| Under control: how a dietary additive can restore the gut microbiome and proteomic profile, and improve disease resilience in a marine teleostean fish fed vegetable diets MC Piazzon, JA Calduch-Giner, B Fouz, I Estensoro, P Simó-Mirabet, ... Microbiome 5, 1-23, 2017 | 209 | 2017 |
| Influence of dietary palm oil on growth, tissue fatty acid compositions, and fatty acid metabolism in liver and intestine in rainbow trout (Oncorhynchus mykiss) J FONSECA‐MADRIGAL, V Karalazos, PJ Campbell, JG Bell, DR Tocher Aquaculture Nutrition 11 (4), 241-250, 2005 | 178 | 2005 |
| Effect of fishmeal and fish oil replacement by vegetable meals and oils on gut health of European sea bass (Dicentrarchus labrax) S Torrecillas, D Mompel, MJ Caballero, D Montero, D Merrifield, A Rodiles, ... Aquaculture 468, 386-398, 2017 | 164 | 2017 |
| Nutritional programming through broodstock diets to improve utilization of very low fishmeal and fish oil diets in gilthead sea bream MS Izquierdo, S Turkmen, D Montero, MJ Zamorano, JM Afonso, ... Aquaculture 449, 18-26, 2015 | 146 | 2015 |
| Dietary Butyrate Helps to Restore the Intestinal Status of a Marine Teleost (Sparus aurata) Fed Extreme Diets Low in Fish Meal and Fish Oil I Estensoro, G Ballester-Lozano, L Benedito-Palos, F Grammes, ... PLoS One 11 (11), e0166564, 2016 | 136 | 2016 |
| Nutrition in organic aquaculture: an inquiry and a discourse E Mente, V Karalazos, IT Karapanagiotidis, C Pita Aquaculture Nutrition 17 (4), e798-e817, 2011 | 118 | 2011 |
| Effects of dietary protein, and fat level and rapeseed oil on growth and tissue fatty acid composition and metabolism in Atlantic salmon (Salmo salar L.) reared at … V Karalazos, EÅ Bendiksen, JR Dick, JG Bell Aquaculture Nutrition 13 (4), 256-265, 2007 | 96 | 2007 |
| Lasting effects of butyrate and low FM/FO diets on growth performance, blood haematology/biochemistry and molecular growth-related markers in gilthead sea bream (Sparus aurata) L Benedito-Palos, GF Ballester-Lozano, P Simó, V Karalazos, Á Ortiz, ... Aquaculture 454, 8-18, 2016 | 92 | 2016 |
| Combined replacement of fishmeal and fish oil in European sea bass (Dicentrarchus labrax): production performance, tissue composition and liver morphology S Torrecillas, L Robaina, MJ Caballero, D Montero, G Calandra, ... Aquaculture 474, 101-112, 2017 | 89 | 2017 |
| Interactive effects of dietary protein/lipid level and oil source on growth, feed utilisation and nutrient and fatty acid digestibility of Atlantic salmon V Karalazos, EÅ Bendiksen, JG Bell Aquaculture 311 (1-4), 193-200, 2011 | 85 | 2011 |
| Occurrence and potential transfer of mycotoxins in gilthead sea bream and Atlantic salmon by use of novel alternative feed ingredients J Nácher-Mestre, R Serrano, E Beltrán, J Pérez-Sánchez, J Silva, ... Chemosphere 128, 314-320, 2015 | 79 | 2015 |
| The compositional and metabolic responses of gilthead seabream (Sparus aurata) to a gradient of dietary fish oil and associated n-3 long-chain PUFA content SJS Houston, V Karalazos, J Tinsley, MB Betancor, SAM Martin, ... British Journal of Nutrition 118 (12), 1010-1022, 2017 | 58 | 2017 |
| Disease resistance and response against Vibrio anguillarum intestinal infection in European seabass (Dicentrarchus labrax) fed low fish meal and fish oil diets S Torrecillas, MJ Caballero, D Mompel, D Montero, MJ Zamorano, ... Fish & Shellfish Immunology 67, 302-311, 2017 | 55 | 2017 |
| Impact of low fish meal and fish oil diets on the performance, sex steroid profile and male-female sex reversal of gilthead sea bream (Sparus aurata) over a three-year … P Simó-Mirabet, A Felip, I Estensoro, JA Martos-Sitcha, V de las Heras, ... Aquaculture 490, 64-74, 2018 | 54 | 2018 |
| Selection for growth is associated in gilthead sea bream (Sparus aurata) with diet flexibility, changes in growth patterns and higher intestine plasticity E Perera, P Simó-Mirabet, HS Shin, E Rosell-Moll, F Naya-Catalá, ... Aquaculture 507, 349-360, 2019 | 45 | 2019 |
| Effects of fish meal replacement with full-fat soy meal on growth and tissue fatty acid composition in Atlantic cod (Gadus morhua) V Karalazos, J Treasurer, CJ Cutts, R Alderson, TF Galloway, ... Journal of agricultural and food chemistry 55 (14), 5788-5795, 2007 | 41 | 2007 |
| Influence of the dietary protein: lipid ratio and fish oil substitution on fatty acid composition and metabolism of Atlantic salmon (Salmo salar) reared at high water temperatures V Karalazos, EÅ Bendiksen, JR Dick, DR Tocher, JG Bell British Journal of Nutrition 105 (7), 1012-1025, 2011 | 34 | 2011 |
| Inorganic, organic, and encapsulated minerals in vegetable meal based diets for Sparus aurata (Linnaeus, 1758) D Domínguez, S Rimoldi, LE Robaina, S Torrecillas, G Terova, ... PeerJ 5, e3710, 2017 | 33 | 2017 |
| Comprehensive strategy for pesticide residue analysis through the production cycle of gilthead sea bream and Atlantic salmon T Portolés, M Ibáñez, B Garlito, J Nácher-Mestre, V Karalazos, J Silva, ... Chemosphere 179, 242-253, 2017 | 32 | 2017 |
| The effect of organic and conventional production methods on sea bream growth, health and body composition: a field experiment E Mente, A Stratakos, IS Boziaris, KA Kormas, V Karalazos, ... Scientia Marina(Barcelona) 76 (3), 549-560, 2012 | 31 | 2012 |
Marisol IzquierdoUniversidad de Las Palmas de Gran Canaria, ULPGC, Ecoaqua InstituteBestätigte E-Mail-Adresse bei ulpgc.es