Следене
Elliot Woolley
Заглавие
Позовавания
Позовавания
Година
A Methodology for Sustainable Management of Food Waste
G Garcia-Garcia, E Woolley, S Rahimifard, J Colwill, R White, L Needham
Waste and Biomass Valorization, 1-19, 2016
2762016
Industrial waste heat recovery: A systematic approach
E Woolley, Y Luo, A Simeone
Sustainable Energy Technologies and Assessments 29, 50-59, 2018
2282018
A framework for a more efficient approach to food waste management
G Garcia-Garcia, E Woolley, S Rahimifard
International Journal of Food Engineering 1 (1), 65-72, 2015
1032015
A ‘Design for Energy Minimization’approach to reduce energy consumption during the manufacturing phase
Y Seow, N Goffin, S Rahimifard, E Woolley
Energy 109, 894-905, 2016
862016
Simulation of energy consumption in the manufacture of a product
Y Seow, S Rahimifard, E Woolley
International Journal of Computer Integrated Manufacturing 26 (7), 663-680, 2013
822013
A decision support system for waste heat recovery in manufacturing
A Simeone, Y Luo, E Woolley, S Rahimifard, C Boër
CIRP Annals 65 (1), 21-24, 2016
692016
Optimising Industrial Food Waste Management
G Garcia-Garcia, E Woolley, S Rahimifard
Procedia Manufacturing 8, 432-439, 2017
432017
Digital pulsed NMR spectrometer for nuclear spin-polarized 3He and other hyperpolarized gases
SR Parnell, EB Woolley, S Boag, CD Frost
Measurement Science and Technology 19 (4), 045601, 2008
412008
Clean-in-place monitoring of different food fouling materials using ultrasonic measurements
J Escrig, E Woolley, S Rangappa, A Simeone, NJ Watson
Food Control 104, 358-366, 2019
372019
A multi-sensor approach for fouling level assessment in clean-in-place processes
A Simeone, N Watson, I Sterritt, E Woolley
Procedia Cirp 55, 134-139, 2016
312016
Manufacturing resilience via inventory management for domestic food waste
E Woolley, G Garcia-Garcia, R Tseng, S Rahimifard
13th Global Conference on Sustainable Manufacturing - Decoupling Growth from …, 2015
312015
Towards integrating production and consumption to reduce consumer food waste in developed countries
A Jellil, E Woolley, S Rahimifard
International Journal of Sustainable Engineering 11 (5), 294-306, 2018
302018
Intelligent Sensors for Sustainable Food and Drink Manufacturing
NJ Watson, AL Bowler, A Rady, OJ Fisher, A Simeone, J Escrig, ...
Frontiers in Sustainable Food Systems, 408, 0
30
Monitoring the cleaning of food fouling in pipes using ultrasonic measurements and machine learning
J Escrig, E Woolley, A Simeone, NJ Watson
Food Control 116, 107309, 2020
292020
Forging New Frontiers in Sustainable Food Manufacturing
S Rahimifard, E Woolley, DP Webb, G Garcia-Garcia, J Stone, A Jellil, ...
International Conference on Sustainable Design and Manufacturing, 13-24, 2017
272017
Ultrasonic measurements and machine learning for monitoring the removal of surface fouling during clean-in-place processes
JE Escrig, A Simeone, E Woolley, S Rangappa, A Rady, NJ Watson
Food and Bioproducts Processing 123, 1-13, 2020
262020
Intelligent Industrial Cleaning: A Multi-Sensor Approach Utilising Machine Learning-Based Regression
A Simeone, E Woolley, J Escrig, NJ Watson
Sensors 20 (13), 3642, 2020
262020
Enhanced Clean-In-Place Monitoring Using Ultraviolet Induced Fluorescence and Neural Networks
A Simeone, B Deng, N Watson, E Woolley
Sensors 18 (11), 3742, 2018
252018
Improving energy efficiency within manufacturing by recovering waste heat energy
Y Luo, E Woolley, S Rahimifard, A Simeone
Journal of Thermal Engineering 1 (5), 337-344, 2015
202015
Energy consumption and performance optimisation of laser cleaning for coating removal
J Ouyang, P Mativenga, N Goffin, W Liu, Z Liu, N Mirhosseini, L Jones, ...
CIRP Journal of Manufacturing Science and Technology 37, 245-257, 2022
182022
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