| Image-assisted dietary assessment: a systematic review of the evidence L Gemming, J Utter, CN Mhurchu Journal of the Academy of Nutrition and Dietetics 115 (1), 64-77, 2015 | 283 | 2015 |
| Under-reporting remains a key limitation of self-reported dietary intake: an analysis of the 2008/09 New Zealand Adult Nutrition Survey L Gemming, Y Jiang, B Swinburn, J Utter, CN Mhurchu European journal of clinical nutrition 68 (2), 259-264, 2014 | 199 | 2014 |
| Wearable cameras can reduce dietary under-reporting: doubly labelled water validation of a camera-assisted 24 h recall L Gemming, E Rush, R Maddison, A Doherty, N Gant, J Utter, ... British Journal of Nutrition 113 (2), 284-291, 2015 | 119 | 2015 |
| Smartphone apps and the nutrition care process: current perspectives and future considerations J Chen, L Gemming, R Hanning, M Allman-Farinelli Patient education and counseling 101 (4), 750-757, 2018 | 118 | 2018 |
| Feasibility of a SenseCam-assisted 24-h recall to reduce under-reporting of energy intake L Gemming, A Doherty, P Kelly, J Utter, C Ni Mhurchu European journal of clinical nutrition 67 (10), 1095-1099, 2013 | 117 | 2013 |
| Suboptimal iodine status of Australian pregnant women reflects poor knowledge and practices related to iodine nutrition KE Charlton, L Gemming, H Yeatman, G Ma Nutrition 26 (10), 963-968, 2010 | 112 | 2010 |
| Dietary under-reporting: what foods and which meals are typically under-reported? L Gemming, C Ni Mhurchu European journal of clinical nutrition 70 (5), 640-641, 2016 | 101 | 2016 |
| Poor knowledge and practices related to iodine nutrition during pregnancy and lactation in Australian women: pre-and post-iodine fortification K Charlton, H Yeatman, C Lucas, S Axford, L Gemming, F Houweling, ... Nutrients 4 (9), 1317-1327, 2012 | 86 | 2012 |
| The use of a wearable camera to capture and categorise the environmental and social context of self-identified eating episodes L Gemming, A Doherty, J Utter, E Shields, CN Mhurchu Appetite 92, 118-125, 2015 | 80 | 2015 |
| Do image-assisted mobile applications improve dietary habits, knowledge, and behaviours in elite athletes? A pilot study A Simpson, L Gemming, D Baker, A Braakhuis Sports 5 (3), 60, 2017 | 59 | 2017 |
| Improvement in iodine status of pregnant Australian women 3 years after introduction of a mandatory iodine fortification programme KE Charlton, H Yeatman, E Brock, C Lucas, L Gemming, A Goodfellow, ... Preventive medicine 57 (1), 26-30, 2013 | 59 | 2013 |
| Examining the frequency and contribution of foods eaten away from home in the diets of 18-to 30-year-old Australians using smartphone dietary assessment (MYMeals): protocol for … L Wellard-Cole, J Jung, J Kay, A Rangan, K Chapman, WL Watson, ... JMIR research protocols 7 (1), e9038, 2018 | 33 | 2018 |
| Diet-quality and socio-demographic factors associated with non-nutritive sweetener use in the Australian population A Grech, CO Kam, L Gemming, A Rangan Nutrients 10 (7), 833, 2018 | 31 | 2018 |
| Oxidation of fish oil supplements in Australia M Heller, L Gemming, C Tung, R Grant International Journal of Food Sciences and Nutrition 70 (5), 540-550, 2019 | 30 | 2019 |
| Prevalence of product claims and marketing buzzwords found on health food snack products does not relate to nutrient profile M Breen, H James, A Rangan, L Gemming Nutrients 12 (5), 1513, 2020 | 26 | 2020 |
| Using wearable cameras to monitor eating and drinking behaviours during transport journeys A Davies, V Chan, A Bauman, L Signal, C Hosking, L Gemming, ... European journal of nutrition 60, 1875-1885, 2021 | 24 | 2021 |
| Technology interventions to manage food intake: where are we now? M Allman-Farinelli, L Gemming Current diabetes reports 17, 1-8, 2017 | 24 | 2017 |
| Energy misreporting is more prevalent for those of lower socio-economic status and is associated with lower reported intake of discretionary foods A Grech, M Hasick, L Gemming, A Rangan British Journal of Nutrition 125 (11), 1291-1298, 2021 | 20 | 2021 |
| Using wearable cameras to assess foods and beverages omitted in 24 hour dietary recalls and a text entry food record app V Chan, A Davies, L Wellard-Cole, S Lu, H Ng, L Tsoi, A Tiscia, L Signal, ... Nutrients 13 (6), 1806, 2021 | 20 | 2021 |
| Approaches to patient satisfaction measurement of the healthcare food services: A systematic review H Lai, L Gemming Clinical nutrition ESPEN 42, 61-72, 2021 | 19 | 2021 |
