Sledovat
Aleme Asresie (PhD)
Aleme Asresie (PhD)
Assistant Professor of Dairy Production
E-mailová adresa ověřena na: wu.edu.et - Domovská stránka
Název
Citace
Citace
Rok
The contribution of livestock sector in Ethiopian economy
A Asresie, L Zemedu, E Adigrat
A Review Advances in Life Science And Technology 29, 2015
1552015
Churning efficiency and microbial quality of butter made from camel milk alone and blending it with goat milk
A Asresie, E Seifu, MY Kurtu
Net Journal of Agricultural Science 1 (3), 75-80, 2013
322013
Climate change and livestock production in Ethiopia
T Gashaw, A Asresie, M Haylom
Adv Life Sci Technol 22, 39-42, 2014
312014
Assessment on major health constraints of livestock development in eastern zone of tigray: The case of “gantaafeshum woreda” northern Ethiopia
B Haftu, A Asresie, M Haylom
J. Vet. Sci. Technol 5, 174, 2014
262014
Traditional chicken production system and marketing in Ethiopia: a review
A Asresie, M Eshetu, E Adigrat
J Mark Consum Res 8, 27-34, 2015
232015
A review on microbiological quality of Ethiopian raw bovine milk
M Adugna, A Asresie, E Adigrat
Food Sci Qual Manage 35, 17-34, 2015
222015
Handling, Processing, Utilization and Marketing of Ayib (Ethiopian Traditional Cottage Cheese) Varieties Produced in Selected Areas of Eastern Gojjam …
A Asresie, Z Yilma, E Seifu, L Zemedu, M Eshetu, MY Kurtu
Open Journal of Animal Sciences 8 (01), 51, 2017
172017
Bioactive properties of goat milk: It’s Hypoallergenic, nutritional and therapeutic significance: A Review
A Asresie, M Adugna
Global Journal of Animal Scientific Research 2 (4), 315-320, 2014
162014
Chemical composition, mineral profile and sensory properties of traditional cheese varieties in selected areas of Eastern Gojjam, Ethiopia
M Eshetu, A Asresie
East African Journal of Sciences 13 (2), 185-194, 2019
112019
A review on Dromedary Camel milk products and their uses
A Asresie, M Adugna
Global Journal of Animal Scientific Research 2 (3), 285-90, 2014
112014
Physicochemical and microbiological quality of one-humped camel (Camelus dromedarius) milk: A Review
M Adugna, A Asresie, E Adigrat
J Biol Agric Healthc 4 (23), 119-124, 2014
62014
Assessment on major production system and constraints of livestock development in Eastern Zone of Tigray; the case of “Ganta Afeshum Woreda” Northern Ethiopia. Agric Sci Eng …
B Haftu, A Asresie, M Haylom
Agricultural Science, Engineering and Technology Research 2 (1), 01-09, 2014
32014
Some Impacts of Armed Conflict on Agriculture: A Case Study from South Wollo, Northeastern Ethiopia
A Seid, A Asresie, SH Muhie, S Hassen
Chilean journal of agricultural & animal sciences 40 (3), 563-575, 2024
12024
A Review on Composition, Derived Dairy Product and Therapeutic Value of Dromedary Camel Milk
A Asresie, M Adugna
World Journal of Biology and Medical Sciences 1 (3), 24-42, 2014
12014
Physicochemical properties of butter made from camel milk alone and blending it with goat milk
A Asresie, E Seifu, MY Kurtu
World Journal of Animal Science Research 1 (1), 1-8, 2013
12013
War and its impact on farmers' crop and livestock productivity in south Wollo zone, northeastern Ethiopia
A Asresie, A Seid, SH Muhie, S Hassen
Scientific African, e02589, 2025
2025
Effect of maize (zea mays l.) and cowpea (vigna unguiculata l.) intercropping on agronomic performance, yield and nutritional values of maize and cowpea under supplementary …
B Kussie, Y Tadele, A Asresie
Heliyon 10 (21), 2024
2024
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Články 1–17