| Lycopene degradation and isomerization kinetics during thermal processing of an olive oil/tomato emulsion IJP Colle, L Lemmens, GN Tolesa, S Van Buggenhout, ... Journal of Agricultural and Food Chemistry 58 (24), 12784-12789, 2010 | 101 | 2010 |
| Biodegradable food packaging materials and prospects of the fourth industrial revolution for tomato fruit and product handling SM Chisenga, GN Tolesa, TS Workneh International Journal of Food Science 2020 (1), 8879101, 2020 | 75 | 2020 |
| Influence of storage environment, maturity stage and pre-storage disinfection treatments on tomato fruit quality during winter in KwaZulu-Natal, South Africa GN Tolesa, TS Workneh Journal of food science and technology 54, 3230-3242, 2017 | 35 | 2017 |
| Logistic regression analysis of marketability of tomato fruit harvested at different maturity stages and subjected to disinfection, storage condition and storage period treatments GN Tolesa, TS Workneh, SF Melesse Biological Agriculture & Horticulture 34 (1), 40-52, 2017 | 19 | 2017 |
| Physical, mechanical, and optical properties of enset starch from bulla films influenced by different glycerol concentrations and temperatures TT Geleta, SA Habtegebreil, GN Tolesa Journal of Food Processing and Preservation 44 (8), e14586, 2020 | 13 | 2020 |
| Effect of maturity stages on nutritive quality and sensory properties of Fig fruits Diba, D., Bultosa, G.* and Tolesa, G.N. Bots. .J. Agric. Appl. Sci. 12 (1), In Press, 2017 | 12* | 2017 |
| Camel slaughtering practices and meat production in Eastern Ethiopia ME Guya, G Neme Science, Technology and Arts Research Journal 4 (3), 123-128, 2015 | 12 | 2015 |
| Effects of evaporative cooling and CoolBot air conditioning on changes in the environmental conditions inside the cooling chamber GN Tolesa, TS Workneh VII International Conference on Managing Quality in Chains (MQUIC2017) and …, 2017 | 7 | 2017 |
| Modelling effects of pre-storage treatments, maturity stage, low-cost storage technology environment and storage period on the quality of tomato fruit GN Tolesa, TS Workneh, SF Melesse CyTA-Journal of Food 16 (1), 271-280, 2018 | 6 | 2018 |
| Evaluation of selected drying models of white sapote (Casimiroa edulis L.) slices as affected by drying methods and pre-drying treatments TW Daksa, GN Tolesa Heliyon 10 (2), 2024 | 4 | 2024 |
| Effects of variety and particles size on functional properties of Teff (Eragrostis tef (Zucc.) Trotter) flour AL Boka, GN Tolesa, S Abera Cogent Food & Agriculture 9 (1), 2242635, 2023 | 4 | 2023 |
| Effects of storage temperature and relative humidity on cooking time and moisture uptake of selected common bean (Phaseolus vulgaris L.) varieties grown in … MM Abay, GN Tolesa Cogent Food & Agriculture 9 (1), 2163577, 2023 | 4 | 2023 |
| Effects of traditional processing techniques on nutritional quality and sensory acceptability of value-added products made from cowpea (Vigna unguiculata L. walp … T Gutema, GN Tolesa The North African Journal of Food and Nutrition Research 8 (17), 32-43, 2024 | 3 | 2024 |
| CFD modeling of airflow inside unloaded evaporative cooler, Coolbot-air-conditioner and combined operations GN Tolesa, TS Workneh XXX International Horticultural Congress IHC2018: International Symposium on …, 2018 | 3 | 2018 |
| Multidimensional performance of agroecology in mixed and agropastoral farming systems of Ethiopia: empirical evidence based on the tool for agroecological performance … MG Wordofa, CS Aweke, GS Endris, GN Tolesa, T Lemma, JY Hassen, ... Agroecology and Sustainable Food Systems 48 (9), 1240-1264, 2024 | 2 | 2024 |
| Parboiling to improve milling quality of Selam rice variety, grown in Ethiopia MA Mihretu, GN Tolesa, S Abera Cogent Food & Agriculture 9 (1), 2258775, 2023 | 2 | 2023 |
| Chaya (Cnidoscolus Aconitifolius) for Enhancing Food and Nutrition Security of Arid Lands of Ethiopia DA Gobena, AG Shewa, S Abera, G Neme, W Mahamed Journal of Nutrition and Food Security, 2023 | 2 | 2023 |
| Effect of grain fermentation and malting time on the quality of flour and biscuit from aksum finger millet (Eleusine coracana) AA Adugna, G Neme, S Abera Haramaya University, 2022 | 2 | 2022 |
| A comparison of the influence of different low-cost cooling technologies on tomato cooling time and temperature GN Tolesa, TS Workneh XXX International Horticultural Congress IHC2018: International Symposium on …, 2018 | 2 | 2018 |
| Modelling of Micro-environment Inside Evaporatively and Coolbot Cooled Stores Using Computational Fluid Dynamics Models and Changes in Quality of Stored Tomatoes GN Tolesa University of KwaZulu-Natal, Pietermaritzburg, 2018 | 2 | 2018 |
Tilahun Seyoum Workneh + T. Seyou...Professor of Agricultural and Food Engineering, University of KwaZulu-NatalVerificeret mail på ukzn.ac.za