| Animal performance and fatty acid composition of lambs fed with different vegetable oils T Manso, R Bodas, T Castro, V Jimeno, AR Mantecon Meat science 83 (3), 511-516, 2009 | 173 | 2009 |
| Fatty acid composition and carcass characteristics of growing lambs fed diets containing palm oil supplements T Castro, T Manso, AR Mantecón, J Guirao, V Jimeno Meat science 69 (4), 757-764, 2005 | 149 | 2005 |
| Effects of palm oil and calcium soaps of palm oil fatty acids in fattening diets on digestibility, performance and chemical body composition of lambs T Manso, T Castro, AR Mantecón, V Jimeno Animal Feed Science and Technology 127 (3-4), 175-186, 2006 | 147 | 2006 |
| Effects of grape pomace in growing lamb diets compared with vitamin E and grape seed extract on meat shelf life C Guerra-Rivas, C Vieira, B Rubio, B Martínez, B Gallardo, AR Mantecón, ... Meat science 116, 221-229, 2016 | 125 | 2016 |
| Effects of dietary sources of vegetable fats on performance of dairy ewes and conjugated linoleic acid (CLA) in milk T Castro, T Manso, V Jimeno, M Del Alamo, AR Mantecón Small Ruminant Research 84 (1-3), 47-53, 2009 | 103 | 2009 |
| Comparison of the fatty acid profiles in cheeses from ewes fed diets supplemented with different plant oils R Bodas, T Manso, AR Mantecon, M Juárez, MA De la Fuente, ... Journal of Agricultural and Food Chemistry 58 (19), 10493-10502, 2010 | 83 | 2010 |
| Animal performance and chemical body composition of lambs fed diets with different protein supplements T Manso, AR Mantecón, FJ Giráldez, P Lavın, T Castro Small Ruminant Research 29 (2), 185-191, 1998 | 78 | 1998 |
| Evaluation of grape pomace from red wine by‐product as feed for sheep C Guerra‐Rivas, B Gallardo, ÁR Mantecón, M del Álamo-Sanza, T Manso Journal of the Science of Food and Agriculture 97 (6), 1885-1893, 2017 | 68 | 2017 |
| Influence of dietary grape pomace combined with linseed oil on fatty acid profile and milk composition T Manso, B Gallardo, A Salvá, C Guerra-Rivas, AR Mantecón, P Lavín, ... Journal of Dairy Science 99 (2), 1111-1120, 2016 | 63 | 2016 |
| Modifying milk and meat fat quality through feed changes T Manso, B Gallardo, C Guerra-Rivas Small Ruminant Research 142, 31-37, 2016 | 60 | 2016 |
| The functional response does not predict the local distribution of European Rabbits (Oryctolagus cuniculus) on grass swards: experimental evidence GR Iason, T Manso, DA Sim, FG Hartley Functional Ecology 16 (3), 394-402, 2002 | 58 | 2002 |
| Effects of linseed oil and natural or synthetic vitamin E supplementation in lactating ewes' diets on meat fatty acid profile and lipid oxidation from their milk fed lambs B Gallardo, MG Manca, AR Mantecón, A Nudda, T Manso Meat science 102, 79-89, 2015 | 56 | 2015 |
| Effects of olive and fish oil Ca soaps in ewe diets on milk fat and muscle and subcutaneous tissue fatty-acid profiles of suckling lambs B Gallardo, P Gómez-Cortés, AR Mantecón, M Juárez, T Manso, ... Animal 8 (7), 1178-1190, 2014 | 51 | 2014 |
| Feeding vegetable oils to lactating ewes modifies the fatty acid profile of suckling lambs T Manso, R Bodas, C Vieira, AR Mantecón, T Castro Animal 5 (10), 1659-1667, 2011 | 51 | 2011 |
| Effects of different sources of fat (calcium soap of palm oil vs. extruded linseed) in lactating ewes' diet on the fatty acid profile of their suckling lambs P Gómez-Cortés, B Gallardo, AR Mantecón, M Juárez, MA De La Fuente, ... Meat Science 96 (3), 1304-1312, 2014 | 47 | 2014 |
| Grape pomace in ewes diet: Effects on meat quality and the fatty acid profile of their suckling lambs P Gómez-Cortés, C Guerra-Rivas, B Gallardo, P Lavín, AR Mantecón, ... Food Research International 113, 36-42, 2018 | 46 | 2018 |
| Animal performance and meat characteristics in steers reared in intensive conditions fed with different vegetable oils T Castro, A Cabezas, J De la Fuente, B Isabel, T Manso, V Jimeno Animal 10 (3), 520-530, 2016 | 39 | 2016 |
| Effects of addition of different vegetable oils to lactating dairy ewes' diet on meat quality characteristics of suckling lambs reared on the ewes' milk C Vieira, A Fernández-Diez, J Mateo, R Bodas, S Soto, T Manso Meat science 91 (3), 277-283, 2012 | 39 | 2012 |
| Epidemiology and prevalence of oropharyngeal candidiasis in Spanish patients with head and neck tumors undergoing radiotherapy treatment alone or in combination with chemotherapy A Mañas, L Cerezo, A de la Torre, M García, H Alburquerque, B Ludeña, ... Clinical and Translational Oncology 14, 740-746, 2012 | 28 | 2012 |
| Effect of either once or twice daily concentrate supplementation of wheat straw on voluntary intake and digestion in sheep T Castro, T Manso, AR Mantecón, MD Carro Small Ruminant Research 46 (1), 43-50, 2002 | 28 | 2002 |
