Sledovat
Jacqueline Alvarez Pérez
Jacqueline Alvarez Pérez
Institute for Biomedical and Health Research (IUIBS) ULPGC
E-mailová adresa ověřena na: proyinves.ulpgc.es - Domovská stránka
Název
Citace
Citace
Rok
Cohort Profile: Design and methods of the PREDIMED-Plus randomized trial
MA Martínez-González, P Buil-Cosiales, D Corella, M Bullo, M Fito, ...
International journal of epidemiology 48 (2), 387-388o, 2019
3092019
Legume consumption is inversely associated with type 2 diabetes incidence in adults: A prospective assessment from the PREDIMED study
N Becerra-Tomás, A Díaz-López, N Rosique-Esteban, E Ros, ...
Clinical Nutrition 37 (3), 906-913, 2018
1932018
Dietary inflammatory index and all-cause mortality in large cohorts: The SUN and PREDIMED studies
A Garcia-Arellano, MA Martínez-González, R Ramallal, J Salas-Salvadó, ...
Clinical Nutrition 38 (3), 1221-1231, 2019
1242019
Dietary α‐linolenic acid, marine ω‐3 fatty acids, and mortality in a population with high fish consumption: findings from the Prevención Con Dieta Mediterránea (PREDIMED) Study
A Sala‐Vila, M Guasch‐Ferré, FB Hu, A Sánchez‐Tainta, M Bulló, ...
Journal of the American Heart Association 5 (1), e002543, 2016
1212016
A Mediterranean diet rich in extra-virgin olive oil is associated with a reduced prevalence of nonalcoholic fatty liver disease in older individuals at high cardiovascular risk
X Pintó, M Fanlo-Maresma, E Corbella, X Corbella, MT Mitjavila, ...
The Journal of nutrition 149 (11), 1920-1929, 2019
902019
Influence of a Mediterranean dietary pattern on body fat distribution: results of the PREDIMED–Canarias Intervention Randomized Trial
J Álvarez-Pérez, A Sánchez-Villegas, EM Díaz-Benítez, ...
Journal of the American College of Nutrition 35 (6), 568-580, 2016
862016
Seafood consumption, omega-3 fatty acids intake, and life-time prevalence of depression in the PREDIMED-plus trial
A Sánchez-Villegas, J Álvarez-Pérez, E Toledo, J Salas-Salvadó, ...
Nutrients 10 (12), 2000, 2018
752018
Changes in bread consumption and 4-year changes in adiposity in Spanish subjects at high cardiovascular risk
I Bautista-Castaño, A Sánchez-Villegas, R Estruch, ...
British Journal of Nutrition 110 (2), 337-346, 2013
722013
Associations between dietary polyphenols and type 2 diabetes in a cross-sectional analysis of the PREDIMED-Plus trial: Role of body mass index and sex
A Tresserra-Rimbau, S Castro-Barquero, F Vitelli-Storelli, ...
Antioxidants 8 (11), 537, 2019
472019
Determinants of increasing serum POPs in a population at high risk for cardiovascular disease. Results from the PREDIMED-CANARIAS study
LA Henríquez-Hernández, OP Luzardo, M Zumbado, L Serra-Majem, ...
Environmental Research 156, 477-484, 2017
442017
Prediction of cardiovascular disease by the Framingham‐REGICOR equation in the high‐risk PREDIMED cohort: impact of the Mediterranean diet across different risk strata
AJ Amor, M Serra‐Mir, MA Martínez‐González, D Corella, ...
Journal of the American Heart Association 6 (3), e004803, 2017
432017
Beverage intake assessment questionnaire: relative validity and repeatability in a Spanish population with metabolic syndrome from the PREDIMED-PLUS study
C Ferreira-Pêgo, M Nissensohn, SA Kavouras, N Babio, L Serra-Majem, ...
Nutrients 8 (8), 475, 2016
422016
A high dietary glycemic index increases total mortality in a Mediterranean population at high cardiovascular risk
I Castro-Quezada, A Sanchez-Villegas, R Estruch, J Salas-Salvado, ...
PloS one 9 (9), e107968, 2014
282014
Glycemic index, glycemic load and invasive breast cancer incidence in postmenopausal women: The PREDIMED study
I Castro-Quezada, A Sánchez-Villegas, MÁ Martínez-González, ...
European journal of cancer prevention 25 (6), 524-532, 2016
262016
Association between dairy product consumption and hyperuricemia in an elderly population with metabolic syndrome
G Mena-Sánchez, N Babio, N Becerra-Tomás, MÁ Martínez-González, ...
Nutrition, Metabolism and Cardiovascular Diseases 30 (2), 214-222, 2020
242020
Human biomonitoring of persistent organic pollutants in elderly people from the Canary Islands (Spain): A temporal trend analysis from the PREDIMED and PREDIMED-Plus cohorts
LA Henríquez-Hernández, A Ortiz-Andrelluchi, J Álvarez-Pérez, ...
Science of the Total Environment 758, 143637, 2021
202021
Effect of changes in adherence to Mediterranean diet on nutrient density after 1-year of follow-up: Results from the PREDIMED-Plus Study
N Cano-Ibáñez, A Bueno-Cavanillas, MÁ Martínez-González, ...
European Journal of Nutrition 59, 2395-2409, 2020
192020
Association between adherence to Swedish dietary guidelines and Mediterranean diet and risk of stroke in a Swedish population
E González-Padilla, Z Tao, A Sánchez-Villegas, J Álvarez-Pérez, Y Borné, ...
Nutrients 14 (6), 1253, 2022
152022
Cross-sectional association between non-soy legume consumption, serum uric acid and hyperuricemia: the PREDIMED-Plus study
N Becerra-Tomás, G Mena-Sánchez, A Díaz-López, ...
European journal of nutrition 59, 2195-2206, 2020
152020
PREDIMED Study Investigators, Influence of a Mediterranean Dietary Pattern on Body Fat Distribution: Results of the PREDIMED-Canarias Intervention Randomized Trial
J Álvarez-Pérez, A Sanchez-Villegas, EM Díaz-Benítez, ...
J. Am. Coll. Nutr 35, 568-580, 2016
92016
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Články 1–20