| CropDeep: The crop vision dataset for deep-learning-based classification and detection in precision agriculture YY Zheng, JL Kong, XB Jin, XY Wang, TL Su, M Zuo Sensors 19 (5), 1058, 2019 | 420 | 2019 |
| Quantitative detection of apple watercore and soluble solids content by near infrared transmittance spectroscopy Z Guo, MM Wang, AA Agyekum, J Wu, Q Chen, M Zuo, HR El-Seedi, ... Journal of Food Engineering 279, 109955, 2020 | 180 | 2020 |
| Designing an aptamer based magnetic and upconversion nanoparticles conjugated fluorescence sensor for screening Escherichia coli in food H Li, W Ahmad, Y Rong, Q Chen, M Zuo, Q Ouyang, Z Guo Food Control 107, 106761, 2020 | 152 | 2020 |
| A spatial feature-enhanced attention neural network with high-order pooling representation for application in pest and disease recognition J Kong, H Wang, C Yang, X Jin, M Zuo, X Zhang Agriculture 12 (4), 500, 2022 | 96 | 2022 |
| Rapid detection of chloramphenicol in food using SERS flexible sensor coupled artificial intelligent tools H Li, W Geng, MM Hassan, M Zuo, W Wei, X Wu, Q Ouyang, Q Chen Food Control 128, 108186, 2021 | 94 | 2021 |
| Deep‐stacking network approach by multisource data mining for hazardous risk identification in IoT‐based intelligent food management systems J Kong, C Yang, J Wang, X Wang, M Zuo, X Jin, S Lin Computational Intelligence and Neuroscience 2021 (1), 1194565, 2021 | 86 | 2021 |
| Deep-learning temporal predictor via bidirectional self-attentive encoder–decoder framework for IOT-based environmental sensing in intelligent greenhouse XB Jin, WZ Zheng, JL Kong, XY Wang, M Zuo, QC Zhang, S Lin Agriculture 11 (8), 802, 2021 | 81 | 2021 |
| A novel visual analysis method of food safety risk traceability based on blockchain Z Hao, D Mao, B Zhang, M Zuo, Z Zhao International journal of environmental research and public health 17 (7), 2300, 2020 | 80 | 2020 |
| Recent advances and application of machine learning in food flavor prediction and regulation H Ji, D Pu, W Yan, Q Zhang, M Zuo, Y Zhang Trends in Food Science & Technology 138, 738-751, 2023 | 74 | 2023 |
| Consensus of discrete-time second-order agents with time-varying topology and time-varying delays Y Gao, J Ma, M Zuo, T Jiang, J Du Journal of the Franklin Institute 349 (8), 2598-2608, 2012 | 70 | 2012 |
| Improving the oxidative stability of fish oil nanoemulsions by co-encapsulation with curcumin and resveratrol Q Shehzad, A Rehman, SM Jafari, M Zuo, MA Khan, A Ali, S Khan, ... Colloids and surfaces B: Biointerfaces 199, 111481, 2021 | 66 | 2021 |
| Optimization of green fresh food logistics with heterogeneous fleet vehicle route problem by improved genetic algorithm D Li, Q Cao, M Zuo, F Xu Sustainability 12 (5), 1946, 2020 | 57 | 2020 |
| Phase leading active disturbance rejection control for a nanopositioning stage W Wei, Z Zhang, M Zuo ISA transactions 116, 218-231, 2021 | 41 | 2021 |
| BMAE-Net: A data-driven weather prediction network for smart agriculture JL Kong, XM Fan, XB Jin, TL Su, YT Bai, HJ Ma, M Zuo Agronomy 13 (3), 625, 2023 | 38 | 2023 |
| Dual-channel biosensor for Hg2+ sensing in food using Au@ Ag/graphene-upconversion nanohybrids as metal-enhanced fluorescence and SERS indicators H Li, X Huang, MM Hassan, M Zuo, X Wu, Y Chen, Q Chen Microchemical Journal 154, 104563, 2020 | 36 | 2020 |
| Determination of lead in food by surface-enhanced Raman spectroscopy with aptamer regulating gold nanoparticles reduction Z Guo, P Chen, L Yin, M Zuo, Q Chen, HR El-Seedi, X Zou Food Control 132, 108498, 2022 | 33 | 2022 |
| On the disturbance rejection of a piezoelectric driven nanopositioning system W Wei, P Xia, W Xue, M Zuo IEEE Access 8, 74771-74781, 2020 | 29 | 2020 |
| ADCT-Net: Adaptive traffic forecasting neural network via dual-graphic cross-fused transformer J Kong, X Fan, M Zuo, M Deveci, X Jin, K Zhong Information Fusion 103, 102122, 2024 | 28 | 2024 |
| The role of polysaccharides in improving the functionality of zein coated nanocarriers: Implications for colloidal stability under environmental stresses Q Shehzad, Z Liu, M Zuo, J Wang Food chemistry 431, 136967, 2024 | 28 | 2024 |
| Simultaneous quantification of deoxymyoglobin and oxymyoglobin in pork by Raman spectroscopy coupled with multivariate calibration H Li, SA Haruna, Y Wang, MM Hassan, W Geng, X Wu, M Zuo, Q Ouyang, ... Food Chemistry 372, 131146, 2022 | 28 | 2022 |
Jianlei KongBeijing Technology and Business UniversityCorreu electrònic verificat a btbu.edu.cn
