Hamid Khazaei

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Coautors

Albert VandenbergUniversity of SaskatchewanCorreu electrònic verificat a usask.ca
Fred StoddardUniversity of HelsinkiCorreu electrònic verificat a helsinki.fi
Donal M O'SullivanProfessor in Crop Science at University of Reading, UKCorreu electrònic verificat a reading.ac.uk
Randy W PurvesCanadian Food Inspection Agency, University of Saskatchewan, NRC, IonalyticsCorreu electrònic verificat a usask.ca
Alan SchulmanNatural Resources Institute Finland (Luke) and University of HelsinkiCorreu electrònic verificat a helsinki.fi
W Linkapl. Prof. Georg-August-Universität GöttingenCorreu electrònic verificat a gwdg.de
Mikko J. SillanpaaProfessor of Statistics, University of Oulu, FinlandCorreu electrònic verificat a oulu.fi
Stig U. AndersenDepartment of Molecular Biology and Genetics, Aarhus UniversityCorreu electrònic verificat a mb.au.dk
Jens StougaardProfessor i molekylær genetik, Aarhus UniversitetCorreu electrònic verificat a mbg.au.dk
Fernando Geu-FloresAssociate Professor at University of CopenhagenCorreu electrònic verificat a plen.ku.dk
Marcin NadziejaAssistant Professor, Aarhus UniversityCorreu electrònic verificat a mbg.au.dk
Kedar AdhikariThe University of SydneyCorreu electrònic verificat a sydney.edu.au
Deepti AngraUniversity of ReadingCorreu electrònic verificat a reading.ac.uk
Tadesse Sefera GelaUniversity of SaskatchewanCorreu electrònic verificat a usask.ca
Christoph CrocollAssistant Professor in Metabolic EngineeringCorreu electrònic verificat a plen.ku.dk
Francis C. OgbonnayaGrains Research and Development Corporation, Canberra - ACT, AustraliaCorreu electrònic verificat a grdc.com.au
Khamassi Khaliluniversity of Carthage /Institut National de la recherche Agronomique de TunisieCorreu electrònic verificat a inrat.ucar.tn
Clarice CoyneWashington State UniversityCorreu electrònic verificat a wsu.edu
Lavinia Ioana FechetePostdoc, Aarhus UniversityCorreu electrònic verificat a mbg.au.dk
Cathrine Kiel SkovbjergAarhus UniversityCorreu electrònic verificat a mbg.au.dk

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Hamid Khazaei

Associate Professor in Plant Breeding and Genomics

Correu electrònic verificat a helsinki.fi - Pàgina d'inici

Resilient Crops Plant Breeding and Genetics Crop Science Genomics


Títol Ordena per cites Ordena per any Ordena per títol	Citada per Citada per	Any
Seed Protein of Lentils: Current Status, Progress, and Food Applications H Khazaei, M Subedi, M Nickerson, C Martínez-Villaluenga, J Frias, ... Foods, 2019	268	2019
The FIGS (Focused Identification of Germplasm Strategy) Approach Identifies Traits Related to Drought Adaptation in Vicia faba Genetic Resources H Khazaei, K Street, A Bari, M Mackay, FL Stoddard PloS one 8 (5), e63107, 2013	179	2013
A SNP‐based consensus genetic map for synteny‐based trait targeting in faba bean (Vicia faba L.) A Webb, A Cottage, T Wood, K Khamassi, D Hobbs, K Gostkiewicz, ... Plant Biotechnology Journal 14 (1), 177-185, 2016	137	2016
Genetic Diversity of Cultivated Lentil (Lens culinaris Medik.) and Its Relation to the World's Agro-ecological Zones H Khazaei, CT Caron, M Fedoruk, M Diapari, A Vandenberg, CJ Coyne, ... Frontiers in Plant Science 7, 2016	136	2016
Marker–Trait Association Analysis of Iron and Zinc Concentration in Lentil (Medik.) Seeds H Khazaei, R Podder, CT Caron, SS Kundu, M Diapari, A Vandenberg, ... The Plant Genome, 2017	131	2017
Eliminating vicine and convicine, the main anti-nutritional factors restricting faba bean usage H Khazaei, RW Purves, J Hughes, W Link, DM O'Sullivan, AH Schulman, ... Trends in Food Science & Technology, 2019	120	2019
Variation for stomatal characteristics and water use efficiency among diploid, tetraploid and hexaploid wheat landraces H Khazaei, P Monneveux, S Hongbo, S Mohammady Genetic Resources and Crop Evolution 57 (2), 307-314, 2010	117	2010
The giant diploid faba genome unlocks variation in a global protein crop M Jayakodi, AA Golicz, J Kreplak, LI Fechete, D Angra, P Bednar, ... Nature, 2023	97	2023
Use of synteny to identify candidate genes underlying QTL controlling stomatal traits in faba bean (Vicia faba L.) H Khazaei, DM O’Sullivan, MJ Sillanpää, FL Stoddard Theoretical and Applied Genetics 127, 2371-2385, 2014	81	2014
Effect of cultivar and water regime on yield and yield components in safflower (Carthamus tinctorius L.) AH Omıdı, H Khazaeı, P Monneveux, F Stoddard Turkish Journal of Field Crops 17 (1), 10-15, 2012	81	2012
Seed Mineral Composition and Protein Content of Faba Beans (Vicia faba L.) with Contrasting Tannin Contents H Khazaei, A Vandenberg Agronomy 10 (4), 511, 2020	77	2020
Recent Advances in Faba Bean Genetic and Genomic Tools for Crop Improvement H Khazaei, D O'Sullivan, F Stoddard, K Adhikari, J Paull, AH Schulman, ... Legume Science, 2021	71	2021
Variation for some important agronomic traits in 100 spring safflower (Carthamus tinctorius L.) genotypes AH Omidi, H Khazaei, S Hongbo Journal of Agriculture & Environmental Sciences, 791-795, 2009	61	2009
VC1 catalyses a key step in the biosynthesis of vicine in faba bean E Björnsdotter, M Nadzieja, W Chang, L Escobar-Herrera, D Mancinotti, ... Nature plants 7 (7), 923-931, 2021	56	2021
Physiological and biochemical basis of faba bean breeding for drought adaptation—A review MA Muktadir, KN Adhikari, A Merchant, KY Belachew, A Vandenberg, ... Agronomy 10 (9), 1345, 2020	55	2020
Lentil: Revival of Poor Man’s Meat A Samaranayaka, H Khazaei Sustainable Protein Sources, 2024	54	2024
Flanking SNP markers for vicine–convicine concentration in faba bean (Vicia faba L.) H Khazaei, DM O’Sullivan, H Jones, N Pitts, MJ Sillanpää, P Pärssinen, ... Molecular Breeding 35, 1-6, 2015	49	2015
Development and validation of a robust, breeder-friendly molecular marker for the vc- locus in faba bean H Khazaei, RW Purves, M Song, R Stonehouse, KE Bett, FL Stoddard, ... Molecular Breeding, 2017	46	2017
University of Saskatchewan H Khazaei Canada, 0	46
Advances in disease and pest resistance in faba bean D Rubiales, H Khazaei Theoretical and Applied Genetics, 2022	44	2022

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