Turmeric powder (Curcuma longa Linn.) as an antifungal agent in plant tissue culture studies RS Upendra, P Khandelwal, AHM Reddy International Journal of Engineering Science 3 (11), 7899-7904, 2011 | 51 | 2011 |
Assessment of nutritive values, phytochemical constituents and biotherapeutic potentials of Epiphyllum oxypetalum RS Upendra, P Khandelwal International Journal of Pharmacy and Pharmaceutical Sciences 4 (5), 421-425, 2012 | 49 | 2012 |
Screening and molecular characterization of natural fungal isolates producing lovastatin RS Upendra, K Pratima, ZR Amiri, L Shwetha, M Ausim J Microb Biochem Technol 5 (2), 25-30, 2013 | 47 | 2013 |
Vegetable assisted synthesis of silver nanoparticles and its antibacterial activity against two human pathogens V Sridhara, K Pratima, G Krishnamurthy, B Sreekanth Asian Journal of Pharmaceutical and Clinical Research, 2013 | 36 | 2013 |
Bacteriocin production from indigenous strains of lactic acid bacteria isolated from selected fermented food sources RS Upendra, P Khandelwal, K Jana, N Ajay Kumar, M Gayathri Devi, ... Int J Pharma Res Health Sci 4 (1), 982-990, 2016 | 30 | 2016 |
Development of acidophilus milk via selected probiotics & prebiotics using artificial neural network Z Raftaniamiri, P Khandelwal, BR Aruna Advances in Bioscience and Biotechnology 1 (3), 224-231, 2010 | 28 | 2010 |
Optimization of fluoride removal system using Ocimum sp. Leaves and ragi seed husk by applying bio-statistical tools RS Upendra, P Khandelwal, ZR Amiri, A Achar, BG Kumari, M Sowmaya, ... Journal of Environmental Research and Development 9 (4), 1109, 2015 | 25 | 2015 |
Development of a process for preparation of pure and blended kinnow wine without debittering kinnow mandarin juice K Pratima, K Vijay, D Niranjan, TS Mohan Food Saf. Inform. Publish 8, 24-29, 2006 | 22 | 2006 |
Fermented Foods, Part II: Technological Interventions RC Ray, D Montet CRC press, 2017 | 17 | 2017 |
Isolation of extracellular fungal pectinolytic enzymes and extraction of pectin using Kinnow waste as substrate R Bali | 15 | 2007 |
Optimization of process parameters for preparation of synbiotic acidophilus milk via selected probiotics and prebiotics using artificial neural network ZR Amiri, P Khandelwal, BR Aruna, N Sahebjamnia Journal of Biotechnology 136, S460, 2008 | 13 | 2008 |
Biosynthesis and antibacterial activity of silver nanoparticles V Sridhara, B Ali, K Shaziya, LN Satapathy, P Khandelwal Res J Biotechnol 8 (1), 11-17, 2012 | 11 | 2012 |
Lactic Acid Bacteria P Khandelwal, FB Gaspar, MTB Crespo, R Upendra Fermented foods, part I: Biochemistry and biotechnology, 112-132, 2016 | 10 | 2016 |
Bacteriocin production optimization applying RSM and hybrid (ANN-GA) method for the indigenous culture of Pediococcus pentosaceus Sanna 14 RS Upendra, P Khandelwal, MR Ahmed J. Appl. Pharm. Sci 11, 050-060, 2021 | 8 | 2021 |
Application of artificial neural network statistical design (ann) in enhanced production of biopharmaceuticals RS Upendra, P Khandelwal, AV Veeresh International Journal of Computer Engineering & Technology (IJCET) 6 (3), 46-52, 2015 | 8 | 2015 |
Biosynthesis and antibacterial activity of silver nanoparticles S Veeranna, A Burhanuddin, S Khanum, SL Narayan, K Pratima Research Journal of Biotechnology 8 (1), 11-17, 2013 | 8 | 2013 |
A novel approach for enhancement of Lovastatin production using Aspergillus species MA RS Upendra, P Khandelwal Proceedings of the III International conference on SUPBT, 135-140, 2012 | 8* | 2012 |
Recent advancements in fermentation studies for lovastatin biosynthesis RS Upendra, P Khandelwal Microbial Biotechnology in Food and Health, 251-288, 2021 | 7 | 2021 |
Formulation and evaluation of oral herbal granules for asthma P Khandelwal, P Shah International Journal of Pharmaceutical Sciences and Research 7 (10), 382-9, 2016 | 7 | 2016 |
Physical mutagenesis based strain improvement of Aspergillus sp. for enhanced production of lovastatin RS Upendra, P Khandelwal International Journal of Pharmacy and Pharmaceutical Science 8 (7), 163-167, 2016 | 7 | 2016 |