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Nurul Lestari
Nurul Lestari
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Jahr
The generation Z characteristics and hotel choices
RD Wiastuti, NS Lestari, BM Ngatemin, A Masatip
African Journal of Hospitality, Tourism and Leisure 9 (1), 1-14, 2020
582020
THE RELATIONSHIP BETWEEN CONVENIENCE MOTIVATION, ATTITUDE, AND BEHAVIORAL INTENTION OF FOOD DELIVERY APPLICATIONS'USERS
RD Wiastuti, O Prawira, L Lusyana, NS Lestari, A Masatip, N Ngatemin
Geo Journal of Tourism and Geosites 41 (2), 548-554, 2022
252022
Public parks as urban tourism in Jakarta
MP Adiati, NS Lestari, RD Wiastuti
IOP Conference Series: Earth and Environmental Science 126 (1), 012063, 2018
242018
Implementation of accessible tourism concept at museums in Jakarta
RD Wiastuti, MP Adiati, NS Lestari
IOP conference series: Earth and environmental science 126, 012061, 2018
222018
Pengaruh ukuran perusahaan dan pengungkapan CSR terhadap nilai perusahaan dengan GCG sebagai variabel pemoderasi
NS Lestari, NGP Wirawati
E-Jurnal Akuntansi Universitas Udayana 23 (2), 1386-1414, 2018
192018
Enhancing visitor experiences at digital museum concept in Jakarta
RD Wiastuti, NS Lestari, I Triana, A Masatip, N Ngatemin, B Mulyadi
Journal of Environmental Management and Tourism 11 (6), 1435-1444, 2020
162020
Konsep brand storytelling, value perceptions dan visit intention pada kawasan tujuan wisata di Jakarta
TL Anita, NS Lestari
Jurnal IPTA (Industri Perjalanan Wisata) p-ISSN 2338, 8633, 2020
162020
Doclang, Makanan Tradisional Yang Mulai Tersisihkan
NS Lestari, C Christina
Khasanah Ilmu-Jurnal Pariwisata Dan Budaya 9 (2), 2018
162018
An overview of accessible tourism information at Taman Mini Indonesia Indah Jakarta
NS Lestari, RD Wiastuti, I Triana
African Journal of Hospitality, Tourism and Leisure 8 (4), 1-11, 2019
132019
The Association Between Smart Technology, Artificial Intelligence, Robotics, and Algorithms (STARA) Awareness, Job Stress, Job Insecurity, and Job Satisfaction Among Hotel …
NS Lestari, D Rosman, E Millenia
E3S Web of Conferences 388, 03021, 2023
122023
The relationship between robot, artificial intelligence, and service automation (RAISA) awareness, career competency, and perceived career opportunities: Hospitality student …
NS Lestari, D Rosman, TS Putranto
2021 International Conference on Information Management and Technology …, 2021
102021
Minat Berkarier di Industri Perhotelan dipengaruhi oleh Pengalaman Magang
NS Lestari, E Millenia
Jurnal Manajemen Perhotelan Dan Pariwisata 5 (3), 400-407, 2022
92022
Roti Gambang, acculturation bread from Betawi
NS Lestari
Journal of Indonesian Tourism, Hospitality and Recreation 3 (1), 40-48, 2020
92020
Kawa Daun, Kopi yang Bukan Berasal dari Biji Kopi
NS Lestari, HD Natalia
Jurnal Sains Terapan Pariwisata 4 (2), 262-276, 2019
92019
Packaging as an Attractive Language to StimulateConsumer Preference on Perfume: ASurvey on Young Adult Respondents in the Area of Jabodetabek (Jakarta, Bogor, Depok, Tangerang …
F Valentya, N Lestari, T Gotama, S Kumar
International Journal of Scientific and Research Publications 4 (1), 1, 2014
92014
Technology is a solution for MSMEs Sustainability
NS Lestari, F Levyta, D Rosman, VRZDN Affini
Technology 6 (2), 2022
72022
Pengaruh Komunikasi dan Disiplin Kerja Terhadap Kinerja: Study Case Anigre Kitchen
NS Lestari
Jurnal Doktor Manajemen 5, 2022
72022
Kecombrang Sebagai Bahan Alternatif Dalam Pembuatan Selai
NS Lestari, TA Putra
Jurnal Hospitality dan Pariwisata 5 (2), 2019
72019
Fostering the shopping malls accessibility to encourage the sustainable tourism
NS Lestari, RD Wiastuti
The 2nd International Conference on Inclusive Business in the Changing World, 2019
72019
Ayam Ingkung Sebagai Pelengkap Upacara Adat Di Bantul Yogyakarta
NS Lestari, KEN Pratami
Jurnal Sains Terapan Pariwisata 3 (3), 306-320, 2018
72018
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