| Randomized controlled crossover study of the effect of a highly β-glucan–enriched barley on cardiovascular disease risk factors in mildly hypercholesterolemic men GF Keogh, GJS Cooper, TB Mulvey, BH McArdle, GD Coles, JA Monro, ... The American journal of clinical nutrition 78 (4), 711-718, 2003 | 265 | 2003 |
| Disease severity keys for powdery and downy mildews of pea, and powdery scab of potato RE Falloon, SLH Viljanen‐Rollinson, GD Coles, JD Poff New Zealand journal of crop and horticultural science 23 (1), 31-37, 1995 | 101 | 1995 |
| Environmentally-induced variation in starch and non-starch polysaccharide content in wheat GD Coles, SM Hartunian-Sowa, PD Jamieson, AJ Hay, WA Atwell, ... Journal of Cereal Science 26 (1), 47-54, 1997 | 96 | 1997 |
| Effect of moisture stress on malting quality in Triumph barley GD Coles, PD Jamieson, RM Haslemore Journal of Cereal Science 14 (2), 161-177, 1991 | 85 | 1991 |
| Influence of β-glucanase supplementation on the metabolisable energy and ileal nutrient digestibility of normal starch and waxy barleys for broiler chickens V Ravindran, ZV Tilman, PCH Morel, G Ravindran, GD Coles Animal Feed Science and Technology 134 (1-2), 45-55, 2007 | 73 | 2007 |
| 13C CP/MAS NMR study of the interaction of bile acids with barley β-D-glucan RK Bowles, KR Morgan, RH Furneaux, GD Coles Carbohydrate polymers 29 (1), 7-10, 1996 | 62 | 1996 |
| Relationship of mixed-link beta-glucan accumulation to accumulation of free sugars and other glucans in the developing barley endosperm G Coles Carlsberg Research Communications 44, 439-453, 1979 | 51 | 1979 |
| Effect of non-starch polysaccharides and resistant starch on mucin secretion and endogenous amino acid losses in pigs PCH Morel, J Melai, SL Eady, GD Coles Asian-australasian journal of animal sciences 18 (11), 1634-1641, 2005 | 36 | 2005 |
| Food and nutritional security requires adequate protein as well as energy, delivered from whole-year crop production GD Coles, SD Wratten, JR Porter PeerJ 4, e2100, 2016 | 32 | 2016 |
| Estimating potato crisp colour variability using image analysis and a quick visual method GD Coles, JP Lammerink, AR Wallace Potato research 36, 127-134, 1993 | 17 | 1993 |
| Laboratory methods for identifying New Zealand wheat cultivars GD Coles, CW Wrigley New Zealand journal of agricultural research 19 (4), 499-503, 1976 | 14 | 1976 |
| Predicting potato crisp darkening: two methods for analysis of glucose JD Mann, JP Lammerink, GD Coles New Zealand journal of crop and horticultural science 19 (2), 199-201, 1991 | 13 | 1991 |
| Image processing methods for determining bread texture WJ Jian, GD Coles Image and vision computing NZ 93, 125-32, 1993 | 12 | 1993 |
| Winter barley–yes or no GD Coles DSIR Cereal News 10, 17-19, 1984 | 12 | 1984 |
| Monitoring hairy-root growth by image analysis GD Coles, DJ Abernethy, MC Christey, AJ Conner, BK Sinclair Plant Molecular Biology Reporter 9, 13-20, 1991 | 11 | 1991 |
| Milling and drying apparatus incorporating a cyclone GD Coles, AJ Rafferty US Patent 8,578,628, 2013 | 9 | 2013 |
| Milling and drying apparatus incorporating a cyclone GD Coles, AJ Rafferty US Patent 6,993,857, 2006 | 9 | 2006 |
| A novel barley β-glucan extract (Glucagel TM) in combination with flax or coconut oil influences cholesterol and triglyceride levels in growing rats MLM De Guevara, PCH Morel, GD Coles, J Pluske Proceedings of the Nutrition Society of Australia, 24, 2000 | 8 | 2000 |
| An objective dry pea ‘colour’scoring system for commercial and plant breeding applications GD Coles Journal of the Science of Food and Agriculture 74 (4), 435-440, 1997 | 8 | 1997 |
| Objective measurement of bread crumb texture J Wang, GD Coles Optics in Agriculture, Forestry, and Biological Processing 2345, 85-94, 1995 | 8 | 1995 |
