| Oscillospira-a candidate for the next-generation probiotics J Yang, Y Li, Z Wen, W Liu, L Meng, H Huang Gut microbes 13 (1), 1987783, 2021 | 297 | 2021 |
| Antibacterial activity of selenium-enriched lactic acid bacteria against common food-borne pathogens in vitro J Yang, J Wang, K Yang, M Liu, Y Qi, T Zhang, M Fan, X Wei Journal of Dairy Science 101 (3), 1930-1942, 2018 | 87 | 2018 |
| Recent development in Se-enriched yeast, lactic acid bacteria and bifidobacteria J Yang, H Yang Critical Reviews in Food Science and Nutrition 63 (3), 411-425, 2023 | 69 | 2023 |
| Influence of allicin on quality and volatile compounds of fresh-cut stem lettuce during cold storage X Peng, J Yang, P Cui, F Chen, Y Fu, Y Hu, Q Zhang, X Xia LWT-Food Science and Technology 60 (1), 300-307, 2015 | 36 | 2015 |
| Antibacterial Activity of Bifidobacterium breve Against Clostridioides difficile J Yang, H Yang Frontiers in cellular and infection microbiology 9, 288, 2019 | 34 | 2019 |
| Response surface design for accumulation of selenium by different lactic acid bacteria J Yang, Y Li, L Zhang, M Fan, X Wei 3 Biotech 7, 1-14, 2017 | 32 | 2017 |
| Allicin Inhibits Microbial Growth and Oxidative Browning of Fresh-Cut Lettuce (Lactuca sativa) During Refrigerated Storage X Peng, R Li, R Zou, J Chen, Q Zhang, P Cui, F Chen, Y Fu, J Yang, X Xia Food and bioprocess technology 7, 1597-1605, 2014 | 32 | 2014 |
| Non-antibiotic therapy for Clostridioides difficile infection: a review J Yang, H Yang Critical reviews in clinical laboratory sciences 56 (7), 493-509, 2019 | 26 | 2019 |
| Effect of Bifidobacterium breve in Combination With Different Antibiotics on Clostridium difficile J Yang, H Yang Frontiers in Microbiology 9, 2953, 2018 | 25 | 2018 |
| The triple interactions between gut microbiota, mycobiota and host immunity J Yang, H Yang, Y Li Critical Reviews in Food Science and Nutrition 63 (33), 11604-11624, 2023 | 20 | 2023 |
| Evaluation of the therapeutic effect and dose–effect of Bifidobacterium breve on the primary Clostridioides difficile infected mice J Yang, H Yang Applied Microbiology and Biotechnology 105, 9243-9260, 2021 | 14 | 2021 |
| Transcriptome Analysis of the Clostridioides difficile Response to Different Doses of Bifidobacterium breve J Yang, H Yang Frontiers in Microbiology 11, 1863, 2020 | 13 | 2020 |
| Therapeutic effects of Bifidobacterium breve YH68 in combination with Vancomycin and metronidazole in a primary clostridioides difficile-infected mouse model J Yang, L Meng, H Yang Microbiology Spectrum 10 (2), e00672-22, 2022 | 12 | 2022 |
| Antagonistic activity of selenium-enriched Bifidobacterium breve against Clostridioides difficile W Rui, C Gu, H Zhang, X Liao, X Zhao, Y Xu, J Yang Applied Microbiology and Biotechnology 106 (18), 6181-6194, 2022 | 11 | 2022 |
| Clostridioides difficile contamination in the food chain: Detection, prevention and control strategies W Rui, X Li, Y Li, L Meng, J Yang Food Bioscience, 103680, 2024 | 7 | 2024 |
| Evaluating the Role of Postbiotics in the Modulation of Human Oral Microbiota: A Randomized Controlled Clinical Trial W Rui, S Zhong, X Li, X Tang, L Wang, J Yang Probiotics and Antimicrobial Proteins, 1-11, 2024 | 6 | 2024 |
| Biomimetic Nanomedicine Targeting Orchestrated Metabolism Coupled with Regulatory Factors to Disrupt the Metabolic Plasticity of Breast Cancer L Meng, J Yang, Y Gao, Q Cao, S Jiang, Y Xiao, H Wang, W Liu, A Yuan, ... ACS nano 18 (5), 4360-4375, 2024 | 6 | 2024 |
| Combination of Bifidobacterium breve and antibiotics against Clostridioides difficile: effect of the time interval of combination on antagonistic activity J Yang, Y Li, L Meng International Microbiology 26 (4), 833-840, 2023 | 6 | 2023 |
| Strategies for applying probiotics in the antibiotic management of Clostridioides difficile infection J Yang, L Meng, Y Li, H Huang Food & Function 14 (19), 8711-8733, 2023 | 6 | 2023 |
| Physiological and proteomic responses of freeze-dried Oenococcus oeni SD-2a with ethanol-acclimations K Yang, M Liu, J Yang, X Wei, M Fan, G Zhang Lwt 129, 109425, 2020 | 6 | 2020 |