, 2025 | | 2025 |
| Fermentasi biji durian khas Kalimantan sebagai pengganti tepung terigu dengan metode perendaman berseri JP Hidayat, S Munfarida, A Hariyadi Agrointek: Jurnal Teknologi Industri Pertanian 19 (1), 164-177, 2025 | | 2025 |
| TRANSFER TEKNOLOGI MEMBRAN PENGOLAHAN AIR MINUM KAYA OKSIGEN DI PONDOK PESANTREN: UPAYA MENINGKATKAN KUALITAS AIR MINUM DI LINGKUNGAN PENDIDIKAN M Purwanto, JP Hidayat, IDWS Rini, D Kiswoyo JMM (Jurnal Masyarakat Mandiri) 9 (1), 300-310, 2025 | | 2025 |
Prof. Ir. Andri Cahyo Kumoro, ST, MT,...Department of Chemical Engineering, Faculty of Engineering, Universitas DiponegoroПотвърден имейл адрес: che.undip.ac.id