| Biosensors for heavy metals N Verma, M Singh Biometals 18, 121-129, 2005 | 344 | 2005 |
| Urea biosensors M Singh, N Verma, AK Garg, N Redhu Sensors and actuators B: chemical 134 (1), 345-351, 2008 | 263 | 2008 |
| Polypyrrole based amperometric glucose biosensors M Singh, PK Kathuroju, N Jampana Sensors and Actuators B: Chemical 143 (1), 430-443, 2009 | 152 | 2009 |
| A disposable microbial based biosensor for quality control in milk N Verma, M Singh Biosensors and Bioelectronics 18 (10), 1219-1224, 2003 | 135 | 2003 |
| L-arginine biosensors: A comprehensive review N Verma, AK Singh, M Singh Biochemistry and biophysics reports 12, 228-239, 2017 | 78 | 2017 |
| Electrochemical preparation of Fe3O4/MWCNT-polyaniline nanocomposite film for development of urea biosensor and its application in milk sample AK Singh, M Singh, N Verma Journal of Food Measurement and Characterization 14, 163-175, 2020 | 56 | 2020 |
| Flavonoids: Food associations, therapeutic mechanisms, metabolism and nanoformulations N Kaushal, M Singh, RS Sangwan Food Research International, 111442, 2022 | 48 | 2022 |
| A Bacillus sphaericus based biosensor for monitoring nickel ions in industrial effluents and foods N Verma, M Singh Journal of Automated Methods and Management in Chemistry 2006, 2006 | 47 | 2006 |
| Biosynthesis of silver nanoparticles by natural precursor from clove and their antimicrobial activity H Kaur, S Kaur, M Singh Biologia 68 (6), 1048-1053, 2013 | 42 | 2013 |
| Review on recent advances in fabrication of enzymatic and chemical sensors for hypoxanthine D Garg, M Singh, N Verma Food Chemistry 375, 131839, 2022 | 36 | 2022 |
| Extraction, purification, kinetic characterization and immobilization of urease from Bacillus sphaericus MTCC 5100 AK Singh, M Singh, N Verma Biocatalysis and Agricultural Biotechnology 12, 341-347, 2017 | 32 | 2017 |
| Green Synthesis of Gold Nanoparticles from Syzygium aromaticum Extract and Its Use in Enhancing the Response of a Colorimetric Urea Biosensor B Kaur, M Markan, M Singh BioNanoScience 2, 251-258, 2012 | 22 | 2012 |
| β-Carotene-β-cyclodextrin inclusion complex: Towards enhanced aqueous solubility M Kaur, M Bawa, M Singh J. Glob. Biosci 5, 3665-3675, 2016 | 18 | 2016 |
| Electrochemical determination of L-arginine in leukemic blood samples based on a polyaniline-multiwalled carbon nanotube—magnetite nanocomposite film modified glassy carbon … AK Singh, R Sharma, M Singh, N Verma Instrumentation Science & Technology 48 (4), 400-416, 2020 | 16 | 2020 |
| Quenching action of monofunctional sulfur mustard on chlorophyll fluorescence: Towards an ultrasensitive biosensor S Kaur, M Singh, SJS Flora Applied biochemistry and biotechnology 171, 1405-1415, 2013 | 16 | 2013 |
| Nanosensor Platforms for Detection of Milk Adulterants M Singh Sensors and Actuators Reports, 100159, 2023 | 14 | 2023 |
| Arsenic biosensors: Challenges and opportunities for high-throughput detection M Singh, M del Valle Handbook of Arsenic Toxicology, 649-665, 2023 | 13* | 2023 |
| Fabrication and characterization of a bilayered system enabling sustained release of bioflavonoids derived from mandarin biomass N Kaushal, M Singh Food Hydrocolloids for Health 3, 100114, 2023 | 5 | 2023 |
| Identification of Chlorogenic Acid from Morus alba Leaves by UV-Vis Spectroscopy, FTIR, UPLC-QTOF-MS and Quantification by HPTLC Himshweta, M Singh, N Verma, N Trehan Communications in Soil Science and Plant Analysis, 1-17, 2022 | 5 | 2022 |
| Investigations on Antioxidative Potential of Poroid Medicinal Mushroom Porodaedalea pini (Agaricomycetes) N Kaur, N Kaushal, M Singh, AP Singh, GS Dhingra International Journal of Medicinal Mushrooms 21 (6), 2019 | 4 | 2019 |
Dr. Ashish Kumar SinghBiomolecular Toxicology Lab, CSIR-Indian Institute of Toxicology Research, Lucknow-206001, IndiaCorreu electrònic verificat a pbi.ac.in
