Drought stress adaptation modulates plant secondary metabolite production in Salvia dolomitica Codd M Caser, W Chitarra, F D'Angiolillo, I Perrone, S Demasi, C Lovisolo, ... Industrial crops and products 129, 85-96, 2019 | 155 | 2019 |
Latitude and altitude influence secondary metabolite production in peripheral alpine populations of the Mediterranean species Lavandula angustifolia Mill. S Demasi, M Caser, M Lonati, PL Cioni, L Pistelli, B Najar, V Scariot Frontiers in plant science, 983, 2018 | 101 | 2018 |
Exploring wild edible flowers as a source of bioactive compounds: New perspectives in horticulture S Demasi, M Caser, D Donno, SR Enri, M Lonati, V Scariot Folia Horticulturae 33 (1), 27-48, 2021 | 66 | 2021 |
Arbuscular Mycorrhizal Fungi Modulate the Crop Performance and Metabolic Profile of Saffron in Soilless Cultivation. M Caser, S Demasi, ÍMM Victorino, D Donno, A Faccio, E Lumini, ... Agronomy 9 (5), 232, 2019 | 65 | 2019 |
Saffron cultivation in marginal Alpine environments: How AMF inoculation modulates yield and bioactive compounds M Caser, ÍMM Victorino, S Demasi, A Berruti, D Donno, E Lumini, ... Agronomy 9 (1), 12, 2018 | 59 | 2018 |
Sustainable Processing of Floral Bio-Residues of Saffron (Crocus sativus L.) for Valuable Biorefinery Products S Stelluti, M Caser, S Demasi, V Scariot Plants 10 (3), 523, 2021 | 50 | 2021 |
Crocus sativus L. Cultivation in Alpine Environments: Stigmas and Tepals as Source of Bioactive Compounds M Caser, S Demasi, S Stelluti, D Donno, V Scariot Agronomy 10 (10), 1473, 2020 | 50 | 2020 |
Activity of Ailanthus altissima (Mill.) Swingle Extract as a Potential Bioherbicide for Sustainable Weed Management in Horticulture M Caser, S Demasi, F Caldera, NK Dhakar, F Trotta, V Scariot Agronomy 10 (7), 965, 2020 | 46 | 2020 |
Cultivation Substrate Composition Influences Morphology, Volatilome and Essential Oil of Lavandula Angustifolia Mill. B Najar, S Demasi, M Caser, W Gaino, PL Cioni, L Pistelli, V Scariot Agronomy 9 (8), 411, 2019 | 37 | 2019 |
Sensory Profile, Shelf Life, and Dynamics of Bioactive Compounds during Cold Storage of 17 Edible Flowers S Demasi, MG Mellano, NM Falla, M Caser, V Scariot Horticulturae 7 (7), 166, 2021 | 33 | 2021 |
Phytochemical Profile and Antioxidant Properties of Italian Green Tea, a New High Quality Niche Product NM Falla, S Demasi, M Caser, V Scariot Horticulturae 7 (5), 91, 2021 | 24 | 2021 |
Ailanthone from Ailanthus altissima (Mill.) Swingle as potential natural herbicide S Demasi, M Caser, F Vanara, S Fogliatto, F Vidotto, M Negre, F Trotta, ... Scientia Horticulturae 257, 108702, 2019 | 24 | 2019 |
Postharvest aptitude of Begonia semperflorens and Viola cornuta edible flowers S Demasi, NM Falla, M Caser, V Scariot Advances in Horticultural Science 34 (1S), 13-20, 2020 | 22 | 2020 |
Environmental Impact of Edible Flower Production: A Case Study NM Falla, S Contu, S Demasi, M Caser, V Scariot Agronomy 10 (4), 579, 2020 | 22 | 2020 |
Functionalized dextrin-based nanosponges as effective carriers for the herbicide ailanthone S Demasi, M Caser, F Caldera, NK Dhakar, F Vidotto, F Trotta, V Scariot Industrial Crops and Products 164, 113346, 2021 | 20 | 2021 |
Adaptation to iron deficiency and high pH in evergreen azaleas (Rhododendron spp.): potential resources for breeding S Demasi, M Caser, T Handa, N Kobayashi, S De Pascale, V Scariot Euphytica 213, 1-15, 2017 | 20 | 2017 |
Metabarcoding of Soil Fungal Communities Associated with Alpine Field-Grown Saffron (Crocus sativus L.) Inoculated with AM Fungi ÍMM Victorino, S Voyron, M Caser, A Orgiazzi, S Demasi, A Berruti, ... Journal of Fungi 7 (1), 45, 2021 | 18 | 2021 |
Flowers for edible gardens: combinations of species and colours for northwestern Italy V Scariot, W Gaino, S Demasi, M Caser, B Ruffoni International Symposium on Greener Cities for More Efficient Ecosystem …, 2017 | 16 | 2017 |
Wild Camellia japonica specimens in the Shimane prefecture (Japan) host previously undescribed AMF diversity A Berruti, S Demasi, E Lumini, N Kobayashi, V Scariot, V Bianciotto Applied Soil Ecology 115, 10-18, 2017 | 12 | 2017 |
From Fresh to Dried Lavender Flower: Changes in Phytochemical Profile According to Drying Method M Caser, NM Falla, S Demasi, V Scariot Horticulturae 9 (6), 700, 2023 | 11 | 2023 |