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Stefany Cárdenas Pérez
Stefany Cárdenas Pérez
Adjunct Professor
Correu electrònic verificat a umk.pl - Pàgina d'inici
Títol
Citada per
Citada per
Any
Effect of Salinity on Seed Germination and Seedling Development of Sorghum (Sorghum bicolor (L.) Moench) Genotypes
A Rajabi Dehnavi, M Zahedi, A Ludwiczak, S Cardenas Perez, A Piernik
Agronomy 10 (6), 859, 2020
2672020
Evaluation of the ripening stages of apple (Golden Delicious) by means of computer vision system
S Cárdenas-Pérez, J Chanona-Pérez, JV Méndez-Méndez, ...
Biosystems Engineering 159, 46-58, 2017
1622017
An overview of the emerging trends of the Salicornia L. genus as a sustainable crop
S Cárdenas-Pérez*, A Piernik, JJ Chanona-Pérez, MN Grigore, ...
Environmental and Experimental Botany 191, 104606, 2021
892021
Structural, mechanical and enzymatic study of pectin and cellulose during mango ripening
S Cárdenas-Pérez, JJ Chanona-Pérez, N Güemes-Vera, J Cybulska, ...
Carbohydrate polymers 196, 313-321, 2018
792018
Estudio preliminar de la resistencia mecánica a la fractura y fuerza de firmeza para fruta de uchuva (Physalis peruviana L.)
HJ Ciro Velasquez, OH Buitrago Giraldo, SA Pérez Arango
Revista Facultad Nacional de Agronomía Medellín 60 (1), 3785-3796, 2007
732007
Osmotic stress or ionic composition: which affects the early growth of crop species more?
A Ludwiczak, M Osiak, S Cárdenas-Pérez, S Lubińska-Mielińska, ...
Agronomy 11 (3), 435, 2021
582021
Prediction of the nanomechanical properties of apple tissue during its ripening process from its firmness, color and microstructural parameters
S Cárdenas-Pérez, JV Méndez-Méndez, JJ Chanona-Pérez, A Zdunek, ...
Innovative Food Science & Emerging Technologies 39, 79-87, 2017
552017
Recent advances in atomic force microscopy for assessing the nanomechanical properties of food materials
S Cárdenas-Pérez, JJ Chanona-Pérez, JV Méndez-Méndez, ...
Trends in food science & technology 87, 59-72, 2019
522019
Nanoindentation study on apple tissue and isolated cells by atomic force microscopy, image and fractal analysis
S Cárdenas-Pérez, JJ Chanona-Pérez, JV Méndez-Méndez, ...
Innovative Food Science & Emerging Technologies 34, 234-242, 2016
502016
Salicornia europaea L. Functional Traits Indicate Its Optimum Growth
S Cárdenas-Pérez, A Rajabi Dehnavi, K Leszczyński, ...
Plants 11 (8), 1051, 2022
452022
Development and characterization of biopolymers films mechanically reinforced with garlic skin waste for fabrication of compostable dishes
JD Hernández-Varela, JJ Chanona-Pérez, P Resendis-Hernández, ...
Food Hydrocolloids 124, 107252, 2022
292022
Image and fractal analysis as a tool for evaluating salinity growth response between two Salicornia europaea populations
S Cárdenas-Pérez, A Piernik, A Ludwiczak, M Duszyn, ...
BMC plant biology 20, 1-14, 2020
262020
Maternal salinity influences anatomical parameters, pectin content, biochemical and genetic modifications of two Salicornia europaea populations under salt stress
S Cárdenas-Pérez, K Niedojadło, A Mierek‐Adamska, GB Dąbrowska, ...
Scientific Reports 12 (1), 2968, 2022
202022
Leszczy nski, K
S Cárdenas-Pérez, A Rajabi Dehnavi
Lubi nska-Mieli nska, S, 0
11
Growth Stage-, Organ- and Time-Dependent Salt Tolerance of Halophyte Tripolium pannonicum (Jacq.) Dobrocz.
A Ludwiczak, A Ciarkowska, A Rajabi Dehnavi, S Cárdenas-Pérez, ...
Life 13 (2), 462, 2023
82023
Evaluation of the ripening stages of apple (Golden Delicious) by means of computer vision systems
CP Stefany, CP Jorge, VMM Juan, CD Georgina, LS Ruben, JPF Maria, ...
Biosystems Engineering 159, 46-58, 2017
82017
Salinity-driven changes in Salicornia cell wall nanomechanics and lignin composition
SC Pérez, J Strzelecki, A Piernik, AR Dehnavi, P Trzeciak, R Puchałka, ...
Environmental and Experimental Botany 218, 105606, 2024
62024
Assessing the product quality of mango slices treated with osmotic and microwave drying by means of image, microstructural, and multivariate analyses
S Jaubert-Garibay, JD Hernández-Varela, JJ Chanona-Pérez, ...
Drying Technology 41 (3), 363-377, 2023
52023
Microstructure of Salicornia bigelovii stems under photonic and electron microscopy
S Cárdenas-Pérez, JJ Chanona-Pérez, M de Jesús Perea-Flores, ...
Microscopy and Microanalysis 26 (S2), 360-362, 2020
42020
Evaluation of nanomechanical properties of tomato root by atomic force microscopy
DE Nicolás-Álvarez, JA Andraca-Adame, JJ Chanona-Pérez, ...
Microscopy and Microanalysis 25 (4), 989-997, 2019
42019
En aquests moments el sistema no pot dur a terme l'operació. Torneu-ho a provar més tard.
Articles 1–20