| Nutraceutical Features of the Phycobiliprotein C-Phycocyanin: Evidence from Arthrospira platensis (Spirulina) V Citi, S Torre, L Flori, L Usai, N Aktay, NT Dunford, GA Lutzu, P Nieri Nutrients 16 (11), 1752, 2024 | 16 | 2024 |
| Effect of cheese whey on phycobiliproteins production and FAME profile by Arthrospira platensis (Spirulina): Promoting the concept of a circular bio-economy A Cavallini, S Torre, L Usai, M Casula, G Fais, P Nieri, A Concas, ... Sustainable Chemistry and Pharmacy 40, 101625, 2024 | 7 | 2024 |
| Mixotrophic Cultivation of Arthrospira platensis (Spirulina) under Salt Stress: Effect on Biomass Composition, FAME Profile and Phycocyanin Content NP Russo, M Ballotta, L Usai, S Torre, M Giordano, G Fais, M Casula, ... Marine Drugs 22 (9), 381, 2024 | 4 | 2024 |
| Engineering strategies of microalgal cultivation for potential jet fuel production–A critical review GA Lutzu, L Usai, A Ciurli, C Chiellini, F Di Caprio, F Pagnanelli, ... Journal of Environmental Chemical Engineering 12 (5), 113886, 2024 | 3 | 2024 |
| Dairy Wastewaters to Promote Mixotrophic Metabolism in Limnospira (Spirulina) platensis: Effect on Biomass Composition, Phycocyanin Content, and Fatty Acid … L Baraldi, L Usai, S Torre, G Fais, M Casula, D Dessi, P Nieri, A Concas, ... Life 15 (2), 184, 2025 | | 2025 |
| Recent Advancements in Production and Extraction Methods of Phycobiliprotein C-phycocyanin by Arthrospira (Spirulina) platensis: A Mini Review L Usai, S Torre, N Aktay, NT Dunford, V Citi, L Flori, P Nieri, GA Lutzu Current Microbiology 81 (12), 428, 2024 | | 2024 |