| Effect of modified atmosphere packaging on the growth of spoilage microorganisms and Listeria monocytogenes on fresh cheese SRB Brown, EC Forauer, DJ D'Amico Journal of dairy science 101 (9), 7768-7779, 2018 | 55 | 2018 |
| Probing antimicrobial resistance and sanitizer tolerance themes and their implications for the food industry through the Listeria monocytogenes lens R Bland, SRB Brown, J Waite‐Cusic, J Kovacevic Comprehensive Reviews in Food Science and Food Safety 21 (2), 1777-1802, 2022 | 32 | 2022 |
| Control of Listeria monocytogenes in whole milk using antimicrobials applied individually and in combination SM Kozak, SRB Brown, Y Bobak, DJ D'Amico Journal of Dairy Science 101 (3), 1889-1900, 2018 | 32 | 2018 |
| Applications of Edible Coatings Formulated with Antimicrobials Inhibit Listeria monocytogenes Growth on Queso Fresco SRB Brown, SM Kozak, DJ D’Amico Frontiers in Sustainable Food Systems 2, 1, 2018 | 24 | 2018 |
| Application of bioactive glycolipids to control Listeria monocytogenes biofilms and as post-lethality contaminants in milk and cheese L Sun, EC Forauer, SRB Brown, DJ D'Amico Food Microbiology 95, 103683, 2021 | 20 | 2021 |
| Compatibility of commercially produced protective cultures with common cheesemaking cultures and their antagonistic effect on foodborne pathogens CA Gensler, SRB Brown, SF Aljasir, DJ D'amico Journal of Food Protection 83 (6), 1010-1019, 2020 | 15 | 2020 |
| Attachment and Survival of Escherichia coli O157:H7 on In-Shell Hazelnuts L Feng, MS Muyyarikkandy, SRB Brown, MA Amalaradjou International Journal of Environmental Research and Public Health 15 (6), 1122, 2018 | 14 | 2018 |
| Acidification of model cheese brines to control Listeria monocytogenes SRB Brown, NC Millán-Borrero, JC Carbonella, AJP Micheletti, ... Journal of food protection 81 (1), 79-83, 2018 | 7 | 2018 |
| Genomic characterization of Listeria monocytogenes recovered from dairy facilities in British Columbia, Canada from 2007 to 2017 SRB Brown, R Bland, L McIntyre, S Shyng, AJ Weisberg, ER Riutta, ... Frontiers in Microbiology 15, 1304734, 2024 | 6 | 2024 |
| Sanitizer basics for the food industry DL Stone, J Kovacevic, SRB Brown Pacific Northwest Extension Publishing, 2020 | 6 | 2020 |
| Produce Safety Alliance Grower Trainings: Activities to Increase Participant Engagement. S Alvarado, R Bland, SRB Brown, J Waite-Cusic, J Kovacevic Food Protection Trends 42 (2), 2022 | 4 | 2022 |
| The Impact of Subinhibitory Concentrations of Ɛ-polylysine, Hydrogen Peroxide, and Lauric Arginate on Listeria monocytogenes Virulence SRB Brown, L Sun, CA Gensler, DJ D’Amico Journal of Food Protection 87 (12), 100385, 2024 | 1 | 2024 |
| Produce safety alliance grower training knowledge assessment results L Narine, A Enderton, M Benge, E Bihn, S Brown, J Kovacevic, E Newbold, ... Advancements in Agricultural Development 5 (3), 13-24, 2024 | 1 | 2024 |
| Evaluating the efficacy of Ɛ-poly-lysine, hydrogen peroxide, and lauric arginate to inhibit Listeria monocytogenes biofilm formation and inactivate mature biofilms SRB Brown, CA Gensler, L Sun, DJ D’Amico Journal of Food Protection, 100399, 2024 | | 2024 |
| Cultivating Meaty Cells–A Perspective Focus on Food Safety, Regulatory, and Experiences L Yang, K Overbey, A Pleitner, T Sims, D Thiagarajan, S Brown IAFP 2024, 2024 | | 2024 |
| Food Safety Training in the Western Region of the United States from 2018 to 2021: Knowledge Gain and Teaching Ability Evaluations Identify Future Training Needs S Brown, S Alvarado, D Clements, E Bihn, J Waite-Cusic, J Kovacevic IAFP 2024, 2024 | | 2024 |
| Genomic characterization of SRB Brown, R Bland, L McIntyre, S Shyng, AJ Weisberg, ER Riutta, ... | | 2024 |
| Crunching Beneath the Shell: Demystifying Insect Protein and Risks for Food and Feed L Yang, M Kirchner, L Lupo, S Brown, V Ghate, K Bachhuber, S Gendel, ... IAFP 2023, 2023 | | 2023 |
| The Regulation of Food Ingredients in Diverse Global Markets K Overbey, M Duong, M Kirchner, L Yang, S Brown, E Edmunds IAFP 2022, 2022 | | 2022 |
| Increasing Access to and Cultivating Diversity within Food Safety Spaces M Yavelak, S Brown, J Ragos, L Yang, N Seymour IAFP 2022, 2022 | | 2022 |
