| Photoprotective substances derived from marine algae R Pangestuti, EA Siahaan, SK Kim Marine drugs 16 (11), 399, 2018 | 147 | 2018 |
| Cosmeceuticals properties of sea cucumbers: Prospects and trends EA Siahaan, R Pangestuti, H Munandar, SK Kim Cosmetics 4 (3), 26, 2017 | 93 | 2017 |
| Characterization of functional materials derived from tropical red seaweed Hypnea musciformis produced by subcritical water extraction systems R Pangestuti, AT Getachew, EA Siahaan, BS Chun Journal of Applied Phycology 31, 2517-2528, 2019 | 55 | 2019 |
| Effect of subcritical water hydrolysate in the brown seaweed Saccharina japonica as a potential antibacterial agent on food-borne pathogens A Meillisa, EA Siahaan, JN Park, HC Woo, BS Chun Journal of Applied Phycology 25, 763-769, 2013 | 43 | 2013 |
| Potential cosmetic active ingredients derived from marine by-products EA Siahaan, Agusman, R Pangestuti, KH Shin, SK Kim Marine Drugs 20 (12), 734, 2022 | 32 | 2022 |
| Brown seaweed (Saccharina japonica) as an edible natural delivery matrix for allyl isothiocyanate inhibiting food-borne bacteria EA Siahaan, P Pendleton, HC Woo, BS Chun Food Chemistry 152, 11-17, 2014 | 30 | 2014 |
| Nutritional value and heavy metals content of sea cucumber Holothuria scabra commercially harvested in Indonesia A Ardiansyah, A Rasyid, EA Siahaan, R Pangetistu, T Murniasih Current Research in Nutrition and Food Science Journal 8 (3), 765-773, 2020 | 24 | 2020 |
| Seaweed-derived carotenoids R Pangestuti, EA Siahaan Bioactive seaweeds for food applications, 95-107, 2018 | 22 | 2018 |
| Seaweeds: Valuable ingredients for the pharmaceutical industries EA Siahaan, R Pangestuti, SK Kim Grand challenges in marine biotechnology, 49-95, 2018 | 20 | 2018 |
| Innovative alternative technology for fucoxanthin recovery EA Siahaan, BS Chun Encyclopedia of marine biotechnology, 3213-3227, 2020 | 13 | 2020 |
| Controlled release of allyl isothiocyanate from brown algae Laminaria japonica and mesoporous silica MCM-41 for inhibiting food-borne bacteria EA Siahaan, A Meillisa, HC Woo, CW Lee, JH Han, BS Chun Food Science and Biotechnology 22, 19-24, 2013 | 13 | 2013 |
| Bioactive peptides-derived from marine by-products: development, health benefits and potential application in biomedicine IS Pratama, Y Putra, R Pangestuti, SK Kim, EA Siahaan Fisheries and Aquatic Sciences 25 (7), 357-379, 2022 | 10 | 2022 |
| Pangan fungsional dan nutrasetikal dari laut: Prospek dan tantangannya EA Siahaan, R Pangestuti Depik 6 (3), 273-281, 2017 | 10 | 2017 |
| Beneficial effects of astaxanthin in cosmeceuticals with focus on emerging market trends EA Siahaan, R Pangestuti, IS Pratama, Y Putra, SK Kim Global Perspectives on Astaxanthin, 557-568, 2021 | 8 | 2021 |
| Cosmetics and cosmeceutical applications of microalgae pigments R Pangestuti, IT Suryaningtyas, EA Siahaan, SK Kim Pigments from Microalgae Handbook, 611-633, 2020 | 8 | 2020 |
| Chemical compositions of two brown seaweeds species from Karimun Jawa Indonesia EA Siahaan, AKM Asaduzzaman, R Pangestuti Marine Research in Indonesia 43 (2), 71-78, 2018 | 7 | 2018 |
| Marine microalgae in food and health applications R Pangestuti, DR Noerdjito, EA Siahaan, S Sapulete, SK Kim Encyclopedia of Marine Biotechnology 1, 445-458, 2020 | 6 | 2020 |
| Biological activities of Indonesian mangroves obtained by subcritical water extraction R Pangestuti, EA Siahaan, F Untari, BS Chun IOP Conference Series: Earth and Environmental Science 441 (1), 012101, 2020 | 6 | 2020 |
| Seaweed-derived carotenoids. Bioactive seaweeds for food applications R Pangestuti, EA Siahaan Cambridge, MA: Academic Press, 2018 | 5 | 2018 |
| Cosmeceuticals properties of sea cucumbers: prospects and trends. Cosmetics, 5 (3): 1-12 EA Siahaan, R Pangestuti, H Munandar, SK Kim | 5 | 2017 |
