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Małgorzata Kujawska
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Rosmarinus officinalis L. leaf extract improves memory impairment and affects acetylcholinesterase and butyrylcholinesterase activities in rat brain
M Ozarowski, PL Mikolajczak, A Bogacz, A Gryszczynska, M Kujawska, ...
Fitoterapia 91, 261-271, 2013
1952013
Polyphenols in Parkinson’s disease: a systematic review of in vivo studies.
M Kujawska, J Jodynis-Liebert
Nutrients, 2018
1802018
Protective Effect of Red Beetroot against Carbon Tetrachloride- and N-Nitrosodiethylamine-Induced Oxidative Stress in Rats
M Kujawska, E Ignatowicz, M Murias, M Ewertowska, K Mikołajczyk, ...
Journal of agricultural and food chemistry 57 (6), 2570-2575, 2009
1532009
Neuroprotective effects of pomegranate juice against Parkinson’s disease and presence of ellagitannins-derived metabolite—urolithin A—in the brain
M Kujawska, M Jourdes, M Kurpik, M Szulc, H Szaefer, P Chmielarz, ...
International journal of molecular sciences 21 (1), 202, 2019
1442019
Biphasic dose-response induced by phytochemicals: experimental evidence
J Jodynis-Liebert, M Kujawska
Journal of Clinical Medicine 9 (3), 718, 2020
982020
Influence of the Melissa officinalis Leaf Extract on Long‐Term Memory in Scopolamine Animal Model with Assessment of Mechanism of Action
M Ozarowski, PL Mikolajczak, A Piasecka, P Kachlicki, R Kujawski, ...
Evidence‐based Complementary and Alternative Medicine 2016 (1), 9729818, 2016
782016
Cytotoxicity, acute and subchronic toxicity of ionic liquid, didecyldimethylammonium saccharinate, in rats
J Jodynis-Liebert, M Nowicki, M Murias, T Adamska, M Ewertowska, ...
Regulatory Toxicology and Pharmacology 57 (2-3), 266-273, 2010
772010
Using graphene-based biosensors to detect dopamine for efficient parkinson’s disease diagnostics
M Kujawska, SK Bhardwaj, YK Mishra, A Kaushik
Biosensors 11 (11), 433, 2021
632021
Potential of the ellagic acid-derived gut microbiota metabolite–Urolithin A in gastrointestinal protection
M Kujawska, J Jodynis-Liebert
World journal of gastroenterology 26 (23), 3170, 2020
602020
What is the evidence that Parkinson’s disease is a prion disorder, which originates in the gut?
M Kujawska, J Jodynis-Liebert
International Journal of Molecular Sciences 19 (11), 3573, 2018
572018
Hemolytic anemia in COVID-19
HM Al-Kuraishy, AI Al-Gareeb, A Kaushik, M Kujawska, GES Batiha
Annals of hematology 101 (9), 1887-1895, 2022
522022
Exploring nano-enabled CRISPR-Cas-powered strategies for efficient diagnostics and treatment of infectious diseases
AK Dubey, V Kumar Gupta, M Kujawska, G Orive, NY Kim, C Li, ...
Journal of Nanostructure in Chemistry 12 (5), 833-864, 2022
482022
Protective effect of yellow tea extract on N-nitrosodiethylamine-induced liver carcinogenesis
M Kujawska, M Ewertowska, T Adamska, E Ignatowicz, ...
Pharmaceutical biology 54 (9), 1891-1900, 2016
462016
Attenuation of KBrO3‐Induced Renal and Hepatic Toxicity By Cloudy Apple Juice In Rat
M Kujawska, E Ignatowicz, M Ewertowska, T Adamska, J Markowski, ...
Phytotherapy Research 27 (8), 1214-1219, 2013
452013
Protective effect of chokeberry on chemical-induced oxidative stress in rat
M Kujawska, E Ignatowicz, M Ewertowska, J Oszmiański, ...
Human & experimental toxicology 30 (3), 199-208, 2011
402011
Targeting Nrf2 signaling pathway and oxidative stress by resveratrol for Parkinson’s disease: an overview and update on new developments
MY Zamanian, RMR Parra, A Soltani, M Kujawska, YF Mustafa, ...
Molecular Biology Reports 50 (6), 5455-5464, 2023
372023
CRISPR-Cas9-based technology and its relevance to gene editing in Parkinson’s disease
MU Rahman, M Bilal, JA Shah, A Kaushik, PL Teissedre, M Kujawska
Pharmaceutics 14 (6), 1252, 2022
362022
Bioactive compounds of potato (Solanum tuberosum L.) juice: from industry waste to food and medical applications
PŁ Kowalczewski, A Olejnik, S Świtek, A Bzducha-Wróbel, P Kubiak, ...
Critical Reviews in Plant Sciences 41 (1), 52-89, 2022
362022
SARS‐COV‐2 infection and Parkinson's disease: possible links and perspectives
HM Al‐kuraishy, AI Al‐Gareeb, A Kaushik, M Kujawska, EA Ahmed, ...
Journal of Neuroscience Research 101 (6), 952-975, 2023
342023
Evaluation of Safety and Antioxidant Activity of Yellow Tea (Camellia sinensis) Extract for Application in Food
M Kujawska, M Ewertowska, E Ignatowicz, T Adamska, H Szaefer, ...
Journal of medicinal food 19 (3), 330-336, 2016
322016
En aquests moments el sistema no pot dur a terme l'operació. Torneu-ho a provar més tard.
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