Fruit, vegetables, and cancer prevention: a review of the epidemiological evidence G Block, B Patterson, A Subar Nutrition and cancer 18 (1), 1-29, 1992 | 4953 | 1992 |
A data-based approach to diet questionnaire design and testing G Block, AM Hartman, CM Dresser, MD Carroll, J Gannon, L Gardner American journal of epidemiology 124 (3), 453-469, 1986 | 2655 | 1986 |
Reverse epidemiology of cardiovascular risk factors in maintenance dialysis patients K Kalantar-Zadeh, G Block, MH Humphreys, JD Kopple Kidney international 63 (3), 793-808, 2003 | 1585 | 2003 |
A review of validations of dietary assessment methods G Block American journal of epidemiology 115 (4), 492-505, 1982 | 1418 | 1982 |
Validation of a self-administered diet history questionnaire using multiple diet records G Block, M Woods, A Potosky, C Clifford Journal of clinical epidemiology 43 (12), 1327-1335, 1990 | 1392 | 1990 |
Malnutrition-inflammation complex syndrome in dialysis patients: causes and consequences K Kalantar-Zadeh, TA Ikizler, G Block, MM Avram, JD Kopple American journal of kidney diseases 42 (5), 864-881, 2003 | 1365 | 2003 |
A malnutrition-inflammation score is correlated with morbidity and mortality in maintenance hemodialysis patients K Kalantar-Zadeh, JD Kopple, G Block, MH Humphreys American journal of kidney diseases 38 (6), 1251-1263, 2001 | 1328 | 2001 |
Appetite and inflammation, nutrition, anemia, and clinical outcome in hemodialysis patients K Kalantar-Zadeh, G Block, CJ McAllister, MH Humphreys, JD Kopple The American journal of clinical nutrition 80 (2), 299-307, 2004 | 884 | 2004 |
Reverse epidemiology of conventional cardiovascular risk factors in patients with chronic heart failure K Kalantar-Zadeh, G Block, T Horwich, GC Fonarow Journal of the American College of Cardiology 43 (8), 1439-1444, 2004 | 875 | 2004 |
A reduced dietary questionnaire: development and validation G Block, AM Hartman, D Naughton Epidemiology 1 (1), 58-64, 1990 | 815 | 1990 |
Association among SF36 quality of life measures and nutrition, hospitalization, and mortality in hemodialysis K Kalantar-Zadeh, JD Kopple, G Block, MH Humphreys Journal of the american society of nephrology 12 (12), 2797-2806, 2001 | 792 | 2001 |
Vitamin C and cancer prevention: the epidemiologic evidence G Block The American journal of clinical nutrition 53 (1), 270S-282S, 1991 | 757 | 1991 |
Phytoestrogen content of foods—a compendium of literature values K Reinli, G Block Nutrition and cancer 26 (2), 123-148, 1996 | 713 | 1996 |
A rapid food screener to assess fat and fruit and vegetable intake G Block, C Gillespie, EH Rosenbaum, C Jenson American journal of preventive medicine 18 (4), 284-288, 2000 | 674 | 2000 |
Factors associated with oxidative stress in human populations G Block, M Dietrich, EP Norkus, JD Morrow, M Hudes, B Caan, L Packer American journal of epidemiology 156 (3), 274-285, 2002 | 670 | 2002 |
The effect of breakfast type on total daily energy intake and body mass index: results from the Third National Health and Nutrition Examination Survey (NHANES III) S Cho, M Dietrich, CJP Brown, CA Clark, G Block Journal of the American college of Nutrition 22 (4), 296-302, 2003 | 647 | 2003 |
Dietary diversity and subsequent mortality in the first national health and nutrition examination survey epidemiologic follow-up study AK Kant, A Schatzkin, TB Harris, RG Ziegler, G Block The American journal of clinical nutrition 57 (3), 434-440, 1993 | 556 | 1993 |
Nutrient sources in the American diet: quantitative data from the NHANES II Survey: II. Macronutrients and fats G Block, CM Dresser, AM Hartman, MD CARROLL American journal of epidemiology 122 (1), 27-40, 1985 | 555 | 1985 |
The data support a role for antioxidants in reducing cancer risk G Block Nutrition reviews 50 (7), 207-213, 1992 | 546 | 1992 |
Nutrient sources in the American diet: quantitative data from the NHANES II survey: I. Vitamins and minerals G Block, CM Dresser, AM Hartman, MD Carroll American Journal of Epidemiology 122 (1), 13-26, 1985 | 542 | 1985 |