Παρακολούθηση
Panagiota Katikou
Panagiota Katikou
Veterinary Research Institute/ELGO-DIMITRA
Η διεύθυνση ηλεκτρονικού ταχυδρομείου έχει επαληθευτεί στον τομέα elgo.gr
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Παρατίθεται από
Παρατίθεται από
Έτος
Effect of rosemary extract, chitosan and α-tocopherol on microbiological parameters and lipid oxidation of fresh pork sausages stored at 4 C
D Georgantelis, I Ambrosiadis, P Katikou, G Blekas, SA Georgakis
Meat science 76 (1), 172-181, 2007
5292007
Effect of rosemary extract, chitosan and α-tocopherol on lipid oxidation and colour stability during frozen storage of beef burgers
D Georgantelis, G Blekas, P Katikou, I Ambrosiadis, DJ Fletouris
Meat Science 75 (2), 256-264, 2007
4142007
First episode of shellfish contamination by palytoxin-like compounds from Ostreopsis species (Aegean Sea, Greece)
K Aligizaki, P Katikou, G Nikolaidis, A Panou
Toxicon 51 (3), 418-427, 2008
2562008
First detection of tetrodotoxin in Greek shellfish by UPLC-MS/MS potentially linked to the presence of the dinoflagellate Prorocentrum minimum
A Vlamis, P Katikou, I Rodriguez, V Rey, A Alfonso, A Papazachariou, ...
Toxins 7 (5), 1779-1807, 2015
1852015
First report on toxicity assessment of the Lessepsian migrant pufferfish Lagocephalus sceleratus (Gmelin, 1789) from European waters (Aegean Sea, Greece)
P Katikou, D Georgantelis, N Sinouris, A Petsi, T Fotaras
Toxicon 54 (1), 50-55, 2009
1842009
Occurrence of palytoxin-group toxins in seafood and future strategies to complement the present state of the art
K Aligizaki, P Katikou, A Milandri, J Diogène
Toxicon 57 (3), 390-399, 2011
1492011
Potentially toxic epiphytic Prorocentrum (Dinophyceae) species in Greek coastal waters
K Aligizaki, G Nikolaidis, P Katikou, AD Baxevanis, TJ Abatzopoulos
Harmful Algae 8 (2), 299-311, 2009
1412009
Determination of aflatoxin M1 in ewe's milk samples and the produced curd and Feta cheese
I Kaniou-Grigoriadou, A Eleftheriadou, T Mouratidou, P Katikou
Food control 16 (3), 257-261, 2005
1352005
Lipid distribution within Atlantic salmon (Salmo salar) fillets
P Katikou, SI Hughes, DHF Robb
Aquaculture 202 (1-2), 89-99, 2001
1352001
Liquid chromatography–mass spectrometry method to detect Tetrodotoxin and Its analogues in the puffer fish Lagocephalus sceleratus (Gmelin, 1789) from …
P Rodríguez, A Alfonso, P Otero, P Katikou, D Georgantelis, LM Botana
Food Chemistry 132 (2), 1103-1111, 2012
1282012
An Updated Review of Tetrodotoxin and its Peculiarities
P Katikou, C Gokbulut, AR Kosker, M Campàs, F Ozogul
Marine Drugs 20 (1), 47, 2022
1032022
Detection of okadaic acid and related esters in mussels during diarrhetic shellfish poisoning (DSP) episodes in Greece using the mouse bioassay, the PP2A inhibition assay and …
E Prassopoulou, P Katikou, D Georgantelis, A Kyritsakis
Toxicon 53 (2), 214-227, 2009
902009
Effect of Lactobacillus‐protective cultures with bacteriocin‐like inhibitory substances’ producing ability on microbiological, chemical and sensory changes during storage of …
P Katikou, I Ambrosiadis, D Georgantelis, P Koidis, SA Georgakis
Journal of applied microbiology 99 (6), 1303-1313, 2005
892005
Determination of okadaic acid, dinophysistoxin-1 and related esters in Greek mussels using HPLC with fluorometric detection, LC-MS/MS and mouse bioassay
AP Louppis, AV Badeka, P Katikou, EK Paleologos, MG Kontominas
Toxicon 55 (4), 724-733, 2010
882010
Specific and dynamic detection of palytoxins by in vitro microplate assay with human neuroblastoma cells
B Espiña, E Cagide, MC Louzao, MM Fernandez, MR Vieytes, P Katikou, ...
Bioscience reports 29 (1), 13-23, 2009
732009
Specific and dynamic detection of palytoxins by in vitro microplate assay with human neuroblastoma cells
B Espiña, E Cagide, MC Louzao, MM Fernandez, MR Vieytes, P Katikou, ...
Bioscience reports 29 (1), 13-23, 2009
732009
The association of bacterial C 9-based TTX-like compounds with Prorocentrum minimum opens new uncertainties about shellfish seafood safety
I Rodríguez, A Alfonso, E Alonso, JA Rubiolo, M Roel, A Vlamis, P Katikou, ...
Scientific reports 7 (1), 1-12, 2017
702017
Detection of Tetrodotoxins in Puffer Fish by a Self-Assembled Monolayer-Based Immunoassay and Comparison with Surface Plasmon Resonance, LC-MS/MS, and Mouse Bioassay
L Reverté, P de la Iglesia, V del Río, K Campbell, CT Elliott, K Kawatsu, ...
Analytical chemistry 87 (21), 10839-10847, 2015
692015
Inter- and intra-specific diversity of Pseudo-nitzschia (Bacillariophyceae) in the northeastern Mediterranean
KK Moschandreou, AD Baxevanis, P Katikou, D Papaefthimiou, ...
European journal of phycology 47 (3), 321-339, 2012
602012
Investigation on the presence of domoic acid in Greek shellfish
I Kaniou-Grigoriadou, T Mouratidou, P Katikou
Harmful Algae 4 (4), 717-723, 2005
552005
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