Maize grain yield enhancement through high plant density cultivation with different inter-row and intra-row spacings G Testa, A Reyneri, M Blandino European Journal of Agronomy 72, 28-37, 2016 | 214 | 2016 |
Integrated strategies for the control of Fusarium head blight and deoxynivalenol contamination in winter wheat M Blandino, M Haidukowski, M Pascale, L Plizzari, D Scudellari, ... Field Crops Research 133, 139-149, 2012 | 187 | 2012 |
Effect of fungicide and foliar fertilizer application to winter wheat at anthesis on flag leaf senescence, grain yield, flour bread-making quality and DON contamination M Blandino, A Reyneri European Journal of Agronomy 30 (4), 275-282, 2009 | 145 | 2009 |
Strategies for the chemical control of Fusarium head blight: effect on yield, alveographic parameters and deoxynivalenol contamination in winter wheat grain M Blandino, L Minelli, A Reyneri European Journal of Agronomy 25 (3), 193-201, 2006 | 141 | 2006 |
Effects of maize residues on the Fusarium spp. infection and deoxynivalenol (DON) contamination of wheat grain A Maiorano, M Blandino, A Reyneri, F Vanara Crop Protection 27 (2), 182-188, 2008 | 140 | 2008 |
Influence of nitrogen fertilization on mycotoxin contamination of maize kernels M Blandino, A Reyneri, F Vanara Crop protection 27 (2), 222-230, 2008 | 104 | 2008 |
Bioactive compound content, antioxidant activity, deoxynivalenol and heavy metal contamination of pearled wheat fractions V Sovrani, M Blandino, V Scarpino, A Reyneri, JD Coïsson, F Travaglia, ... Food Chemistry 135 (1), 39-46, 2012 | 102 | 2012 |
Late‐season nitrogen increases improver common and durum wheat quality M Blandino, P Vaccino, A Reyneri Agronomy Journal 107 (2), 680-690, 2015 | 98 | 2015 |
Nutritional and technological quality of bread enriched with an intermediated pearled wheat fraction M Blandino, V Sovrani, F Marinaccio, A Reyneri, L Rolle, S Giacosa, ... Food chemistry 141 (3), 2549-2557, 2013 | 97 | 2013 |
Bioactive compound and antioxidant activity distribution in roller-milled and pearled fractions of conventional and pigmented wheat varieties D Giordano, M Locatelli, F Travaglia, M Bordiga, A Reyneri, JD Coïsson, ... Food Chemistry 233, 483-491, 2017 | 91 | 2017 |
Relationships between Ostrinia nubilalis (Lepidoptera: Crambidae) feeding activity, crop technique and mycotoxin contamination of corn kernel in northwestern Italy A Alma, F Lessio, A Reyneri, M Blandino International Journal of Pest Management 51 (3), 165-173, 2005 | 81 | 2005 |
Role of the European corn borer (Ostrinia nubilalis) on contamination of maize with 13 Fusarium mycotoxins M Blandino, V Scarpino, F Vanara, M Sulyok, R Krska, A Reyneri Food Additives & Contaminants: Part A 32 (4), 533-543, 2015 | 80 | 2015 |
The use of red lentil flour in bakery products: How do particle size and substitution level affect rheological properties of wheat bread dough? M Marchini, E Carini, N Cataldi, F Boukid, M Blandino, T Ganino, ... Lwt 136, 110299, 2021 | 78 | 2021 |
Determination of maize kernel hardness: comparison of different laboratory tests to predict dry‐milling performance M Blandino, MC Mancini, A Peila, L Rolle, F Vanara, A Reyneri Journal of the Science of Food and Agriculture 90 (11), 1870-1878, 2010 | 78 | 2010 |
Effect of plant density on toxigenic fungal infection and mycotoxin contamination of maize kernels M Blandino, A Reyneri, F Vanara Field Crops Research 106 (3), 234-241, 2008 | 76 | 2008 |
Timing of azoxystrobin+ propiconazole application on maize to control northern corn leaf blight and maximize grain yield M Blandino, M Galeazzi, W Savoia, A Reyneri Field Crops Research 139, 20-29, 2012 | 74 | 2012 |
Effect of maize crop residue density on Fusarium head blight and on deoxynivalenol contamination of common wheat grains M Blandino, A Pilati, A Reyneri, D Scudellari Cereal Research Communications 38 (4), 550-559, 2010 | 74 | 2010 |
Effect of sowing time on toxigenic fungal infection and mycotoxin contamination of maize kernels M Blandino, A Reyneri, F Vanara Journal of Phytopathology 157 (1), 7-14, 2009 | 72 | 2009 |
Hull-less barley pearling fractions: Nutritional properties and their effect on the functional and technological quality in bread-making M Blandino, M Locatelli, A Gazzola, JD Coïsson, S Giacosa, F Travaglia, ... Journal of Cereal Science 65, 48-56, 2015 | 67 | 2015 |
Influence of agricultural practices on Fusarium infection, fumonisin and deoxynivalenol contamination of maize kernels M Blandino, A Reyneri, F Vanara, G Tamietti, A Pietri World Mycotoxin Journal 2 (4), 409-418, 2009 | 67 | 2009 |