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Application of nanotechnology in food packaging: pros and cons. J Agric Food Res 7: 100270 A Ashfaq, N Khursheed, S Fatima, Z Anjum, K Younis | 8 | 2022 |
Confinement of bioactive secondary metabolites from callus culture of Phyllanthus amarus L. and evaluation of its microbial activity A Singh, A Taufeeq, S Fatima International Journal of Science & Critics 1 (1), 24-28, 2022 | | 2022 |
Journal of Agriculture and Food Research A Ashfaq, N Khursheed, S Fatima, Z Anjum, K Younis | | |