Παρακολούθηση
Chi Thanh Vi
Chi Thanh Vi
School of Computer Science & Engineering, International University, VNU-HCM
Η διεύθυνση ηλεκτρονικού ταχυδρομείου έχει επαληθευτεί στον τομέα hcmiu.edu.vn - Αρχική σελίδα
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Παρατίθεται από
Παρατίθεται από
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Not just seeing, but also feeling art: Mid-air haptic experiences integrated in a multisensory art exhibition
CT Vi, D Ablart, E Gatti, C Velasco, M Obrist
International Journal of Human-Computer Studies 108, 1-14, 2017
2402017
Multisensory experiences in HCI
M Obrist, E Gatti, E Maggioni, CT Vi, C Velasco
IEEE MultiMedia 24 (2), 9-13, 2017
1172017
Tastyfloats: A contactless food delivery system
CT Vi, A Marzo, D Ablart, G Memoli, S Subramanian, B Drinkwater, ...
Proceedings of the 2017 ACM international conference on interactive surfaces …, 2017
872017
Detecting error-related negativity for interaction design
C Vi, S Subramanian
Proceedings of the SIGCHI Conference on Human Factors in Computing Systems …, 2012
812012
Sensing the future of HCI: Touch, taste, and smell user interfaces
M Obrist, C Velasco, C Vi, N Ranasinghe, A Israr, A Cheok, C Spence, ...
interactions 23 (5), 40-49, 2016
792016
Agency in mid-air interfaces
PI Cornelio Martinez, S De Pirro, CT Vi, S Subramanian
Proceedings of the 2017 CHI conference on human factors in computing systems …, 2017
732017
Continuous tactile feedback for motor-imagery based brain-computer interaction in a multitasking context
C Jeunet, C Vi, D Spelmezan, B N’Kaoua, F Lotte, S Subramanian
Human-Computer Interaction–INTERACT 2015: 15th IFIP TC 13 International …, 2015
732015
Touch, taste, & smell user interfaces: The future of multisensory HCI
M Obrist, C Velasco, CT Vi, N Ranasinghe, A Israr, AD Cheok, C Spence, ...
Proceedings of the 2016 CHI conference extended abstracts on human factors …, 2016
542016
Gustatory interface: The challenges of ‘how’to stimulate the sense of taste
CT Vi, D Ablart, D Arthur, M Obrist
Proceedings of the 2nd acm sigchi international workshop on multisensory …, 2017
512017
What did I sniff? Mapping scents onto driving-related messages
D Dmitrenko, E Maggioni, CT Vi, M Obrist
Proceedings of the 9th international conference on automotive user …, 2017
482017
A comparison of scent-delivery devices and their meaningful use for in-car olfactory interaction
D Dmitrenko, CT Vi, M Obrist
Proceedings of the 8th International Conference on Automotive User …, 2016
432016
LeviSense: A platform for the multisensory integration in levitating food and insights into its effect on flavour perception
CT Vi, A Marzo, G Memoli, E Maggioni, D Ablart, M Yeomans, M Obrist
International Journal of Human-Computer Studies 139, 102428, 2020
342020
TasteBud: Bring taste back into the game
CT Vi, D Arthur, M Obrist
Proceedings of the 3rd international workshop on multisensory approaches to …, 2018
272018
Sour promotes risk-taking: An investigation into the effect of taste on risk-taking behaviour in humans
CT Vi, M Obrist
Scientific reports 8 (1), 7987, 2018
272018
Error related negativity in observing interactive tasks
CT Vi, I Jamil, D Coyle, S Subramanian
Proceedings of the SIGCHI conference on human factors in computing systems …, 2014
262014
D-flip: Dynamic and flexible interactive photoshow
CT Vi, K Takashima, H Yokoyama, G Liu, Y Itoh, S Subramanian, ...
Advances in Computer Entertainment: 10th International Conference, ACE 2013 …, 2013
222013
Ingested but not perceived: response to satiety cues disrupted by perceptual load
J Morris, CT Vi, M Obrist, S Forster, MR Yeomans
Appetite 155, 104813, 2020
182020
The how and why behind a multisensory art display
D Ablart, C Velasco, CT Vi, E Gatti, M Obrist
interactions 24 (6), 38-43, 2017
162017
Neuroanatomical correlates of perceived usability
C Thanh Vi, K Hornbæk, S Subramanian
Proceedings of the 30th annual ACM symposium on user interface software and …, 2017
152017
Re-evaluating how sweet-liking and PROP-tasting are related.
MR Yeomans, C Vi, N Mohammed, RM Armitage
Physiology & Behavior 246, 113702, 2022
122022
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