| A new index based on vis spectroscopy to characterize the progression of ripening in peach fruit V Ziosi, M Noferini, G Fiori, A Tadiello, L Trainotti, G Casadoro, G Costa Postharvest biology and technology 49 (3), 319-329, 2008 | 366 | 2008 |
| Transcriptional regulation of flavonoid biosynthesis in nectarine (Prunus persica) by a set of R2R3 MYB transcription factors D Ravaglia, RV Espley, RA Henry-Kirk, C Andreotti, V Ziosi, RP Hellens, ... BMC plant biology 13, 1-14, 2013 | 315 | 2013 |
| Peach (Prunus persica) fruit ripening: aminoethoxyvinylglycine (AVG) and exogenous polyamines affect ethylene emission and flesh firmness AM Bregoli, S Scaramagli, G Costa, E Sabatini, V Ziosi, S Biondi, ... Physiologia Plantarum 114 (3), 472-481, 2002 | 314 | 2002 |
| Merging black hole binaries with the SEVN code M Spera, M Mapelli, N Giacobbo, AA Trani, A Bressan, G Costa Monthly Notices of the Royal Astronomical Society 485 (1), 889-907, 2019 | 302 | 2019 |
| A novel type of seaweed extract as a natural alternative to the use of iron chelates in strawberry production F Spinelli, G Fiori, M Noferini, M Sprocatti, G Costa Scientia horticulturae 125 (3), 263-269, 2010 | 267 | 2010 |
| Effects of polyamines on fruit-set of apple. G Costa, N Bagni | 202 | 1983 |
| Sucrose accumulation in developing peach fruit G Vizzotto, R Pinton, Z Varanini, G Costa Physiologia Plantarum 96 (2), 225-230, 1996 | 173 | 1996 |
| Formation of GW190521 from stellar evolution: the impact of the hydrogen-rich envelope, dredge-up, and 12C(α, γ)16O rate on the pair-instability black hole mass … G Costa, A Bressan, M Mapelli, P Marigo, G Iorio, M Spera Monthly Notices of the Royal Astronomical Society 501 (3), 4514-4533, 2021 | 164 | 2021 |
| Fruit thinning of peach trees G Costa, G Vizzotto Plant growth regulation 31, 113-119, 2000 | 164 | 2000 |
| Jasmonate-induced transcriptional changes suggest a negative interference with the ripening syndrome in peach fruit V Ziosi, C Bonghi, AM Bregoli, L Trainotti, S Biondi, S Sutthiwal, S Kondo, ... Journal of Experimental Botany 59 (3), 563-573, 2008 | 163 | 2008 |
| Phenolic compounds in peach (Prunus persica) cultivars at harvest and during fruit maturation C Andreotti, D Ravaglia, A Ragaini, G Costa Annals of Applied Biology 153 (1), 11-23, 2008 | 158 | 2008 |
| Pre-harvest polyamine and aminoethoxyvinylglycine (AVG) applications modulate fruit ripening in Stark Red Gold nectarines (Prunus persica L. Batsch) P Torrigiani, AM Bregoli, V Ziosi, S Scaramagli, T Ciriaci, A Rasori, ... Postharvest Biology and Technology 33 (3), 293-308, 2004 | 141 | 2004 |
| Pigments in the fruit of red-fleshed kiwifruit (Actinidia chinensis and Actinidia deliciosa) M Montefiori, TK McGhie, G Costa, AR Ferguson Journal of agricultural and food chemistry 53 (24), 9526-9530, 2005 | 135 | 2005 |
| YBC: a stellar bolometric corrections database with variable extinction coefficients-Application to PARSEC isochrones Y Chen, L Girardi, X Fu, A Bressan, B Aringer, P Dal Tio, G Pastorelli, ... Astronomy & Astrophysics 632, A105, 2019 | 131 | 2019 |
| Flower and fruit thinning of peach and other Prunus G Costa, G Vizzotto Hortic Rev 28, 351, 2010 | 129 | 2010 |
| Endogenous polyamines in apple and their relationship to fruit set and fruit growth R Biasi, N Bagni, G Costa Physiologia Plantarum 73 (2), 201-205, 1988 | 126 | 1988 |
| Fruit thinning in pome-and stone-fruit: State of the art D Greene, G Costa EUFRIN Thinning Working Group Symposia 998, 93-102, 2012 | 123 | 2012 |
| Changes in pigments and plastid ultrastructure during ripening of green-fleshed and yellow-fleshed kiwifruit M Montefiori, TK McGhie, IC Hallett, G Costa Scientia Horticulturae 119 (4), 377-387, 2009 | 122 | 2009 |
| PARSEC V2. 0: Stellar tracks and isochrones of low-and intermediate-mass stars with rotation CT Nguyen, G Costa, L Girardi, G Volpato, A Bressan, Y Chen, P Marigo, ... Astronomy & Astrophysics 665, A126, 2022 | 121 | 2022 |
| Prohexadione-Ca (Apogee®): Growth regulation and reduced fire blight incidence in pear G Costa, C Andreotti, F Bucchi, E Sabatini, C Bazzi, S Malaguti HortScience 36 (5), 931-933, 2001 | 118 | 2001 |
