| Roux-en-Y gastric bypass decreases pro-inflammatory and thrombotic biomarkers in individuals with extreme obesity BDM Netto, SC Bettini, APG Clemente, JP de Carvalho Ferreira, K Boritza, ... Obesity surgery 25 (6), 1010-1018, 2015 | 85 | 2015 |
| Factors underlying food choice motives in a Brazilian sample: The association with socioeconomic factors and risk perceptions about chronic diseases CM Marsola, LM Cunha, JP Carvalho-Ferreira, DT da Cunha Foods 9 (8), 1114, 2020 | 60 | 2020 |
| Waist circumference as a marker for screening nonalcoholic fatty liver disease in obese adolescents APG Clemente, B Dal Molin Netto, JP Carvalho-Ferreira, RMS Campos, ... Revista Paulista de Pediatria 34 (1), 47-55, 2016 | 56* | 2016 |
| The role of multicomponent therapy in the metabolic syndrome, inflammation and cardiovascular risk in obese adolescents DCL Masquio, A de Piano, RMS Campos, PL Sanches, J Carnier, ... British Journal of Nutrition 113 (12), 1920-1930, 2015 | 56 | 2015 |
| Is the neck circumference an emergent predictor for inflammatory status in obese adults? G Jamar, LP Pisani, LM Oyama, C Belote, DCL Masquio, VA Furuya, ... International journal of clinical practice 67 (3), 217-224, 2013 | 39 | 2013 |
| Is there a role for leptin in the reduction of depression symptoms during weight loss therapy in obese adolescent girls and boys? JP de Carvalho-Ferreira, DCL Masquio, RM da Silveira Campos, ... Peptides 65, 20-28, 2015 | 37 | 2015 |
| Relationship between adiponectin and leptin on osteocalcin in obese adolescents during weight loss therapy RMS Campos, DCL Masquio, FC Corgosinho, JP Carvalho-Ferreira, ... Archives of endocrinology and metabolism 62, 275-284, 2018 | 36 | 2018 |
| Reduction in saturated fat intake improves cardiovascular risks in obese adolescents during interdisciplinary therapy DCL Masquio, A Piano, RMS Campos, PL Sanches, J Carnier, ... International journal of clinical practice 69 (5), 560-570, 2015 | 29 | 2015 |
| Adiposity and binge eating are related to liking and wanting for food in Brazil: A cultural adaptation of the Leeds Food Preference Questionnaire JP de Carvalho-Ferreira, G Finlayson, DT da Cunha, G Caldas, ... Appetite 133, 174-183, 2019 | 28 | 2019 |
| Perceptions of risk and benefit of different foods consumed in Brazil and the optimism about chronic diseases C de Mello Marsola, JP de Carvalho-Ferreira, LM Cunha, PC Jaime, ... Food Research International 143, 110227, 2021 | 27 | 2021 |
| Interdisciplinary lifestyle therapy improves binge eating symptoms and body image dissatisfaction in Brazilian obese adults JP Carvalho-Ferreira, MAT Cipullo, DA Caranti, DCL Masquio, ... Trends in psychiatry and psychotherapy 34 (4), 223-233, 2012 | 26 | 2012 |
| Circunferência da cintura como marcador para triagem de doença hepática gordurosa não alcoólica em adolescentes obesos APG Clemente, BDM Netto, JP de Carvalho‐Ferreira, ... Revista Paulista de Pediatria 34 (1), 47-55, 2016 | 19 | 2016 |
| Front‐of‐package nutrition labeling as a driver for healthier food choices: Lessons learned and future perspectives MF Batista, JP de Carvalho‐Ferreira, D Thimoteo da Cunha, ... Comprehensive Reviews in Food Science and Food Safety 22 (1), 535-586, 2023 | 15 | 2023 |
| Differential impact of consuming foods perceived to be high or low in fat on subsequent food reward JP de Carvalho-Ferreira, DT da Cunha, G Finlayson, G Caldas, G Jamar, ... Food Quality and Preference 85, 103977, 2020 | 13 | 2020 |
| LEPR polymorphism may affect energy balance during weight loss among Brazilians obese adolescents FC Corgosinho, SS Almeida, L Tock, JB Pesquero, RC Araújo, ... Neuropeptides, 2017 | 13 | 2017 |
| Low vitamin D intake is associated with increase in cardiovascular risk factors in obese adolescents. RM Campos, DC Masquio, FC Corgosinho, JP Carvalho-Ferreira, ... Endocrine regulations 49 (1), 11-19, 2015 | 13 | 2015 |
| Do Registered Dietitians, Nutrition Students, and Laypeople Perceive Individuals with Obesity Differently? GS Cassiano, JP Carvalho-Ferreira, NJ Buckland, DT da Cunha International Journal of Environmental Research and Public Health 18 (17), 8925, 2021 | 11 | 2021 |
| A dataset of food choice motives among adults consumers in Brazil: The use of Food Choice Questionnaire C de Mello Marsola, LM Cunha, JP Carvalho-Ferreira, DT da Cunha Data in Brief 40, 107703, 2022 | 9 | 2022 |
| Motivation to consume palatable foods as a predictor of body image dissatisfaction: Using the Power of Food Scale in a Brazilian sample JB Paiva, JP Carvalho-Ferreira, MP Penati, NJ Buckland, DT da Cunha Eating Behaviors 45, 101634, 2022 | 5 | 2022 |
| Are dietitians with obesity perceived as competent and warm? Applying the Stereotype Content Model to weight stigma in Brazil GS Cassiano, JP Carvalho-Ferreira, NJ Buckland, MD Ulian, ... Frontiers in nutrition 9, 2022 | 5 | 2022 |
