| Post–Healthy, Hunger-Free Kids Act adherence to select school nutrition standards by region and poverty level: The Healthy Communities Study LE Au, LD Ritchie, K Gurzo, LA Nhan, G Woodward-Lopez, J Kao, ... Journal of nutrition education and behavior 52 (3), 249-258, 2020 | 24 | 2020 |
| Student perception of healthfulness, school lunch healthfulness, and participation in school lunch: the healthy communities study M Tsai, LD Ritchie, P Ohri-Vachaspati, LE Au Journal of nutrition education and behavior 51 (5), 623-628, 2019 | 20 | 2019 |
| California WIC participants report favorable impacts of the COVID-related increase to the WIC cash value benefit CE Martinez, LD Ritchie, DL Lee, MM Tsai, CE Anderson, SE Whaley International journal of environmental research and public health 19 (17), 10604, 2022 | 17 | 2022 |
| Alignment of California WIC participant preferences with proposed WIC food package recommendations LE Au, LD Ritchie, M Tsai, HR Randel-Schreiber, C Martinez, PH Gradziel, ... Journal of Nutrition Education and Behavior 53 (1), 60-66, 2021 | 15 | 2021 |
| Increased WIC cash value benefit is associated with greater amount and diversity of redeemed fruits and vegetables among participating households CE Anderson, LE Au, CE Yepez, LD Ritchie, MM Tsai, SE Whaley Current Developments in Nutrition 7 (9), 101986, 2023 | 13 | 2023 |
| A qualitative examination of California WIC participants’ and local agency directors’ experiences during the coronavirus disease 2019 pandemic LE Au, SE Whaley, CA Hecht, MM Tsai, CE Anderson, AM Chaney, N Vital, ... Journal of the Academy of Nutrition and Dietetics 122 (12), 2218-2227. e21, 2022 | 13 | 2022 |
| Increased WIC benefits for fruits and vegetables increases food security and satisfaction among California households with young children SE Whaley, CE Anderson, MM Tsai, CE Yepez, LD Ritchie, LE Au Journal of the Academy of Nutrition and Dietetics 123 (10), 1440-1448. e1, 2023 | 12 | 2023 |
| Restaurant kids’ meal beverage offerings before and after implementation of healthy default beverage policy statewide in California compared with citywide in Wilmington, Delaware LD Ritchie, L Lessard, P Harpainter, MM Tsai, G Woodward-Lopez, ... Public Health Nutrition 25 (3), 794-804, 2022 | 12 | 2022 |
| Alternative school breakfast service models and associations with breakfast participation, diet quality, body mass index, attendance, behavior, and academic performance: a … DA Olarte, MM Tsai, L Chapman, ER Hager, JFW Cohen Nutrients 15 (13), 2951, 2023 | 10 | 2023 |
| Household food insecurity and children’s physical activity and sedentary behaviour in the United States: the Healthy Communities Study SM Navarro, MM Tsai, LD Ritchie, EA Frongillo, BA Laraia, RR Pate, ... Public health nutrition 25 (2), 381-388, 2022 | 7 | 2022 |
| WIC is critical during the COVID-19 pandemic: lessons learned from Los Angeles county participants L Au, L Ritchie, N Vital, M Tsai, C Anderson, M Meza, C Martinez, ... Current developments in nutrition 5, 205, 2021 | 7 | 2021 |
| Eight countries taking action against harmful food marketing M Tsai Food Tank, 2016 | 7 | 2016 |
| Prevalence of recess and supportive practices at a nationwide sample of public elementary schools in the United States MM Tsai, DA Olarte, ER Hager, JFW Cohen, L Turner Journal of school health 94 (4), 366-373, 2024 | 6 | 2024 |
| California WIC participants’ and local agency directors’ experiences during the coronavirus disease 2019 pandemic: a qualitative examination LE Au, SE Whaley, CA Hecht, MM Tsai, CE Anderson, AM Chaney, N Vital, ... | 6 | 2022 |
| Larger WIC cash value benefit for vegetables and fruit is associated with lower food insecurity and improved participant satisfaction in WIC families with children M Tsai, L Au, L Ritchie, C Anderson, C Martinez, S Whaley Current Developments in Nutrition 6, 231, 2022 | 5 | 2022 |
| Assessing the Implementation of Kids’ Meals Healthy Default Beverage Policies in the State of California, City of Wilmington, Del A Karpyn, L Ritchie, P Harpainter, L Lessard, M Tsai, J Atkins, ... Available at:. Healthy Eating Research, Durham, NC http://healt h …, 2020 | 5 | 2020 |
| Brazil’s Dietary Guidelines: Eat Real Food, Together M Tsai FoodTank. https://foodtank. com/news/2016/07/brazils-dietary-guidelines-eat …, 2016 | 5 | 2016 |
| Helping parents provide vegetable snacks: Investigating price and taste as barriers M Tsai, SB Cash, S Anzman-Frasca, JP Goldberg, SK Johnson, J Oslund, ... Appetite 166, 105481, 2021 | 4 | 2021 |
| Associations of increased WIC benefits for fruits and vegetables with food security and satisfaction by race and ethnicity MM Tsai, CE Anderson, SE Whaley, CE Yepez, LD Ritchie, LE Au Preventing chronic disease 21, E19, 2024 | 3 | 2024 |
| Racial and ethnic comparisons in satisfaction with services provided by the Special Supplemental Nutrition Program for Women, Infants, and Children in California AM Chaney, LD Ritchie, SE Whaley, MM Tsai, HR Randel-Schreiber, ... Nutrients 15 (2), 447, 2023 | 3 | 2023 |
