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| Dormancy-associated MADS-box genes and microRNAs jointly control dormancy transition in pear (Pyrus pyrifolia white pear group) flower bud Q Niu, J Li, D Cai, M Qian, H Jia, S Bai, S Hussain, G Liu, Y Teng, ... Journal of experimental botany 67 (1), 239-257, 2016 | 198 | 2016 |
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| Two B‐box proteins, PpBBX18 and PpBBX21, antagonistically regulate anthocyanin biosynthesis via competitive association with Pyrus pyrifolia ELONGATED … S Bai, R Tao, L Yin, J Ni, Q Yang, X Yan, F Yang, X Guo, H Li, Y Teng The Plant Journal 100 (6), 1208-1223, 2019 | 155 | 2019 |
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| Ethylene response factors Pp4ERF24 and Pp12ERF96 regulate blue light-induced anthocyanin biosynthesis in ‘Red Zaosu’pear fruits by interacting with MYB114 J Ni, S Bai, Y Zhao, M Qian, R Tao, L Yin, L Gao, Y Teng Plant Molecular Biology 99, 67-78, 2019 | 150 | 2019 |
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| Ethylene‐activated PpERF105 induces the expression of the repressor‐type R2R3‐MYB gene PpMYB140 to inhibit anthocyanin biosynthesis in red pear fruit J Ni, AT Premathilake, Y Gao, W Yu, R Tao, Y Teng, S Bai The Plant Journal 105 (1), 167-181, 2021 | 128 | 2021 |
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| Abscisic Acid (ABA ) Promotes the Induction and Maintenance of Pear (Pyrus pyrifolia White Pear Group) Flower Bud Endodormancy J Li, Y Xu, Q Niu, L He, Y Teng, S Bai International Journal of Molecular Sciences 19 (1), 310, 2018 | 110 | 2018 |
| Effects of high temperatures on UV-B/visible irradiation induced postharvest anthocyanin accumulation in ‘Yunhongli No. 1’(Pyrus pyrifolia Nakai) pears D Zhang, B Yu, J Bai, M Qian, Q Shu, J Su, Y Teng Scientia Horticulturae 134, 53-59, 2012 | 108 | 2012 |
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| Transcriptome analysis of bagging-treated red Chinese sand pear peels reveals light-responsive pathway functions in anthocyanin accumulation S Bai, Y Sun, M Qian, F Yang, J Ni, R Tao, L Li, Q Shu, D Zhang, Y Teng Scientific reports 7 (1), 63, 2017 | 95 | 2017 |
| An assessment of genetic variability and relationships within Asian pears based on AFLP (amplified fragment length polymorphism) markers L Bao, K Chen, D Zhang, X Li, Y Teng Scientia Horticulturae 116 (4), 374-380, 2008 | 94 | 2008 |
| Response of miR156-SPL Module during the Red Peel Coloration of Bagging-Treated Chinese Sand Pear (Pyrus pyrifolia Nakai) M Qian, J Ni, Q Niu, S Bai, L Bao, J Li, Y Sun, D Zhang, Y Teng Frontiers in Physiology 8, 550, 2017 | 84 | 2017 |