Critical roles of Kupffer cells in the pathogenesis of alcoholic liver disease: from basic science to clinical trials T Zeng, CL Zhang, M Xiao, R Yang, KQ Xie Frontiers in immunology 7, 538, 2016 | 126 | 2016 |
The activation of HO-1/Nrf-2 contributes to the protective effects of diallyl disulfide (DADS) against ethanol-induced oxidative stress T Zeng, CL Zhang, FY Song, XL Zhao, LH Yu, ZP Zhu, KQ Xie Biochimica et Biophysica Acta (BBA)-General Subjects 1830 (10), 4848-4859, 2013 | 126 | 2013 |
Diallyl trisulfide (DATS) effectively attenuated oxidative stress-mediated liver injury and hepatic mitochondrial dysfunction in acute ethanol-exposed mice T Zeng, CL Zhang, ZP Zhu, LH Yu, XL Zhao, KQ Xie Toxicology 252 (1-3), 86-91, 2008 | 107 | 2008 |
Impairment of Akt activity by CYP2E1 mediated oxidative stress is involved in chronic ethanol-induced fatty liver T Zeng, CL Zhang, N Zhao, MJ Guan, M Xiao, R Yang, XL Zhao, LH Yu, ... Redox biology 14, 295-304, 2018 | 103 | 2018 |
The anti-fatty liver effects of garlic oil on acute ethanol-exposed mice T Zeng, FF Guo, CL Zhang, S Zhao, DD Dou, XC Gao, KQ Xie Chemico-Biological Interactions 176 (2-3), 234-242, 2008 | 93 | 2008 |
Hepatoprotective effects of garlic against ethanol-induced liver injury: A mini-review MJ Guan, N Zhao, KQ Xie, T Zeng Food and Chemical Toxicology 111, 467-473, 2018 | 89 | 2018 |
Garlic oil alleviated ethanol-induced fat accumulation via modulation of SREBP-1, PPAR-α, and CYP2E1 T Zeng, CL Zhang, FY Song, XL Zhao, KQ Xie Food and Chemical Toxicology 50 (3-4), 485-491, 2012 | 87 | 2012 |
Ethanol and liver: recent advances in the mechanisms of ethanol-induced hepatosteatosis T Zeng, KQ Xie Archives of toxicology 83, 1075-1081, 2009 | 78 | 2009 |
Targeting Nrf-2 is a promising intervention approach for the prevention of ethanol-induced liver disease N Zhao, FF Guo, KQ Xie, T Zeng Cellular and Molecular Life Sciences 75, 3143-3157, 2018 | 73 | 2018 |
PI3K/Akt pathway activation was involved in acute ethanol-induced fatty liver in mice T Zeng, CL Zhang, FY Song, XL Zhao, LH Yu, ZP Zhu, KQ Xie Toxicology 296 (1-3), 56-66, 2012 | 69 | 2012 |
The deleterious effects of N, N-dimethylformamide on liver: A mini-review MJ Li, T Zeng Chemico-biological interactions 298, 129-136, 2019 | 64 | 2019 |
The roles of garlic on the lipid parameters: a systematic review of the literature T Zeng, CL Zhang, XL Zhao, KQ Xie Critical reviews in food science and nutrition 53 (3), 215-230, 2013 | 64 | 2013 |
Pentoxifylline for the treatment of nonalcoholic fatty liver disease: a meta-analysis of randomized double-blind, placebo-controlled studies T Zeng, CL Zhang, XL Zhao, KQ Xie European Journal of Gastroenterology & Hepatology 26 (6), 646-653, 2014 | 61 | 2014 |
CMZ reversed chronic ethanol-induced disturbance of PPAR-α possibly by suppressing oxidative stress and PGC-1α acetylation, and activating the MAPK and GSK3β pathway T Zeng, CL Zhang, FY Song, XL Zhao, KQ Xie PLoS One 9 (6), e98658, 2014 | 52 | 2014 |
Inhibition of cytochrome P4502E1 by chlormethiazole attenuated acute ethanol-induced fatty liver YY Chen, CL Zhang, XL Zhao, KQ Xie, T Zeng Chemico-Biological Interactions 222, 18-26, 2014 | 40 | 2014 |
Roles of cytochrome P4502E1 gene polymorphisms and the risks of alcoholic liver disease: a meta-analysis T Zeng, FF Guo, CL Zhang, FY Song, XL Zhao, KQ Xie PloS one 8 (1), e54188, 2013 | 39 | 2013 |
The modulatory effects of garlic oil on hepatic cytochrome P450s in mice T Zeng, CL Zhang, FY Song, XY Han, KQ Xie Human & experimental toxicology 28 (12), 777-783, 2009 | 34 | 2009 |
Roles of peroxisome proliferator-activated receptor α in the pathogenesis of ethanol-induced liver disease FG Meng, XN Zhang, SX Liu, YR Wang, T Zeng Chemico-Biological Interactions 327, 109176, 2020 | 29 | 2020 |
A mini-review of the rodent models for alcoholic liver disease: shortcomings, application, and future prospects SX Liu, YC Du, T Zeng Toxicology Research 10 (3), 523-530, 2021 | 24 | 2021 |
Garlic oil suppressed the hematological disorders induced by chemotherapy and radiotherapy in tumor‐bearing mice T Zeng, Y Li, CL Zhang, LH Yu, ZP Zhu, XL Zhao, KQ Xie Journal of food science 78 (6), H936-H942, 2013 | 23 | 2013 |