Global food security in 2050: the role of agricultural productivity and climate change ULC Baldos, TW Hertel Australian Journal of Agricultural and Resource Economics 58 (4), 554-570, 2014 | 245 | 2014 |
Land use changes and consequent CO2 emissions due to US corn ethanol production: A comprehensive analysis WE Tyner, F Taheripour, Q Zhuang, D Birur, U Baldos Department of Agricultural Economics, Purdue University, 1-90, 2010 | 243 | 2010 |
New science of climate change impacts on agriculture implies higher social cost of carbon FC Moore, U Baldos, T Hertel, D Diaz Nature communications 8 (1), 1-9, 2017 | 226 | 2017 |
The role of international trade in managing food security risks from climate change ULC Baldos, TW Hertel Food Security 7, 275-290, 2015 | 212 | 2015 |
Global market integration increases likelihood that a future African Green Revolution could increase crop land use and CO2 emissions TW Hertel, N Ramankutty, ULC Baldos Proceedings of the National Academy of Sciences 111 (38), 13799-13804, 2014 | 194 | 2014 |
Climate adaptation as mitigation: the case of agricultural investments DB Lobell, ULC Baldos, TW Hertel Environmental Research Letters 8 (1), 015012, 2013 | 190 | 2013 |
Heat stress on agricultural workers exacerbates crop impacts of climate change CZ De Lima, JR Buzan, FC Moore, ULC Baldos, M Huber, TW Hertel Environmental Research Letters 16 (4), 044020, 2021 | 138 | 2021 |
Economic impacts of climate change on agriculture: a comparison of process-based and statistical yield models FC Moore, ULC Baldos, T Hertel Environmental Research Letters 12 (6), 065008, 2017 | 121 | 2017 |
The economic case for nature JA Johnson, G Ruta, U Baldos, R Cervigni, S Chonabayashi, E Corong, ... World Bank, Washington, DC, 2021 | 110 | 2021 |
Achieving sustainable irrigation water withdrawals: global impacts on food security and land use J Liu, TW Hertel, RB Lammers, A Prusevich, ULC Baldos, DS Grogan, ... Environmental Research Letters 12 (10), 104009, 2017 | 103 | 2017 |
R&D spending, knowledge capital, and agricultural productivity growth: A Bayesian approach ULC Baldos, FG Viens, TW Hertel, KO Fuglie American Journal of Agricultural Economics 101 (1), 291-310, 2019 | 94 | 2019 |
Looking back to move forward on model validation: insights from a global model of agricultural land use ULC Baldos, TW Hertel Environmental Research Letters 8 (3), 034024, 2013 | 94 | 2013 |
Competition for land in the global bioeconomy T Hertel, J Steinbuks, U Baldos Agricultural Economics 44 (s1), 129-138, 2013 | 93 | 2013 |
Predicting long-term food demand, cropland use, and prices TW Hertel, ULC Baldos, D van der Mensbrugghe Annual Review of Resource Economics 8 (1), 417-441, 2016 | 79 | 2016 |
Attaining food and environmental security in an era of globalization TW Hertel, ULC Baldos Global environmental change 41, 195-205, 2016 | 78 | 2016 |
SIMPLE-G: A multiscale framework for integration of economic and biophysical determinants of sustainability ULC Baldos, I Haqiqi, TW Hertel, M Horridge, J Liu Environmental Modelling & Software 133, 104805, 2020 | 60 | 2020 |
Global change and the challenges of sustainably feeding a growing planet TW Hertel, ULC Baldos Springer, 2016 | 57 | 2016 |
Understanding the spatial distribution of welfare impacts of global warming on agriculture and its drivers ULC Baldos, TW Hertel, FC Moore American Journal of Agricultural Economics 101 (5), 1455-1472, 2019 | 52 | 2019 |
The research cost of adapting agriculture to climate change: A global analysis to 2050 ULC Baldos, KO Fuglie, TW Hertel Agricultural Economics 51 (2), 207-220, 2020 | 47 | 2020 |
Debunking the ‘new normal’: Why world food prices are expected to resume their long run downward trend ULC Baldos, TW Hertel Global Food Security 8, 27-38, 2016 | 40 | 2016 |