| Art and science behind modified starch edible films and coatings: a review U Shah, F Naqash, A Gani, FA Masoodi Comprehensive reviews in Food science and food safety 15 (3), 568-580, 2016 | 270 | 2016 |
| Effect of ultrasound treatment on physico-chemical, nutraceutical and microbial quality of strawberry A Gani, WN Baba, M Ahmad, U Shah, AA Khan, IA Wani, FA Masoodi, ... LWT-Food Science and Technology 66, 496-502, 2016 | 142 | 2016 |
| Characterization of cookies made from wheat flour blended with buckwheat flour and effect on antioxidant properties U Jan, A Gani, M Ahmad, U Shah, WN Baba, FA Masoodi, S Maqsood, ... Journal of Food Science and Technology 52, 6334-6344, 2015 | 111 | 2015 |
| Effect of green tea powder on thermal, rheological & functional properties of wheat flour and physical, nutraceutical & sensory analysis of cookies M Ahmad, WN Baba, T A. Wani, A Gani, A Gani, U Shah, SM Wani, ... Journal of food science and technology 52, 5799-5807, 2015 | 105 | 2015 |
| Effect of infrared and microwave radiations on properties of Indian Horse Chestnut starch U Shah, A Gani, BA Ashwar, A Shah, IA Wani, FA Masoodi International Journal of Biological Macromolecules 84, 166-173, 2016 | 85 | 2016 |
| Ultrasound treatment: effect on physicochemical, microbial and antioxidant properties of cherry (Prunus avium) S Muzaffar, M Ahmad, SM Wani, A Gani, WN Baba, U Shah, AA Khan, ... Journal of food science and technology 53, 2752-2759, 2016 | 77 | 2016 |
| Rice starch active packaging films loaded with antioxidants—development and characterization BA Ashwar, A Shah, A Gani, U Shah, A Gani, IA Wani, SM Wani, ... Starch‐Stärke 67 (3-4), 294-302, 2015 | 69 | 2015 |
| A review of the recent advances in starch as active and nanocomposite packaging films U Shah, A Gani, BA Ashwar, A Shah, M Ahmad, A Gani, IA Wani, ... Cogent Food & Agriculture 1 (1), 1115640, 2015 | 59 | 2015 |
| Alginate-based drug oral targeting using bio-micro/nano encapsulation technologies SR Wagle, B Kovacevic, D Walker, CM Ionescu, U Shah, G Stojanovic, ... Expert Opinion on Drug Delivery 17 (10), 1361-1376, 2020 | 57 | 2020 |
| Technological strategies to improve gelation properties of legume proteins with the focus on lupin HA Al-Ali, U Shah, MJ Hackett, M Gulzar, E Karakyriakos, SK Johnson Innovative Food Science & Emerging Technologies 68, 102634, 2021 | 49 | 2021 |
| Nutraceutical properties of the green tea polyphenols M Ahmad, WN Baba, U Shah, A Gani, A Gani, FA Masoodi J. Food Process. Technol 5 (11), 1-5, 2014 | 27 | 2014 |
| Physicochemical characterisation of kafirins extracted from sorghum grain and dried distillers grain with solubles related to their biomaterial functionality U Shah, D Dwivedi, M Hackett, H Al-Salami, RP Utikar, C Blanchard, ... Scientific Reports 11 (1), 15204, 2021 | 14 | 2021 |
| Photocatalytic Degradation of Acidic and Basic Dye by ZnS and Tin-Doped ZnS Nanocatalysts U Shah, FA Jan, R Ullah, Wajidullah, N Ullah, M Ahmad Iranian Journal of Science 47 (3), 733-747, 2023 | 8 | 2023 |
| Food hydrocolloids as encapsulating agents in delivery systems A Gani, FA Masoodi, U Shah, S Asima CRC Press, 2019 | 7 | 2019 |
| Art and science behind modified starch edible films and coatings: a review. Compr Rev Food Sci Food Saf 15: 568–580 U Shah, F Naqash, A Gani, FA Masoodi | 6 | 2016 |
| Recent advances in the application of starch and resistant starch and slowly digestible starch M Ahmad, S Rukhsaar, A Gani, BA Ashwar, TA Wani, U Shah, F Jhan Food biopolymers: Structural, functional and nutraceutical properties, 59-90, 2021 | 2 | 2021 |
| In vitro antioxidant and anti-proliferative activities of seed extracts of Nymphaea mexicana in different solvents and GC-MS analysis U Shah, NB Baba, M Ahmad, A Shah, A Gani, FA Masoodi, B Ashwar International Journal of Drug Development and Research 6, 280-285, 2014 | 2 | 2014 |
| Advances in Extraction, Structure, and Physiochemical Properties of Sorghum Kafirin for Biomaterial Applications: A Review U Shah, R Bhattarai, H Al-Salami, C Blanchard, SK Johnson Journal of Functional Biomaterials 15 (7), 172, 2024 | 1 | 2024 |
| Dietary Gums P Chatur, U Shah, A Gani, M Ahmad, A Gani, Z Khan Food biopolymers: Structural, functional and nutraceutical properties, 187-208, 2021 | 1 | 2021 |
| A Rare Case: Pulmonary Embolism Caused by Hookah in a Young Woman U Shah, ZT Oo, ZM Htet, M Khan, Z Khan, M Bachan A55. MEDICAL MAYHEM: CASE REPORTS OF LUNG INJURY IN VAPING, MARIJUANA, AND …, 2024 | | 2024 |
Adil GaniUniversity of Kashmir, Rutgers University, Nj, USA, Cornell University, Ithaca NYC USABestätigte E-Mail-Adresse bei uok.edu.in