DNA barcoding to detect chilli adulteration in traded black pepper powder VA Parvathy, VP Swetha, TE Sheeja, NK Leela, B Chempakam, ... Food Biotechnology 28 (1), 25-40, 2014 | 119 | 2014 |
Methods for development of microsatellite markers: an overview S Senan, K Dhanya, B Sasikumar, TE Sheeja | 115 | 2014 |
A single amino acid substitution in an ORANGE protein promotes carotenoid overaccumulation in Arabidopsis H Yuan, K Owsiany, TE Sheeja, X Zhou, C Rodriguez, Y Li, R Welsch, ... Plant Physiology 169 (1), 421-431, 2015 | 108 | 2015 |
Long-term influence of leguminous cover crops on the biochemical properties of a sandy clay loam Fluventic Sulfaquent in a humid tropical region of India R Dinesh, MA Suryanarayana, SG Chaudhuri, TE Sheeja Soil and Tillage Research 77 (1), 69-77, 2004 | 101 | 2004 |
Detection of plant-based adulterants in turmeric powder using DNA barcoding VA Parvathy, VP Swetha, TE Sheeja, B Sasikumar Pharmaceutical Biology 53 (12), 1774-1779, 2015 | 92 | 2015 |
Soil biochemical and microbial indices in wet tropical forests: effects of deforestation and cultivation R Dinesh, S Ghoshal Chaudhuri, TE Sheeja Journal of Plant Nutrition and Soil Science 167 (1), 24-32, 2004 | 77 | 2004 |
A simple and efficient protocol for isolation of high quality functional RNA from different tissues of turmeric (Curcuma longa L.) K Deepa, TE Sheeja, R Santhi, B Sasikumar, A Cyriac, PV Deepesh, ... Physiology and Molecular Biology of Plants 20, 263-271, 2014 | 68 | 2014 |
In vitro flowering and fruiting in tomato (Lycopersicon esculentum Mill.) TE Sheeja, AB Mandal | 58 | 2003 |
DNA Barcoding for Discriminating the Economically Important Cinnamomum verum from Its Adulterants VP Swetha, VA Parvathy, TE Sheeja, B Sasikumar Food Biotechnology 28 (3), 183-194, 2014 | 55 | 2014 |
Random amplified polymorphic DNA (RAPD) and derived techniques KN Babu, TE Sheeja, D Minoo, MK Rajesh, K Samsudeen, EJ Suraby, ... Molecular Plant Taxonomy: Methods and Protocols, 219-247, 2021 | 52 | 2021 |
Efficient plantlet regeneration in tomato (Lycopersicon esculentum Mill.) TE Sheeja, AB Mondal, RKS Rathore Plant Tissue Cult 14 (1), 45-53, 2004 | 52 | 2004 |
Development, characterization and cross species amplification of polymorphic microsatellite markers from expressed sequence tags of turmeric (Curcuma longa L.) S Siju, K Dhanya, S Syamkumar, B Sasikumar, TE Sheeja, AI Bhat, ... Molecular biotechnology 44, 140-147, 2010 | 46 | 2010 |
Development, characterization and utilization of genomic microsatellite markers in turmeric (Curcuma longa L.) S Siju, K Dhanya, S Syamkumar, TE Sheeja, B Sasikumar, AI Bhat, ... Biochemical Systematics and Ecology 38 (4), 641-646, 2010 | 35 | 2010 |
Authentication of Myristica fragrans Houtt. using DNA barcoding VP Swetha, VA Parvathy, TE Sheeja, B Sasikumar Food control 73, 1010-1015, 2017 | 34 | 2017 |
Advances in adulteration and authenticity testing of herbs and spices B Sasikumar, VP Swetha, VA Parvathy, TE Sheeja Advances in food authenticity testing, 585-624, 2016 | 34 | 2016 |
Long-term effects of leguminous cover crops on biochemical and biological properties in the organic and mineral layers of soils of a coconut plantation R Dinesh, MA Suryanarayana, SG Chaudhuri, TE Sheeja, KN Shiva European journal of soil biology 42 (3), 147-157, 2006 | 33 | 2006 |
Novel polymorphic microsatellite markers from turmeric, Curcuma longa L.(Zingiberaceae) S Senan, D Kizhakayil, TE Sheeja, B Sasikumar, AI Bhat, ... Acta Botanica Croatica 72 (2), 407-412, 2013 | 31 | 2013 |
Soil microbial activity and biomass is stimulated by leguminous cover crops R Dinesh, S Ghoshal Chaudhuri, TE Sheeja, KN Shiva Journal of Plant Nutrition and Soil Science 172 (2), 288-296, 2009 | 31 | 2009 |
Comparative Transcriptome Analysis of Two Species of Curcuma Contrasting in a High-Value Compound Curcumin: Insights into Genetic Basis and Regulation of … TE Sheeja, K Deepa, R Santhi, B Sasikumar Plant molecular biology reporter 33, 1825-1836, 2015 | 30 | 2015 |
Isolation and amplification of genomic DNA from barks of Cinnamomum spp. VP Swetha, VA Parvathy, TE Sheeja, B Sasikumar Turkish Journal of Biology 38 (1), 151-155, 2014 | 28 | 2014 |