| Precision livestock farming and farmers’ duties to livestock I Werkheiser Journal of Agricultural and Environmental Ethics 31, 181-195, 2018 | 132 | 2018 |
| From food justice to a tool of the status quo: Three sub-movements within local food I Werkheiser, S Noll Journal of Agricultural and Environmental Ethics 27, 201-210, 2014 | 87 | 2014 |
| Technology and responsibility: a discussion of underexamined risks and concerns in precision livestock farming I Werkheiser Animal Frontiers 10 (1), 51-57, 2020 | 59 | 2020 |
| People work to sustain systems: A framework for understanding sustainability I Werkheiser, Z Piso Journal of Water Resources Planning and Management 141 (12), A4015002, 2015 | 37 | 2015 |
| Sustainability of What? Recognising the Diverse Values that Sustainable Agriculture Works to Sustain Z Piso, I Werkheiser, C Noll, Samantha, Leshko Environmental Values 25 (2), 195-214, 2016 | 30 | 2016 |
| Community epistemic capacity I Werkheiser Social Epistemology 30 (1), 25-44, 2016 | 26 | 2016 |
| Local food movements: Differing conceptions of food, people, and change S Noll, I Werkheiser | 22 | 2018 |
| Domination and consumption: An examination of veganism, anarchism, and ecofeminism I Werkheiser PhaenEx 8 (2), 161-184, 2013 | 15 | 2013 |
| Loss of epistemic self-determination in the Anthropocene I Werkheiser Ethics, Policy & Environment 20 (2), 156-167, 2017 | 14 | 2017 |
| Food sovereignty, health sovereignty, and self-organised community viability I Werkhseiser Interdisciplinary Environmental Review 15 (2-3), 134-146, 2014 | 13 | 2014 |
| Fighting nature: An analysis and critique of breed-specific flourishing arguments for dog fights I Werkheiser society & animals 23 (5), 502-520, 2015 | 9 | 2015 |
| Food Justice in US and Global Contexts I Werkheiser, Z Piso Springer International Publishing, 2017 | 6 | 2017 |
| Individual and community identity in food sovereignty: The possibilities and pitfalls of translating a rural social movement I Werkheiser The Routledge handbook of food ethics, 377-387, 2016 | 6 | 2016 |
| Asking for reasons as a weapon: Epistemic justification and the loss of knowledge I Werkheiser | 6 | 2014 |
| Food Sovereignty: Two Conceptions of Food Justice I Werkheiser, S Tyler, P Thompson Just Food: Philosophy, Justice and Food, 71-86, 2015 | 5 | 2015 |
| A Framework for Transparency in Precision Livestock Farming KC Elliott, I Werkheiser Animals 13 (21), 3358, 2023 | 4 | 2023 |
| Food Policies Empowering Democratic and Epistemic Self-Determination I Werkheiser Journal of Social Philosophy 47 (1), 25-40, 2016 | 4 | 2016 |
| A Right to Understand Injustice: Epistemology and the “Right to the Truth” in International Human Rights Discourse I Werkheiser The Southern Journal of Philosophy 58 (1), 186-199, 2020 | 3 | 2020 |
| Preliminary report: communicating agricultural research by speaking to farmer values Z Piso, I Werkheiser, S Noll, C Leshko White Paper prepared for as part of the NSF-supported LTER project …, 2014 | 2 | 2014 |
| The ethics of consuming: community, agency, and participation in global food systems D Beck, M Ivanovic, S Noll, I Werkheiser The ethics of consumption, 437-447, 2013 | 2 | 2013 |
Samantha NollAssociate Professor, Washington State UniversityVerified email at wsu.edu
