| Quantification of antioxidant properties in popular leaf and bottled tea by high-performance liquid chromatography (HPLC), spectrophotometry, and voltammetry N Hocker, C Wang, J Prochotsky, A Eppurath, L Rudd, M Perera Analytical Letters 50 (10), 1640-1656, 2017 | 10 | 2017 |
| Polypeptoids: Exploring the Power of Sequence Control in a Photoresist for Extreme‐Ultraviolet Lithography F Käfer, C Wang, Y Huang, F Bard, R Segalman, CK Ober Advanced Materials Technologies 8 (23), 2301104, 2023 | 8 | 2023 |
| Ion Transport in 2D Nanostructured π-Conjugated Thieno[3,2-b]thiophene-Based Liquid Crystal Z Wang, C Wang, Y Sun, K Wang, JW Strzalka, SN Patel, PF Nealey, ... ACS nano 16 (12), 20714-20729, 2022 | 5 | 2022 |
| Quantitative determination of the radical scavenging activity of antioxidants in black tea combined with common spices using Ultraviolet-visible spectroscopy X Yuan, C Wang, M Perera Analytical Letters 56 (4), 682-691, 2023 | 2 | 2023 |
| The effect of side chain position on the structural arrangement and conducting properties of Thieno [3, 2-b] thiophene-based conjugated liquid crystals W Chaoqiuyu, Z Wang, PF Nealey, S Patel, CK Ober American Chemical Society SciMeetings 3 (2), 2022 | | 2022 |
| The structural design and enhanced ionic conductivity of a fused thieno[3,2-b]thiophene based conjugated liquid crystal CKO Chaoqiuyu Wang, Zhongyang Wang, Paul F. Nealey, Shrayesh Patel ACS Fall 2021, 2021 | | 2021 |
| An Exploration of the Antioxidative Effect of Common Spices in Black Tea C Wang | | 2019 |
