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Andi Dirpan
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From plantation to cup: Changes in bioactive compounds during coffee processing
F Bastian, OS Hutabarat, A Dirpan, F Nainu, H Harapan, TB Emran, ...
Foods 10 (11), 2827, 2021
1052021
Potensi rempah-rempah tradisional sebagai sumber antioksidan alami untuk bahan baku pangan fungsional):(The potential of traditional spices as a source of natural antioxidants …
AW Helmalia, P Putrid, A Dirpan
Canrea Journal: Food Technology, Nutritions, and Culinary Journal, 26-31, 2019
782019
Community based disaster management: Indonesian experience
MSS Ali, M Arsyad, A Kamaluddin, N Busthanul, A Dirpan
IOP Conference Series: Earth and Environmental Science 235, 012012, 2019
582019
The use of colour indicator as a smart packaging system for evaluating mangoes Arummanis (Mangifera indica L. var. Arummanisa) freshness
A Dirpan, R Latief, A Syarifuddin, ANF Rahman, RP Putra, SH Hidayat
IOP Conference Series: Earth and Environmental Science 157, 012031, 2018
582018
A review on biopolymer-based biodegradable film for food packaging: trends over the last decade and future research
A Dirpan, AF Ainani, M Djalal
Polymers 15 (13), 2781, 2023
502023
Application of an Intelligent Sensor and Active Packaging System Based on the Bacterial Cellulose of Acetobacter xylinum to Meat Products
A Dirpan, M Djalal, I Kamaruddin
Sensors 22 (2), 544, 2022
302022
Physical, mechanical, and barrier properties of sodium alginate/gelatin emulsion based-films incorporated with canola oil
A Syarifuddin, A Dirpan, M Mahendradatta
IOP Conference Series: Earth and Environmental Science 101 (1), 012019, 2017
302017
A simple combination of active and intelligent packaging based on garlic extract and indicator solution in extending and monitoring the meat quality stored at cold temperature
A Dirpan, M Djalal, AF Ainani
Foods 11 (10), 1495, 2022
252022
The role of public health services (PHS) in agricultural poverty alleviation
M Arsyad, DAT Pulubuhu, Y Kawamura, IL Maria, A Dirpan, AA Unde, ...
Enfermeria clinica 30, 194-197, 2020
252020
Sensitivity determination of indicator paper as smart packaging elements in monitoring meat freshness in cold temperature
SH Hidayat, A Dirpan, Adiansyah, M Djalal, ANF Rahman, AF Ainani
IOP conference series: Earth and environmental science 343 (1), 012076, 2019
252019
Pengaruh suhu penyimpanan terhadap mutu buah-buahan impor yang dipasarkan di Sulawesi Selatan
AB Tawali, DA Sukriani, A Sifa, F Bastian, S Demmamula
Laporan Akhir Proyek Rantai Pendingin Indonesia, Program Penelitian Pasca …, 2004
252004
Trends over the last 25 years and future research into smart packaging for food: A review
A Dirpan, SH Hidayat, M Djalal, AF Ainani, DS Yolanda, M Khosuma, ...
Future Foods, 100252, 2023
202023
The potential combination of smart and active packaging in one packaging system in improving and maintaining the quality of fish
DS Yolanda, A Dirpan, ANF Rahman, M Djalal, SH Hidayat
Canrea Journal: Food Technology, Nutritions, and Culinary Journal, 74-86, 2020
20*2020
The status of implementation of Good Manufacturing Practices (GMP) shredded fish production in UMKM Az-Zahrah, Makassar
R Latif, A Dirpan, S Indriani
IOP Conference Series: Earth and Environmental Science 101 (1), 012040, 2017
192017
A bibliometrics visualization analysis of active packaging system for food packaging
A Dirpan, AF Ainani, M Djalal
Heliyon, 2023
172023
Analysis of antioxidant activity on cocktail honey products as female pre-conception supplements
R Reviana, AN Usman, I Raya, A Dirpan, A Arsyad, F Fendi
Gaceta Sanitaria 35, S202-S205, 2021
172021
Purple Yam Flour (Dioscorea alataL.) Processing Effect on Anthocyanin and Antioxidant Capacity in Traditional Cake “Bolu Cukke” Making
R Larief, A Dirpan, Theresia
IOP Conference Series: Earth and Environmental Science 207, 012043, 2018
172018
Traditional Indonesian food: A bibliometric review from 2013-2022
M Djalal, JT Wangdi, A Dirpan, F Bastian, R Latief, AF Ainani, DS Yolanda
Canrea Journal: Food Technology, Nutritions, and Culinary Journal, 172-182, 2022
162022
Quality and storability of mango during Zero Energy Cool Chamber (ZECC)
A Dirpan, MT Sapsal, A Syarifuddin, MM Tahir, KNY Ali, AK Muhammad
International Journal of Agriculture System 6 (2), 119-129, 2018
162018
Quality and shelf-life evaluation of fresh beef stored in smart packaging
A Dirpan, SH Hidayat
Foods 12 (2), 396, 2023
152023
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