| Potential adverse effects on animal health and performance caused by the addition of mineral adsorbents to feeds to reduce mycotoxin exposure CT Elliott, L Connolly, O Kolawole Mycotoxin Research 36 (1), 115-126, 2020 | 125 | 2020 |
| Low doses of mycotoxin mixtures below EU regulatory limits can negatively affect the performance of broiler chickens: A longitudinal study O Kolawole, A Graham, C Donaldson, B Owens, WA Abia, J Meneely, ... Toxins 12 (7), 433, 2020 | 120 | 2020 |
| Comparative in vitro assessment of a range of commercial feed additives with multiple mycotoxin binding claims O Kolawole, J Meneely, B Greer, O Chevallier, DS Jones, L Connolly, ... Toxins 11 (11), 659, 2019 | 64 | 2019 |
| A review of mycotoxin biosynthetic pathways: Associated genes and their expressions under the influence of climatic factors O Kolawole, J Meneely, A Petchkongkaew, C Elliott Fungal Biology Reviews 37, 8-26, 2021 | 59 | 2021 |
| The challenge of global aflatoxins legislation with a focus on peanuts and peanut products: a systematic review JP Meneely, O Kolawole, SA Haughey, SJ Miller, R Krska, CT Elliott Exposure and Health 15 (2), 467-487, 2023 | 55 | 2023 |
| T-2 and HT-2 Toxins: Toxicity, occurrence and analysis: A review J Meneely, B Greer, O Kolawole, C Elliott Toxins 15 (8), 481, 2023 | 45 | 2023 |
| The occurrence and co-occurrence of regulated, emerging, and masked mycotoxins in rice bran and maize from Southeast Asia W Siri-Anusornsak, O Kolawole, W Mahakarnchanakul, B Greer, ... Toxins 14 (8), 567, 2022 | 41 | 2022 |
| Agronomic Factors Influencing the Scale of Fusarium Mycotoxin Contamination of Oats O Kolawole, K De Ruyck, B Greer, J Meneely, F Doohan, M Danaher, ... Journal of Fungi 7 (11), 965, 2021 | 19 | 2021 |
| A systematic review of global occurrence of emerging mycotoxins in crops and animal feeds, and their toxicity in livestock O Kolawole, W Siri-Anusornsak, A Petchkongkaew, C Elliott Emerging Contaminants, 100305, 2024 | 18 | 2024 |
| The importance and mitigation of mycotoxins and plant toxins in Southeast Asian fermented foods IO Owolabi, O Kolawole, P Jantarabut, CT Elliott, A Petchkongkaew npj Science of Food 6 (1), 39, 2022 | 15 | 2022 |
| The efficacy of additives for the mitigation of aflatoxins in animal feed: a systematic review and network meta-analysis O Kolawole, W Siri-Anusornsak, A Petchkongkaw, J Meneely, C Elliott Toxins 14 (10), 707, 2022 | 14 | 2022 |
| A review of the fundamental factors and processes leading to the accumulation of aflatoxins in cereal crops K Bhardwaj, S Adunphatcharaphon, K Banerjee, C Elliott, ... Preprints, 2022 | 6 | 2022 |
| Development and validation of an LC-MS/MS multi-class method for the determination of 15 different classes of veterinary drug residues in milk and poultry feed L Kenjeric, M Sulyok, A Malachova, B Greer, T Kolawole, B Quinn, ... Food Chemistry, 138834, 2024 | 4 | 2024 |
| In vitro assessment of commercial multi-mycotoxin binders to reduce the bioavailability of emerging mycotoxins in livestock W Siri-anusornsak, J Meneely, B Greer, K Vangnai, W Mahakarnchanakul, ... Emerging Contaminants 9 (4), 100256, 2023 | 2 | 2023 |
| T-2 and HT-2 toxins: Toxicity, occurrence and analysis: A review. Toxins 2023, 15, 481 J Meneely, B Greer, O Kolawole, C Elliott | 2 | 2023 |
| Evaluating the green credentials and performance of deep eutectic solvents in the extraction of antibiotics and mycotoxins in foods O Kolawole, C Thammakhet-Buranachai, A Petchkongkaew, ... Green Chemistry Letters and Reviews 17 (1), 2427797, 2024 | 1 | 2024 |
| Innovative Use of Spirogyra sp. Biomass for the Sustainable Adsorption of Aflatoxin B1 and Ochratoxin A in Aqueous Solutions W Siri-Anusornsak, O Kolawole, S Soiklom, K Petchpoung, K Keawkim, ... Molecules 29 (21), 5038, 2024 | 1 | 2024 |
| Comparative Performance of Rapid Diagnostics for the Detection of T-2 and HT-2 Toxins in Oats J Meneely, B Greer, O Kolawole, Q He, C Elliott Molecules 28 (18), 6657, 2023 | 1 | 2023 |
| A multiplex microarray lateral flow immunoassay device for simultaneous determination of five mycotoxins in rice S Adunphatcharaphon, O Kolawole, T Sooksimuang, W Panchan, ... npj Science of Food 8 (1), 116, 2024 | | 2024 |
| AFLATOXINS CONTAMINATION IN NNAM OWONDO (A LOCAL GROUNDNUT-BASED FOOD), AND CONSUMERS’DIETARY EXPOSURES AND SAFETY LEVELS IN YAOUNDE, CENTRE REGION OF CAMEROON MA Aseneck, HT Mouafo, A Tchana, SC Dimala, HA Kamal, O Kolawole Food and Environment Safety Journal 23 (3), 2024 | | 2024 |
