Hot water treatment and pre-processing storage reduce browning development in fresh-cut potato slices P Tsouvaltzis, A Deltsidis, JK Brecht HortScience 46 (9), 1282-1286, 2011 | 35 | 2011 |
Comparison of pallet cover systems to maintain strawberry fruit quality during transport AJ Macnish, MS Padda, F Pupin, PI Tsouvaltzis, AI Deltsidis, CA Sims, ... HortTechnology 22 (4), 493-501, 2012 | 26 | 2012 |
Effect of aloe vera gel-carboxymethyl cellulose composite coating on the degradation kinetics of cucumber A Sarker, A Deltsidis, TE Grift Journal of Biosystems Engineering 46, 112-128, 2021 | 17 | 2021 |
Tomato flavor changes at chilling and non-chilling temperatures as influenced by controlled atmospheres AI Deltsidis, ED Pliakoni, EA Baldwin, J Bai, A Plotto, JK Brecht XI International Controlled and Modified Atmosphere Research Conference 1071 …, 2013 | 8 | 2013 |
Establishing CO2 tolerance of pink tomatoes in modified atmosphere packaging at elevated handling temperatures AI Deltsidis, ED Pliakoni, JK Brecht Proceedings of the Florida State Horticultural Society 124, 241-245, 2011 | 6 | 2011 |
Ripening recovery and sensory quality of pink tomatoes stored in controlled atmosphere at chilling or nonchilling temperatures to extend shelf life AI Deltsidis, CA Sims, JK Brecht HortScience 53 (8), 1186-1190, 2018 | 5 | 2018 |
Effect of aloe vera gel-glycerol edible coating on the shelf-life and the kinetics of colour change of minimally processed cucumber during storage A Sarker, A Deltsidis, MR Shaheb, TE Grift International Journal of Postharvest Technology and Innovation 8 (1), 38-60, 2021 | 4 | 2021 |
Physical and biochemical changes in broccoli that may assist in decision-making related to international marine transport in air or CA/MA ED Pliakoni, AI Deltsidis, DJ Huber, SA Sargent, JK Brecht XI International Controlled and Modified Atmosphere Research Conference …, 2015 | 4 | 2015 |
Oxygenation and ozonation of irrigation water and a soil microbial inoculant did not influence tomato plant growth and yield and soil microbiota JC Díaz-Pérez, A Deltsidis, AM Cutiño-Jiménez International Journal of Vegetable Science 29 (6), 473-480, 2023 | 2 | 2023 |
Postharvest Ripening, Senescence, and Technology T Liu, K Albornoz, A Deltsidis, DM Beckles Frontiers in Genetics 13, 920584, 2022 | 2 | 2022 |
New chimney dryer design results in faster drying due to higher air speeds AI Deltsidis, A Mukherjee, MR Islam, L Wheeler, E Mitcham, J Thompson, ... International Symposia on Tropical and Temperate Horticulture-ISTTH2016 1205 …, 2016 | 2 | 2016 |
Tomato chilling injury threshold defined by the volatile profiles of pink harvested tomato fruit AI Deltsidis, JK Brecht, J Bai, EA Baldwin XXIX International Horticultural Congress on Horticulture: Sustaining Lives …, 2014 | 2 | 2014 |
Wound-Induced respiration and ethylene production in fresh cut Romaine lettuce AI Deltsidis, P Tsouvaltzis, JK Brecht XXVIII International Horticultural Congress on Science and Horticulture for …, 2010 | 2 | 2010 |
Quality changes of temperate-zone grown'Star Ruby'grapefruit during storage at chilling and non-chilling temperatures AI Deltsidis, ED Pliakoni, GD Nanos VI International Postharvest Symposium 877, 941-945, 2009 | 2 | 2009 |
The Container Mini Packhouse: Affordable and Effective Facility for Sorting, Packaging, and Storage of Fresh Produce for Small-/Medium-Scale Farmers RO Majubwa, TJ Msogoya, HD Mtui, E Pliakoni, SA Sargent, A Deltsidis Cold Chain Management for the Fresh Produce Industry in the Developing World …, 2021 | 1 | 2021 |
Innovative technologies to enhance availability of nutritious foods in Bangladesh A Deltsidis, A Mukherjee, MR Islam, M Reid, E Mitcham 2017 ASHS Annual Conference, 2017 | 1 | 2017 |
Development of Tomato Aroma Profiles during Low Temperature Storage in Air or CA and Recovery during Shelf Life AI Deltsidis, ED Pliakoni, E Baldwin, J Bai, A Plotto, JK Brecht HORTSCIENCE 48 (9), S122-S123, 2013 | 1 | 2013 |
Citric acid reduces browning of fresh-cut potato by means other than as an acidulant P Tsouvaltzis, AI Deltsidis, JK Brecht HORTSCIENCE 45 (8), S307-S307, 2010 | 1 | 2010 |
Evaluating the Effects of Ozone Nanobubble Treatments on Postharvest Quality of Fresh Peaches O Giannopoulos, R Corn, D Chavez, F Loayza, A Deltsidis HortTechnology 35 (1), 90-100, 2025 | | 2025 |
Assessment of Triploid Watermelon Cultivars Grown in Georgia for Yield and Quality Parameters M Kumari, A Deltsidis, X Luo, C McAvoy, T McAvoy HortTechnology 35 (1), 81-89, 2025 | | 2025 |