| Ecosystems and human well-being ME Assessment Island Press, 2005 | 36533* | 2005 |
| Connecting global priorities: biodiversity and human health: a state of knowledge review World Health Organization World Health Organization, 2015 | 7525* | 2015 |
| Scenarios for global biodiversity in the 21st century HM Pereira, PW Leadley, V Proença, R Alkemade, JPW Scharlemann, ... Science 330 (6010), 1496-1501, 2010 | 2406 | 2010 |
| A mid-term analysis of progress toward international biodiversity targets DP Tittensor, M Walpole, SLL Hill, DG Boyce, GL Britten, ND Burgess, ... Science 346 (6206), 241-244, 2014 | 1415 | 2014 |
| Global priority areas for ecosystem restoration BBN Strassburg, A Iribarrem, HL Beyer, CL Cordeiro, R Crouzeilles, ... Nature 586 (7831), 724-729, 2020 | 929 | 2020 |
| The convention on biological diversity's 2010 target A Balmford, L Bennun, B Ten Brink, D Cooper, IM Côté, P Crane, ... Science 307 (5707), 212-213, 2005 | 655 | 2005 |
| Towards the global monitoring of biodiversity change HM Pereira, HD Cooper Trends in ecology & evolution 21 (3), 123-129, 2006 | 543 | 2006 |
| Cycling of amino-nitrogen and other nutrients between shoots and roots in cereals—a possible mechanism integrating shoot and root in the regulation of nutrient uptake HD Cooper, DT Clarkson Journal of Experimental Botany 40 (7), 753-762, 1989 | 488 | 1989 |
| Global Biodiversity Outlook 2, M Secretariat of the Convention on Biological | 453* | 2006 |
| Ecosystems and human well-being: biodiversity synthesis; a report of the Millennium Ecosystem Assessment AK Duraiappah, S Naeem, T Agardy, NJ Ash, HD Cooper, S Díaz, ... World Resources Institute, 2005 | 273 | 2005 |
| Connecting global priorities: biodiversity and human health: a state of knowledge review. C Romanelli, D Cooper, D Campbell-Lendrum, M Maiero, WB Karesh, ... World Health Organistion/Secretariat of the UN Convention on Biological …, 2015 | 262 | 2015 |
| Managing biodiversity in agricultural ecosystems Columbia University Press, 2007 | 261* | 2007 |
| The State of the World's Plant Genetic Resources for Food and Agriculture FAO | 246* | 1998 |
| Cultivated systems (Ecosystems and human well-being: current state and trends) KG Cassman, S Wood, PS Choo, HD Cooper, C Devendra, J Dixon, ... | 219 | 2005 |
| Biodiversity: Social and ecological perspectives V Shiva, P Anderson, H Schücking, A Gray, L Lohmann, D Cooper Zed Books, 1991 | 202 | 1991 |
| Broadening the genetic base of crops: an overview HD Cooper, C Spillane, T Hodgkin, H Cooper Broadening the genetic base of crop production, 1-23, 2001 | 153 | 2001 |
| Growing diversity: genetic resources and local food security. D Cooper, R Vellve, H Hobbelink Growing diversity: genetic resources and local food security., 1992 | 148 | 1992 |
| Moving towards more effective seed aid L Sperling, HD Cooper, T Remington The Journal of Development Studies 44 (4), 586-612, 2008 | 136 | 2008 |
| Understanding seed systems and strengthening seed security L Sperling, HD Cooper International Center for Tropical Agriculture, 2003 | 116 | 2003 |
| Temperature dependent factors influencing nutrient uptake: an analysis of responses at different levels of organization. DT Clarkson, MJ Earnshaw, PJ White, HD Cooper Symposia of the Society for Experimental Biology 42, 281-309, 1988 | 112 | 1988 |
Henrique Miguel PereiraProfessor of Biodiversity Conservation, iDiv/University of Halle-WittenbergVerificeret mail på idiv.de