Zinc stress induces physiological, ultra-structural and biochemical changes in mandarin orange (Citrus reticulata Blanco) seedlings P Subba, M Mukhopadhyay, SK Mahato, KD Bhutia, TK Mondal, ... Physiology and Molecular Biology of Plants 20, 461-473, 2014 | 123 | 2014 |
A review on diversity, conservation and nutrition of wild edible fruits S Chakravarty, KD Bhutia, CP Suresh, G Shukla, NA Pala Journal of Applied and Natural Science 8 (4), 2346, 2016 | 59 | 2016 |
Wild edible tree fruits of Sikkim Himalayas CP Suresh, KD Bhutia, G Shukla, K Pradhan, S Chakravarty Journal of Tree Sciences 33 (1), 43-48, 2014 | 34 | 2014 |
Nutraceutical potential of some wild edible fruits of Sikkim, Himalaya, India KD Bhutia, CP Suresh, NA Pala, G Gopal, S Chakravarty Ethno Med 12 (2), 106-112, 2018 | 21 | 2018 |
Proximate and nutritional analysis of Culantro (Eryngium foetidum) TT Lepcha, S Upadhyay, S Manivannan, KD Bhutia, L Sharma, ... Journal of Pharmacognosy Phytochemistry 7, 2018 | 17 | 2018 |
Free listed wild edible fruit species of Sikkim Himalayas and their uses. CP Suresh, KD Bhutia, G Shukla, K Pradhan, S Chakravarty | 16 | 2013 |
STUDIES ON PHYSICO-CHEMICAL CHARACTERISICS AND UTILIZATION ASPECTS OF SOME INDIGENOUS MINOR FRUITS OF SIKKIM KD Bhutia | 9 | 2012 |
Farmer’s perceived problems and constraints for organic vegetable production in Sikkim L Sharma, B Pradhan, KD Bhutia Age 16, 26-66, 2017 | 5 | 2017 |
Informants consensus and knowledge on the use of wild edible fruits from Sikkim, India KD Bhutia, NA Pala, G Shukla, K Pradhan, CP Suresh, S Chakravarty Journal of Hill Agriculture 6 (2), 207-212, 2015 | 5 | 2015 |
Nutritional composition of some minor fruits of the Sikkim Himalayas. KD Bhutia, CP Suresh, AR Amar Roy, P Subba | 5 | 2012 |
Effect of NAA and Ethrel on yield and quality of pineapple (Ananas comosus L. Merr) CP Suresh, R Pal, P Deb, KD Bhutia, A Roy, MA Hasan Newsletter of the pineapple Working Group, International Society …, 2010 | 5 | 2010 |
Polygenic variation for morphological and biochemical traits of brinjal genotypes (Solanum melongena L.) and its wild relatives N Sharma, KD Bhutia, R Kumar, SK Prasad, A Debnath, MM Sharma Bioscan 15 (3), 303-309, 2020 | 4 | 2020 |
Local crop germplasm and landraces diversity in West Sikkim L Sharma, A Pradhan, KD Bhutia, DL Tamang, SG Bhutia Journal of Agricultural Technology 2, 57-59, 2015 | 4 | 2015 |
Physico-chemical characteristics and sensory evaluation of Sikkim mandarin wine A Lego, S Upadhyay, KD Bhutia, L Sharma J Postharv Technol 11 (1), 54-65, 2023 | 3 | 2023 |
Sensory Evaluation and Overall Acceptance of Processed Products of Underutilised Fruits of Sikkim Himalayas ND Sherpa, KD Bhutia, HP Sherpa, A Pradhan Current Journal of Applied Science and Technology 31, 1, 2018 | 3 | 2018 |
Genetic variation and character association study in local cucumber (Cucumis sativus L.) genotypes of Sikkim B Tamang, KD Bhutia, R Kumar, L Sharma, BS Bamaniya Curr J Appl Sci Tech 31 (1), 1-9, 2018 | 2 | 2018 |
Integration of traditional knowledge for pest management in organic farming in west Sikkim agro ecosystem S Laxuman, D Bhusan, KD Bhutia Environ. Entomol 35, 3327-3331, 2017 | 2 | 2017 |
Value addition and product diversification of mango ginger (Curcuma amada) D Sharma, S Upadhyay, S Manivannan, KD Bhutia Journal of Postharvest Technology 11 (1), 66-76, 2023 | 1 | 2023 |
Pratap Subba, Mainaak Mukhopadhyay, Suresh Kumar Mahato, Karma Diki Bhutia, Tapan Kumar Mondal & Swapan K Ghosh Physiol Mol Biol Plants 20, 461-473, 2014 | 1 | 2014 |
Influence of organic fertilizers and Vermiwash spray on growth, yield and quality attributes of Okra (Abelmoschus esculentus L.) AKYAK Rama Poudel1 , Karma Diki Bhutia2*, Rajesh Kumar3 Eco. Env. & Cons. 30, 631-635, 2024 | | 2024 |