| Coriander (Coriandrum sativum L.) essential oil: its antibacterial activity and mode of action evaluated by flow cytometry F Silva, S Ferreira, JA Queiroz, FC Domingues Journal of medical microbiology 60 (10), 1479-1486, 2011 | 380 | 2011 |
| Antifungal activity of Coriandrum sativum essential oil, its mode of action against Candida species and potential synergism with amphotericin B F Silva, S Ferreira, A Duarte, DI Mendonca, FC Domingues Phytomedicine 19 (1), 42-47, 2011 | 300 | 2011 |
| Response surface optimization of enzymatic hydrolysis of Cistus ladanifer and Cytisus striatus for bioethanol production S Ferreira, AP Duarte, MHL Ribeiro, JA Queiroz, FC Domingues Biochemical Engineering Journal 45 (3), 192-200, 2009 | 271 | 2009 |
| Antimicrobial activity and effects of resveratrol on human pathogenic bacteria L Paulo, S Ferreira, E Gallardo, JA Queiroz, F Domingues World Journal of Microbiology and Biotechnology 26, 1533-1538, 2010 | 250 | 2010 |
| Insights in the pathogenesis and resistance of Arcobacter: A review S Ferreira, JA Queiroz, M Oleastro, FC Domingues Critical reviews in microbiology 42 (3), 364-383, 2016 | 215 | 2016 |
| Synergistic activity of coriander oil and conventional antibiotics against Acinetobacter baumannii A Duarte, S Ferreira, F Silva, FC Domingues Phytomedicine 19 (3-4), 236-238, 2012 | 188 | 2012 |
| Genetic diversity, antibiotic resistance and biofilm-forming ability of Arcobacter butzleri isolated from poultry and environment from a Portuguese slaughterhouse S Ferreira, MJ Fraqueza, JA Queiroz, FC Domingues, M Oleastro International Journal of Food Microbiology 162 (1), 82-88, 2013 | 127 | 2013 |
| Resveratrol inclusion complexes: antibacterial and anti-biofilm activity against Campylobacter spp. and Arcobacter butzleri A Duarte, AC Alves, S Ferreira, F Silva, FC Domingues Food Research International 77, 244-250, 2015 | 95 | 2015 |
| The antimicrobial action of resveratrol against Listeria monocytogenes in food‐based models and its antibiofilm properties S Ferreira, F Domingues Journal of the Science of Food and Agriculture 96 (13), 4531-4535, 2016 | 76 | 2016 |
| Trisubstituted barbiturates and thiobarbiturates: Synthesis and biological evaluation as xanthine oxidase inhibitors, antioxidants, antibacterial and anti-proliferative agents J Figueiredo, JL Serrano, E Cavalheiro, L Keurulainen, J Yli-Kauhaluoma, ... European journal of medicinal chemistry 143, 829-842, 2018 | 75 | 2018 |
| Resveratrol against Arcobacter butzleri and Arcobacter cryaerophilus: activity and effect on cellular functions S Ferreira, F Silva, JA Queiroz, M Oleastro, FC Domingues International journal of food microbiology 180, 62-68, 2014 | 73 | 2014 |
| Genus Ruta: A natural source of high value products with biological and pharmacological properties AT Coimbra, S Ferreira, AP Duarte Journal of ethnopharmacology 260, 113076, 2020 | 68 | 2020 |
| Evaluation of the prebiotic potential of arabinoxylans from brewer’s spent grain SF Reis, B Gullón, P Gullón, S Ferreira, CJ Maia, JL Alonso, ... Applied Microbiology and Biotechnology 98, 9365-9373, 2014 | 68 | 2014 |
| Molecular diagnosis of Arcobacter and Campylobacter in diarrhoeal samples among Portuguese patients S Ferreira, C Júlio, JA Queiroz, FC Domingues, M Oleastro Diagnostic microbiology and infectious disease 78 (3), 220-225, 2014 | 66 | 2014 |
| Development of phenothiazine hybrids with potential medicinal interest: a review MC Posso, FC Domingues, S Ferreira, S Silvestre Molecules 27 (1), 276, 2022 | 65 | 2022 |
| Screening of antimicrobial activity of Cistus ladanifer and Arbutus unedo extracts S Ferreira, J Santos, A Duarte, AP Duarte, JA Queiroz, FC Domingues Natural product research 26 (16), 1558-1560, 2012 | 65 | 2012 |
| Virulence and antibiotic resistance plasticity of Arcobacter butzleri: insights on the genomic diversity of an emerging human pathogen J Isidro, S Ferreira, M Pinto, F Domingues, M Oleastro, JP Gomes, ... Infection, Genetics and Evolution 80, 104213, 2020 | 63 | 2020 |
| Arcobacter spp. at retail food from Portugal: Prevalence, genotyping and antibiotics resistance S Vicente-Martins, M Oleastro, FC Domingues, S Ferreira Food Control 85, 107-112, 2018 | 57 | 2018 |
| Genotypic and phenotypic features of Arcobacter butzleri pathogenicity S Ferreira, JA Queiroz, M Oleastro, FC Domingues Microbial Pathogenesis 76, 19-25, 2014 | 56 | 2014 |
| An evaluation of the potential of Acacia dealbata as raw material for bioethanol production S Ferreira, N Gil, JA Queiroz, AP Duarte, FC Domingues Bioresource Technology 102 (7), 4766-4773, 2011 | 56 | 2011 |
Ana Paula DuarteUniversidade Beira InteriorVerified email at fcsaude.ubi.pt
