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Anuradha Srivastava
Anuradha Srivastava
Scientist (Food Technology), ICAR
Bestätigte E-Mail-Adresse bei icar.gov.in
Titel
Zitiert von
Zitiert von
Jahr
Physicochemical, morphological, functional, and pasting properties of potato starch as a function of extraction methods
Neeraj, S Siddiqui, N Dalal, A Srivastva, AK Pathera
Journal of Food Measurement and Characterization 15, 2805-2820, 2021
242021
Value addition in minor fruits of eastern India: an opportunity to generate rural employment
A Srivastava, SK Bishnoi, PK Sarkar
Fruits for Livelihood: Production Technology and Management Practices …, 2017
232017
Development and evaluation of instant soup premix using oyster mushroom powder
A Srivastava, B Attri, S Verma
Mushroom Res 28, 65-69, 2019
212019
Antioxidant and nutritional potential of some underutilized leafy vegetables consumed by tribals of Jharkhand, India
A Srivastava, RS Pan, B B.P.
CURRENT SCIENCE 114 (6), 1222-1233, 2018
162018
Value addition in palmyra palm (Borassus flabellifer L.): A potential strategy for livelihood security and poverty alleviation
A Srivastava, SK Bishnoi, PK Sarkar, SB Anuradha Srivastava
Rashtriya krishi 12 (1), 110-112, 2017
152017
Food and nutritional security through wild edible vegetables or weeds in two district of Jharkhand, India
S Gupta, A Srivastava, EP Lal
Journal of Pharmacognosy and Phytochemistry 6 (6), 1402-1409, 2017
142017
Effects of varieties, curing of tubers and extraction methods on functional characteristics of potato starch
N Phogat, S Siddiqui, N Dalal, A Srivastva, B Bindu
Journal of Food Measurement and Characterization 14, 3434-3444, 2020
132020
New makhana (Euryale ferox Salisb.) processed products for health benefit
BR Jana, A Srivastava, M Idris
Journal of Pharmacognosy and Phytochemistry 8 (2), 1662-1666, 2019
112019
Status report on mushroom based cosmetic products in market
A Srivastava, BL Attri, VP Sharma
Mushroom Research 29 (1), 2020
92020
Advances in value addition in jackfruit (Artocarpus heterophyllus Lam.) for food and livelihood security of rural communities of India
S Anuradha, SK Bishnoi, PK Sarkar
Asian J. Hortic. 12, 160-4, 2017
72017
Two commercially important culinary mushrooms; Pleurotus spp. and Lentinus spp. and their cultivation potential on lignocellulosic waste from aromatic plants
N Sharma, A Ganjoo, S Gairola, A Srivastava, D Singh, V Babu
Vegetos 36 (1), 52-61, 2023
62023
Value addition in under-exploited fruits of Karonda (Carissa carandus L.): An earning opportunity for rural communities in India
A Srivastava, PK Sarkar, SK Bishnoi
Rashtriya Krishi 12 (2), 161-163, 2017
62017
Climate change effects and quality makhana (Euryale ferox Salisb.) production under wetland ecosystem of North Bihar
BR Jana, A Srivastava, MD Idris
Int. J. Curr. Microbiol. Appl. Sci 7, 578-587, 2018
52018
Indigenous Leafy Vegetables for Food and Nutritional Security in two district of Jharkhand, India
S Gupta, A Srivastava, EP Lal
Journal of Pharmacognosy and Phytochemistry 6 (6), 901-909, 2017
52017
Status report on mushroom based nutraceutical products in the market
A Srivastava, BL Attri, VP Sharma
Mushroom Research 28 (2), 2020
32020
Quality and nutritional composition in tomato fruit at different stages of maturity
AK Singh, RS Pan, P Bhavana, A Srivastava, T Seth
Vegetable Science 44 (2), 49-52, 2017
32017
Physico-chemical and functional properties of starch from stored potato: effect of anti-sprouting treatments
Neeraj, S Siddiqui, A Srivastva, B Bindu, AK Pathera
Journal of Food Measurement and Characterization 17 (3), 2224-2232, 2023
22023
Active and smart packaging techniques in vegetables
DVS Rao, A Srivastava, K Ranjitha
Advances in Postharvest Technologies of Vegetable Crops, 249-267, 2018
12018
Application of statistical methods to optimize medium for increased yield of Oyster Mushroom (Pleurotus ostreatus)
P Prakash, S Anuradha, PK Dhanalakshmi, N Niveditha
Int. J. Biol. Technol 1 (1), 66-74, 2010
12010
Nutritional composition, antioxidant activity, minerals and anti-nutritional factors of indigenous leafy vegetables of eastern India
A Srivastava, RS Pan, SK Naik, AK Singh, BP Bhatt
NIScPR-CSIR, India, 2024
2024
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