| Kefir micro‐organisms: their role in grain assembly and health properties of fermented milk AA Bengoa, C Iraporda, GL Garrote, AG Abraham Journal of applied microbiology 126 (3), 686-700, 2019 | 197 | 2019 |
| Impact of growth temperature on exopolysaccharide production and probiotic properties of Lactobacillus paracasei strains isolated from kefir grains AA Bengoa, MG Llamas, C Iraporda, MT Dueñas, AG Abraham, ... Food microbiology 69, 212-218, 2018 | 133 | 2018 |
| Simulated gastrointestinal conditions increase adhesion ability of Lactobacillus paracasei strains isolated from kefir to Caco-2 cells and mucin AA Bengoa, L Zavala, P Carasi, SA Trejo, S Bronsoms, ... Food Research International 103, 462-467, 2018 | 88 | 2018 |
| Local treatment with lactate prevents intestinal inflammation in the TNBS-induced colitis model C Iraporda, DE Romanin, AA Bengoa, AJ Errea, D Cayet, B Foligné, ... Frontiers in immunology 7, 651, 2016 | 84 | 2016 |
| Health-Promoting Properties of Lacticaseibacillus paracasei: A Focus on Kefir Isolates and Exopolysaccharide-Producing Strains AA Bengoa, C Dardis, GL Garrote, AG Abraham Foods 10 (10), 2239, 2021 | 61 | 2021 |
| Exopolysaccharides From Lactobacillus paracasei Isolated From Kefir as Potential Bioactive Compounds for Microbiota Modulation AA Bengoa, C Dardis, N Gagliarini, GL Garrote, AG Abraham Frontiers in Microbiology 11, 583254, 2020 | 48 | 2020 |
| Water kefir: Factors affecting grain growth and health‐promoting properties of the fermented beverage MD Pendón, AA Bengoa, C Iraporda, M Medrano, GL Garrote, ... Journal of Applied Microbiology 133 (1), 162-180, 2022 | 46 | 2022 |
| Physicochemical, immunomodulatory and safety aspects of milks fermented with Lactobacillus paracasei isolated from kefir AA Bengoa, C Iraporda, LB Acurcio, SH de Cicco Sandes, K Costa, ... Food Research International 123, 48-55, 2019 | 38 | 2019 |
| Modulatory properties of Lactobacillus paracasei fermented milks on gastric inflammatory conditions AA Bengoa, AJ Errea, M Rumbo, AG Abraham, GL Garrote International Dairy Journal 111, 104839, 2020 | 14 | 2020 |
| Á.; Garrote, GL; Abraham, AG Simulated gastrointestinal conditions increase adhesion ability of Lactobacillus paracasei strains isolated from kefir to Caco-2 cells and mucin AA Bengoa, L Zavala, P Carasi, SA Trejo, S Bronsoms, ML Serradell Food Res. Int 103, 462-467, 2018 | 11 | 2018 |
| Exopolysaccharide-producing Lacticaseibacillus paracasei strains isolated from kefir as starter for functional dairy products AA Bengoa, MT Dueñas, A Prieto, GL Garrote, AG Abraham Frontiers in Microbiology 14, 1110177, 2023 | 7 | 2023 |
| Physicochemical and functional characterisation of a food ingredient based on okara containing probiotics APC Fuentes, A Bengoa, N Gagliarini, A Abraham, MF de Escalada Pla, ... Food and Bioproducts Processing 135, 74-86, 2022 | 6 | 2022 |
| Kefir y los alimentos fermentados artesanales AA Bengoa, GL Garrote, AG Abraham Instituto Danone, 2020 | 5 | 2020 |
| Comparative metatranscriptome analysis of Brazilian milk and water kefir beverages DL Rios, PCL da Silva, CSS Moura, CNBC Villanoeva, ... International Microbiology 27 (3), 807-818, 2024 | 3 | 2024 |
| Probiotic Potential of Yeasts Isolated from Fermented Beverages: Assessment of Antagonistic Strategies Against Salmonella enterica Serovar Enteritidis SCV Alvarez, MD Pendón, AA Bengoa, MJ Leiva Alaniz, YP Maturano, ... Journal of Fungi 10 (12), 878, 2024 | | 2024 |
| Amaranth fiber acts as fermentable substrate for children's fecal microbiota AC Sabbione, AA Bengoa, GL Garrote, A Scilingo, MC Añón, ... Bioactive Carbohydrates and Dietary Fibre 32, 100447, 2024 | | 2024 |
| Metatranscriptomic Analysis of Argentinian Kefirs Varying in Apparent Viscosity. D Lisboa Rios, AA Bengoa, P Costa Lima da Silva, CSS Moura, ... Applied Microbiology (2673-8007) 4 (3), 2024 | | 2024 |
| Metatranscriptomic Analysis of Argentinian Kefirs Varying in Apparent Viscosity AA Bengoa, C Moura, GL Garrote, AG Abraham, G da Rocha Fernandes, ... | | 2024 |
| Metatranscriptomic Analysis of Argentinian Kefirs Varying in Apparent Viscosity DL Rios, AA Bengoa, PCL da Silva, C Moura, GL Garrote, AG Abraham, ... Preprints, 2024 | | 2024 |
| Probiotic Potential of Yeasts Isolated from Fermented Beverages: Assessment of Antagonistic Strategies Against Salmonella enterica Serovar Enteritidis SC Vergara Alvarez, MD Pendón, AA Bengoa, MJ Leiva Alaniz, ... Multidisciplinary Digital Publishing Institute, 2024 | | 2024 |
