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chythra somanathan nair
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Aquaponics as a climate‐smart technology for sustainable food production: A comparison with conventional production system in United Arab Emirates
D Nishanth, MHS Alshamsi, AMKA Alkaabi, AHA AlKaabi, SHK Alnuaimi, ...
Journal of the World Aquaculture Society 55 (2), e13049, 2024
42024
Recent advancements in aquaponics with special emphasis on its sustainability
CS Nair, R Manoharan, D Nishanth, R Subramanian, E Neumann, ...
Journal of the World Aquaculture Society, e13116, 2025
32025
Therapeutic Potential of Solanum Alkaloids with Special Emphasis on Cancer: A Comprehensive Review
R Manoharan, CS Nair, N Eissa, H Cheng, P Ge, M Ren, A Jaleel
Drug Design, Development and Therapy, 3063-3074, 2024
22024
Sandponics: A Sustainable Agriculture Solution for Food Security and Resource Efficiency in Arid Regions
Chythra Somanathan Nair, Meera Bakheet Hamad Alsudain, Ramya Manoharan ...
Journal of Sustainable Agriculture and Environment 3 (4), e70033, 2024
2024
Sustainable leafy green production in sand media based integrated aqua vegeculture system under salinity
R Subramanian, CS Nair, R Manoharan, A Jaleel
2024
Influence of Edible Coatings with and without Calcium on Physico-chemical Characteristics of Guava (Psidium guajava L.) cv. Gwalior–27 during Storage
CS Nair, R Lekhi, D Jatav, J Ahirwar
Int. J. Curr. Microbiol. App. Sci 10 (02), 1200-1208, 2021
2021
Influence of Edible Coatings with and without Calcium on Physico-chemical characteristics and Shelf life of Guava (Psidium guajava L.) cv. Gwalior-27
CS Nair
RVSKVV, Gwalior (MP), 2020
2020
Study of vegetative propagation of guava (Psidium guajava L.) Cv. Gwalior-27 throws air layers with different concentration of PBZ.
N Rathore, R Lekhi, CS Nair, DS Mandloi, P Bhadouria, A Kashyap
IJCS 8 (2), 2235-2237, 2020
2020
Study of influence the adventitious roots and survivability on air layers of guava (Psidium guajava L.) Cv. Gwalior 27 with the add of different coloured poly wrappers
N Rathore, R Lekhi, DS Mandloi, CS Nair, A Kashyap
Journal of Pharmacognosy and Phytochemistry 9 (2), 1646-1648, 2020
2020
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