| Carotenoids Composition of Green Algae Caulerpa racemosa and Their Antidiabetic, Anti-Obesity, Antioxidant, and Anti-Inflammatory Properties R Kurniawan, F Nurkolis, NA Taslim, D Subali, R Surya, WB Gunawan, ... Molecules 28 (7), 3267, 2023 | 57 | 2023 |
| Nanokitosan dari sisik ikan: Aplikasinya sebagai pengemas produk perikanan IFM Rumengan, P Suptijah, N Salindeho, S Wullur, AH Luntungan Lembaga Penelitian dan Pengabdian Kepada Masyarakat Universitas Sam Ratulangi, 2018 | 37 | 2018 |
| Penanganan ikan nila (Oreochromis niloticus) hidup dengan menggunakan es sebagai pengawet MK Maraja, N Salindeho, J Pongoh Jurnal Media Teknologi Hasil Perikanan 5 (3), 2017 | 14 | 2017 |
| Asap cair hasil pirolisis cangkang pala dan cangkang kemiri N Salindeho, CF Mamuaja, EV Pandey Unsrat Press, 2017 | 11 | 2017 |
| Potential of liquid smoke product of pyrolysis of nutmeg shell as smoking raw material N Salindeho, C Mamuaja, E Pandey International Journal of ChemTech Research 11 (06), 239-245, 2018 | 9 | 2018 |
| Karakteristik fisiko kimia, profil asam lemak ikan cakalang asap menggunakan bahan pengasap sabut kelapa dan cangkang pala N Salindeho JPHPI 20 (2), 392-400, 2017 | 9 | 2017 |
| Fish scale rich in functional compounds and peptides: A potential nutraceutical to overcome undernutrition N Salindeho, JF Mokolensang, L Manu, NA Taslim, F Nurkolis, ... Frontiers in Nutrition 9, 1072370, 2022 | 8 | 2022 |
| Aplikasi asap cair cangkang pala untuk pengolahan ikan selar N Salindeho, F Lumoindong J. Ilmu dan Teknologi Pangan 5 (1), 9-17, 2017 | 8 | 2017 |
| Anticancer and anticholesterol attributes of sea cucumbers: An opinion in terms of functional food applications N Salindeho, F Nurkolis, WB Gunawan, MN Handoko, M Samtiya, ... Frontiers in Nutrition 9, 986986, 2022 | 7 | 2022 |
| Physico-chemical characteristics and fatty acid profiles of smoked skipjack tuna (Katsuwonus pelamis) from several producers in Bitung Municipality, North … N Salindeho, CF Mamuaja | 7 | 2015 |
| Photobioreactors are beneficial for mass cultivation of microalgae in terms of areal efficiency, climate implications, and metabolites content L Manu, JF Mokolensang, WB Gunawan, A Setyawardani, N Salindeho, ... Journal of Agriculture and Food Research, 101282, 2024 | 6 | 2024 |
| Aktivitas Antibakteri Ekstrak Air Rebusan Daun Mangrove Segar Sonneratia alba Di Desa Wori Kabupaten Minahasa Utara GA Linggama, LADY Montolalu, N Salindeho, N Taher, SD Harikedua, ... Media Teknologi Hasil Perikanan 7 (2), 41-45, 2019 | 6 | 2019 |
| Application of nutmeg shell pyrolysis-based liquid smoke for sea cucumber (holothuria scabra) processing. 2017 N Salindeho International Journal of Chem Tech Research, 278-283, 2017 | 5 | 2017 |
| Analisis Fitokimia dan Uji Total Kapang pada Rumput Laut Kering Eucheuma denticulatum dan Kappaphycus alvarezii S Mayore, LJ Damongilala, HW Mewengkang, N Salindeho, G Sanger, ... Media Teknologi Hasil Perikanan 6 (3), 77-81, 2018 | 4 | 2018 |
| Contamination Concentration in Smoked Golden Sandfish (Holothuria Scabra) using Nutmeg Shell Coconut Shell Smoking Materials. 2018 N Salindeho International Journal of Chem Tech Research, 308-313, 2018 | 4 | 2018 |
| Penanganan ikan nila (Oreochromis niloticus) hidup dengan dengan menggunakan es sebagai pengawet MK Maraja, N Salindeho, J Pongoh Media Teknologi Hasil Perikanan 5 (3), 80-85, 2017 | 4 | 2017 |
| Mutu Ikan Cakalang (Katsuwonus Pelamis L) Asap Yang Direndam Dengan Larutan Kulit Buah Manggis (Gracinia Mangostana Linn). SG Bentalen, H Onibala, N Salindeho Media Teknologi Hasil Perikanan 5 (1), 13-18, 2017 | 4 | 2017 |
| Revealing edible bird nest as novel functional foods in combating metabolic syndrome: comprehensive in silico, in vitro, and in vivo studies HK Permatasari, QI Permatasari, NA Taslim, D Subali, R Kurniawan, ... Nutrients 15 (18), 3886, 2023 | 3 | 2023 |
| Studi In Silico Senyawa Aktif Daun Tagalolo (Ficus septica Burm F) sebagai Ligan Uji pada Enzim L-Histidin Decarboxylase RG Makisake, RI Montolalu, HW Mewengkang, G Sanger, SD Harikedua, ... Media Teknologi Hasil Perikanan 10 (2), 122-126, 2022 | 3 | 2022 |
| Kandungan pigmen dan aktivitas antioksidan rumput laut Ulva dan Caulerpa GP Samad, G Sanger, BE Kaseger, N Salindeho, RI Montolalu, ... Media Teknologi Hasil Perikanan 9 (3), 131-134, 2021 | 3 | 2021 |
