| The emergence of edible and food-application coatings for food packaging: a review LJL Iversen, K Rovina, JM Vonnie, P Matanjun, KH Erna, NMN ‘Aqilah, ... Molecules 27 (17), 5604, 2022 | 57 | 2022 |
| Development of curcumin/rice starch films for sensitive detection of hypoxanthine in chicken and fish meat KH Erna, WXL Felicia, K Rovina, JM Vonnie, N Huda Carbohydrate Polymer Technologies and Applications 3, 100189, 2022 | 44 | 2022 |
| A review on the potential bioactive components in fruits and vegetable wastes as value-added products in the food industry NMN ‘Aqilah, K Rovina, WXL Felicia, JM Vonnie Molecules 28 (6), 2631, 2023 | 41 | 2023 |
| Recent advancements of polysaccharides to enhance quality and delay ripening of fresh produce: A review WXL Felicia, K Rovina, MN Nur’Aqilah, JM Vonnie, KH Erna, M Misson, ... Polymers 14 (7), 1341, 2022 | 41 | 2022 |
| Synthesis and physicochemical characterization of polymer film-based anthocyanin and starch KH Erna, WXL Felicia, JM Vonnie, K Rovina, KW Yin, MN Nur’Aqilah Biosensors 12 (4), 211, 2022 | 31 | 2022 |
| Development and characterization of the biodegradable film derived from eggshell and cornstarch JM Vonnie, K Rovina, RA Azhar, N Huda, KH Erna, WXL Felicia, ... Journal of Functional Biomaterials 13 (2), 67, 2022 | 21 | 2022 |
| Trends in nanotechnology techniques for detecting heavy metals in food and contaminated water: a review JM Vonnie, K Rovina, AMA Mariah, KH Erna, WXL Felicia, MNN ‘Aqilah International Journal of Environmental Science and Technology 20 (7), 8041-8072, 2023 | 17 | 2023 |
| Turning waste into value: Extraction and effective valorization strategies of seafood by-products FLW Xia, S Supri, H Djamaludin, R Nurdiani, LL Seng, KW Yin, K Rovina Waste Management Bulletin 2 (3), 84-100, 2024 | 11 | 2024 |
| Consolidating plant-based essential oils onto polysaccharides-based coatings: effect on mechanisms and reducing postharvest losses of fruits WXL Felicia, K Rovina, JM Vonnie, MNN Aqilah, KH Erna, M Mailin Applied Food Research 2 (2), 100226, 2022 | 11 | 2022 |
| Chitosan/aloe vera gel coatings infused with orange peel essential oils for fruits preservation WXL Felicia, R Kobun, NMN Aqilah, S Mantihal, N Huda Current Research in Food Science 8, 100680, 2024 | 9 | 2024 |
| Development of Eggshell-Based Orange Peel Activated Carbon Film for Synergetic Adsorption of Cadmium (II) Ion JM Vonnie, CS Li, KH Erna, KW Yin, WXL Felicia, MNN Aqilah, K Rovina Nanomaterials 12 (16), 2750, 2022 | 9 | 2022 |
| Advancements in Fruit Preservation Technologies: Harnessing Chitosan, Aloe Vera Gel, and Plant-Based Essential Oils for Coating Applications WXL Felicia, K Rovina, H Mamat, AHA Aziz, LS Lim, AA Jaziri, R Nurdiani Applied Food Research, 100439, 2024 | 7 | 2024 |
| Assessing meat freshness via nanotechnology biosensors: Is the world prepared for lightning-fast pace methods? WXL Felicia, K Rovina, NMN ‘Aqilah, JM Vonnie, KW Yin, N Huda Biosensors 13 (2), 217, 2023 | 7 | 2023 |
| Development of aloe vera-green banana saba-curcumin composite film for colorimetric detection of ferrum (ii) JM Vonnie, B Jing Ting, K Rovina, KH Erna, WXL Felicia, NM Nur ‘Aqilah, ... Polymers 14 (12), 2353, 2022 | 7 | 2022 |
| Optimisation of supercritical fluid extraction of orange (Citrus sinenis L.) peel essential oil and its physicochemical properties WXL Felicia, K Rovina, NMN Aqilah, AA Jaziri Current Research in Green and Sustainable Chemistry 8, 100410, 2024 | 6 | 2024 |
| Physicochemical Characterization and Antimicrobial Analysis of Vegetal Chitosan Extracted from Distinct Forest Fungi Species ILJ Lam, MA Mohd Affandy, NMN ‘Aqilah, JM Vonnie, WXL Felicia, ... Polymers 15 (10), 2328, 2023 | 5 | 2023 |
| Nano-engineering approaches for food analysis and related biosensing applications K Rovina, FLW Xia Nano-Engineering at Functional Interfaces for Multi-Disciplinary …, 2025 | | 2025 |
| Physicochemical characterization of starch/citrate-capped plasmonic nanoparticles for effective quantification of fenobucarb pesticides in fruits K Rovina, FLW Xia, H Mamat, Maftuch, AHA Aziz, L Suriati Food Analytical Methods, 1-12, 2024 | | 2024 |
| Physicochemical properties of Saba Banana (Musa acuminata x balbasiana) Alginate Starch Biofilm reinforced with Orange Peel Extracts and Its Application on Lady finger banana NSM Jauilah, FLW Xia, H Mamat, R Nurdiani, K ROVINA, AHA Aziz, ... International Journal of Food 1 (2), 12-25, 2024 | | 2024 |
| Impact of Pomegranate Peel (Punica granatum L.) Extract on Rice Starch-Pectin-Based Films for Maintaining the Organoleptic Properties of Tomatoes NK Laramli, S Supri, FLW Xia, J Afifah, Y Maimunah, K Rovina Indonesian Food Science and Technology Journal 7 (2), 160-171, 2024 | | 2024 |
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