| Food security in Nunavut, Canada: barriers and recommendations. HM Chan, K Fediuk, S Hamilton, L Rostas, A Caughey, H Kuhnlein, ... International journal of circumpolar health 65 (5), 416-431, 2006 | 306 | 2006 |
| Quantifying associations of the dietary share of ultra-processed foods with overall diet quality in First Nations peoples in the Canadian provinces of British Columbia, Alberta … M Batal, L Johnson-Down, JC Moubarac, A Ing, K Fediuk, T Sadik, ... Public health nutrition 21 (1), 103-113, 2018 | 110 | 2018 |
| Vitamin C in Inuit traditional food and women's diets K Fediuk, N Hidiroglou, R Madère, HV Kuhnlein Journal of food Composition and Analysis 15 (3), 221-235, 2002 | 90 | 2002 |
| Potential impacts of climate-related decline of seafood harvest on nutritional status of coastal First Nations in British Columbia, Canada L Marushka, TA Kenny, M Batal, WWL Cheung, K Fediuk, CD Golden, ... PloS one 14 (2), e0211473, 2019 | 72 | 2019 |
| First Nations households living on-reserve experience food insecurity: prevalence and predictors among ninety-two First Nations communities across Canada M Batal, HM Chan, K Fediuk, A Ing, PR Berti, G Mercille, T Sadik, ... Canadian Journal of Public Health 112 (Suppl 1), 52-63, 2021 | 69 | 2021 |
| Food use of Dene/Metis and Yukon children T Nakano, K Fediuk, N Kassi, HV Kuhnlein International journal of circumpolar health 64 (2), 137-146, 2005 | 68 | 2005 |
| Association between fish consumption, dietary omega-3 fatty acids and persistent organic pollutants intake, and type 2 diabetes in 18 First Nations in Ontario, Canada L Marushka, M Batal, W David, H Schwartz, A Ing, K Fediuk, D Sharp, ... Environmental Research 156, 725-737, 2017 | 67 | 2017 |
| Importance of the traditional food systems for First Nations adults living on reserves in Canada M Batal, HM Chan, K Fediuk, A Ing, P Berti, T Sadik, L Johnson-Down Canadian journal of public health 112 (Suppl 1), 20-28, 2021 | 60 | 2021 |
| Importance of fish for food and nutrition security among First Nations in Canada L Marushka, M Batal, C Tikhonov, T Sadik, H Schwartz, A Ing, K Fediuk, ... Canadian Journal of Public Health 112 (Suppl 1), 64-80, 2021 | 55 | 2021 |
| Risk assessment of dietary lead exposure among First Nations people living on-reserve in Ontario, Canada using a total diet study and a probabilistic approach AK Juric, M Batal, W David, D Sharp, H Schwartz, A Ing, K Fediuk, A Black, ... Journal of hazardous materials 344, 55-63, 2018 | 52 | 2018 |
| Dietary nutrients and anthropometry of Dene/Metis and Yukon children T Nakano, K Fediuk, N Kassi, GM Egeland, HV Kuhnlein International Journal of Circumpolar Health 64 (2), 147-156, 2005 | 51 | 2005 |
| First nations food, nutrition and environment study (FNFNES): results from Ontario (2011/2012) L Chan, O Receveur, M Batal, W David, H Schwartz, A Ing, K Fediuk, ... Ottawa: University of Ottawa, 2014 | 45 | 2014 |
| FNFNES final report for eight Assembly of First Nations regions: draft comprehensive technical report L Chan, M Batal, T Sadik, C Tikhonov, H Schwartz, K Fediuk, A Ing, ... Assembly of First Nations, University of Ottawa, Université de Montréal, 2019 | 42 | 2019 |
| The First Nations Food, Nutrition and Environment Study (2008–2018)—rationale, design, methods and lessons learned HM Chan, K Fediuk, M Batal, T Sadik, C Tikhonov, A Ing, L Barwin Canadian Journal of Public Health 112 (Suppl 1), 8-19, 2021 | 41 | 2021 |
| The legacy of the Nuxalk food and nutrition program for food security, health and well-being of Indigenous peoples in British Columbia HV Kuhnlein, K Fediuk, C Nelson, E Howard, S Johnson BC Studies: The British Columbian Quarterly, 159-187, 2013 | 41 | 2013 |
| Predictors of household food insecurity and relationship with obesity in First Nations communities in British Columbia, Manitoba, Alberta and Ontario A Domingo, J Spiegel, M Guhn, H Wittman, A Ing, T Sadik, K Fediuk, ... Public Health Nutrition 24 (5), 1021-1033, 2021 | 37 | 2021 |
| Pharmaceuticals in source waters of 95 First Nations in Canada H Schwartz, L Marushka, HM Chan, M Batal, T Sadik, A Ing, K Fediuk, ... Canadian Journal of Public Health 112 (Suppl 1), 133-153, 2021 | 35 | 2021 |
| Vitamin C in the Inuit diet: past and present K Fediuk McGill University, 2000 | 34 | 2000 |
| Sociodemographic associations of the dietary proportion of ultra-processed foods in First Nations peoples in the Canadian provinces of British Columbia, Manitoba, Alberta and … M Batal, L Johnson-Down, JC Moubarac, A Ing, K Fediuk, T Sadik, ... International journal of food sciences and nutrition 69 (6), 753-761, 2018 | 33 | 2018 |
| A total diet study and probabilistic assessment risk assessment of dietary mercury exposure among First Nations living on-reserve in Ontario, Canada AK Juric, M Batal, W David, D Sharp, H Schwartz, A Ing, K Fediuk, A Black, ... Environmental research 158, 409-420, 2017 | 33 | 2017 |
