Follow
Elena Raptou
Title
Cited by
Cited by
Year
Assessing the interlinkage between biodiversity and diet through the Mediterranean diet case
K Mattas, E Raptou, A Alayidi, G Yener, G Baourakis
Advances in Nutrition 14 (3), 570-582, 2023
232023
An empirical investigation of the impact of smoking on body weight using an endogenous treatment effects model approach: the role of food consumption patterns
E Raptou, G Papastefanou
Nutrition journal 17, 1-12, 2018
222018
Factors affecting cigarette demand
E Raptou, K Mattas, E Tsakiridou, C Katrakilidis
International Advances in Economic Research 11, 275-290, 2005
202005
Assessing the Aftermath of COVID-19 Outbreak in the Agro-Food System: An Exploratory Study of Experts' Perspectives
E Raptou, K Mattas, E Tsakiridou, G Baourakis
Frontiers in Nutrition 9, 769626, 2022
172022
The role of snack choices, body weight stereotypes and smoking behavior in assessing risk factors for adolescent overweight and obesity
E Raptou
Foods 10 (3), 557, 2021
152021
Consumption patterns and public attitudes toward organic foods: The role of climate change awareness
E Raptou, E Manolas
Climate change in the Mediterranean and middle eastern region, 365-393, 2022
102022
Public support toward tobacco control: consumer responsiveness and policy planning
E Raptou, K Galanopoulos, C Katrakilidis, K Mattas
American Journal of Health Behavior 36 (5), 666-680, 2012
82012
Investigating smoker's profile: the role of psychosocial characteristics and the effectiveness of tobacco policy tools
E Raptou, K Mattas, C Katrakilidis
American Journal of Economics and Sociology 68 (2), 603-638, 2009
82009
Investigating the influence of eating habits, body weight and television programme preferences on television viewing time and domestic computer usage
E Raptou, G Papastefanou, K Mattas
Perspectives in public health 137 (1), 59-72, 2017
62017
Gen Z’s willingness to adopt plant-based diets: Empirical evidence from Greece, India, and the UK
E Raptou, A Tsiami, G Negro, V Ghuriani, P Baweja, S Smaoui, ...
Foods 13 (13), 2076, 2024
52024
Financial assessment of a new soil heating technology for off-season Asparagus production.
A Luce, K Mattas, I Tzouramani, G Paroussi, E Tsakiridou, E Raptou
52006
Analyzing the Influence of Wine and Beer Drinking, Smoking, and Leisure Time Screen Viewing Activity on Body Weight: A Cross-Sectional Study in Germany
E Raptou, G Papastefanou
Nutrients 13 (10), 3553, 2021
32021
Investigating Consumers' Perceptions and Motivations Behind Edible Insects in Greece: A Grounded Theory Approach
A Fountouli, E Raptou, K Polymeros, E Tsakiridou, T Varzakas
2025
Unveiling consumers' awareness, attitudes and motivations behind entomophagy in Greece: A Theory of Planned Behavior approach
A Fountouli, E Raptou, K Polymeros, T Varzakas, E Tsakiridou
MDPI, 2024
2024
Gen Z’s Willingness to Adopt Plant-Based Diets: Empirical Evidence from Greece, India, and the UK [Preprint]
E Raptou, A Tsiami, G Negro, V Ghuriani, P Baweja, S Smaoui, ...
., 2024
2024
An Empirical Investigation of Ethical Food Choices: A Qualitative Research Approach
G Roumeliotis, E Raptou, K Polymeros, K Galanopoulos
Proceedings 94 (1), 50, 2024
2024
Περιβαλλοντική Πολιτική και Βιώσιμη Ανάπτυξη, Θέματα Δασολογίας και Διαχείρισης Περιβάλλοντος και Φυσικών Πόρων
Ε Μανωλάς, Έ Ράπτου, Επιμέλεια
Έκδοση Τμήματος Δασολογίας και Διαχείρισης Περιβάλλοντος και Φυσικών Πόρων …, 2023
2023
Climate Change and the Agro-food System
E Raptou
The Academic Language of Climate Change: An Introduction for Students and …, 2022
2022
Ειδικά Θέματα Περιβαλλοντικής Εκπαίδευσης, Θέματα Δασολογίας και Διαχείρισης Περιβάλλοντος και Φυσικών Πόρων
Ε Μανωλάς, Έ Ράπτου, Επιμέλεια
Έκδοση Τμήματος Δασολογίας και Διαχείρισης Περιβάλλοντος και Φυσικών Πόρων …, 2022
2022
The Role of Snack Choices, Body Weight Stereotypes and Smoking Behavior in Assessing Risk Factors for Adolescent Overweight and Obesity. Foods 2021, 10, 557
E Raptou
s Note: MDPI stays neutral with regard to jurisdictional claims in published …, 2021
2021
The system can't perform the operation now. Try again later.
Articles 1–20