| Intermittent fasting during Ramadan attenuates proinflammatory cytokines and immune cells in healthy subjects. ML Faris, M.A, Kacimi, S., Al-Kurd, R.A., Fararjeh, M.A., Bustanji, Y.K ... Nutrition Research Journal 32 (12), 947-55, 2012 | 396* | 2012 |
| Impact of Ramadan Intermittent Fasting on Oxidative Stress Measured by Urinary 15‐F2t‐Isoprostane MAIE Faris, RN Hussein, RA Al-Kurd, MA Al-Fararjeh, YK Bustanji, ... Journal of nutrition and metabolism 2012 (1), 802924, 2012 | 83 | 2012 |
| Tannin contents of selected plants used in Jordan. H Alkurd, R.A, Takruri, H.R, and Al-Sayyed Jordan Journal of Agricultural Sciences 4 (3), 265-274, 2008 | 48* | 2008 |
| Reflection on Ramadan fasting research related to sustainable development goal 3 (Good Health and Well-Being): a bibliometric analysis K AbuShihab, K Obaideen, M Alameddine, RAF Alkurd, HM Khraiwesh, ... Journal of Religion and Health 63 (5), 3329-3359, 2024 | 29 | 2024 |
| Effect of camel milk on glucose homeostasis in patients with diabetes: A systematic review and meta-analysis of randomized controlled trials R AlKurd, N Hanash, N Khalid, DN Abdelrahim, MAB Khan, L Mahrous, ... Nutrients 14 (6), 1245, 2022 | 27 | 2022 |
| Effect of intermittent fasting on lipid profile and hematological parameters in healthy volunteers in Jordan Y Fararjeh, M.A., Al Jamal, A., Faris, M.A, Al-Kurd, R.A., Mohammad, K., and ... Universal Journal of Medicine and Dentistry 1 (1), 5-9, 2012 | 25 | 2012 |
| Ramadan intermittent fasting is associated with ameliorated inflammatory markers and improved plasma sphingolipids/ceramides in subjects with obesity: lipidomics analysis MI Madkour, MT Islam, TS Tippetts, KH Chowdhury, LA Lesniewski, ... Scientific Reports 13 (1), 17322, 2023 | 20 | 2023 |
| Intakes of Fats, Cholesterol, Fiber and Micronutrients as Risk Factors for Cardiovascular Disease in Jordan. HR Takruri, RA Alkurd Jordan Journal of Biological Sciences 7 (2), 2014 | 20 | 2014 |
| Developing a database for total phenolic content, total flavonoid content, and antioxidant activity of Jordanian crops HF Al-Sayyed, RA Al-Kurd, IF Mahmoud, SM AbdelQader, DH Sweidan, ... International Journal of Food Properties 25 (1), 1290-1301, 2022 | 14 | 2022 |
| Glycemic and Insulinemic Response of Different Types of Jordanian Honey in Healthy and Type 2 Diabetic Volunteers AAMRAA Alia M. Abu Rajab, Hamed R.H. Takruri Pakistan Journal of Nutrition 16 (16), 61-68, 2017 | 13 | 2017 |
| Trends of Energy and Macronutrients Intakes in Jordan as Obtained by Household Expenditure and Income Surveys AAM Alkurd R., Takruri H.R. Journal of Agricultural Science 11 (1), 191-199, 2019 | 12* | 2019 |
| Estimated intakes of fats, cholesterol, fiber, sodium, calcium, potassium and magnesium in Jordan. RA Alkurd Australian Journal of Basic and Applied Sciences 5 (12), 3171-3178, 2011 | 12 | 2011 |
| Changes in energy and macronutrient intakes during Ramadan fasting: a systematic review, meta-analysis, and meta-regression DN Abdelrahim, SE El Herrag, MB Khaled, H Radwan, F Naja, R Alkurd, ... Nutrition Reviews 82 (11), 1482-1513, 2024 | 9 | 2024 |
| Effect of Calorie Restriction and Intermittent Fasting Regimens on Brain-Derived Neurotrophic Factor Levels and Cognitive Function in Humans: A Systematic Review R Alkurd, L Mahrous, F Zeb, MAB Khan, H Alhaj, HM Khraiwesh, ... Medicina 60 (1), 191, 2024 | 9 | 2024 |
| Food allergy knowledge, attitudes and practices (KAP) among restaurant's staff in Jordan: a cross-sectional study NA Elsahoryi, R Alkurd, L Ahmad, AN Olaimat, F Hammad, R Holley British Food Journal 123 (9), 3056-3069, 2021 | 9 | 2021 |
| Effect of camel milk on lipid profile among patients with diabetes: a systematic review, meta-analysis, and meta-regression of randomized controlled trials N Khalid, DN Abdelrahim, N Hanach, R AlKurd, M Khan, L Mahrous, ... BMC Complementary Medicine and Therapies 23 (1), 438, 2023 | 8 | 2023 |
| The nutritional value, energy and nutrient contents and claims of marketed multi‐grain breads R Alkurd, H Takruri, M Muwalla, T Arafat Journal of Food and Nutrition Research 8 (10), 600-605, 2020 | 8 | 2020 |
| Trends of the intakes of energy, macronutrients and their food sources in Jordan H Takruri, R Alkurd, M Faris Journal of Saudi Society for Food and Nutrition 6 (2), 1-20, 2011 | 7 | 2011 |
| Determination of Antioxidant Content and Capacity of Four Jordanian Fresh Citrus Fruits. S Al-Sayyed, H.F., Al-Kurd, R. Mwalla, M and Abdel Qader Journal of Agricultural Science 11 (3), 605-6013, 2019 | 6 | 2019 |
| Estimated intakes of iron, zinc and selenium of Jordanians as obtained from data of Jordanian Household Expenditures and Income Survey (JHEIS) 2006. MA Al-kurd, R.A., Takruri, H.R., and Faris Pakistan Journal of Nutrition 9 (6), 600-604, 2010 | 6 | 2010 |
